Bib Gourmand in 2023
Bib Gourmand in 2020
Bib Gourmand in 2019
Ametsuchi
あめつち
4.06
(1 reviews)Reservations
Reservation agent service not available
Cuisine
Budget
JPY 7,000
Hours
Sunday
17:00~21:00
Accepts reservations
Monday
Closed
Tuesday
18:00~22:00
Accepts reservations
Wednesday
18:00~22:00
Accepts reservations
Thursday
18:00~22:00
Accepts reservations
Friday
18:00~22:00
Accepts reservations
Saturday
17:00~21:00
Accepts reservations
Public holiday
17:00~21:00
Accepts reservations
Nearby stations
0.76km from Yuutennji station0.81km from Gakugeidaigaku station
Seating Options
Counter
Reservation agent service not available
Number of requests for resumption: 1 requests
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Direct ReservationsCall
A tranquil Japanese-style izakaya
Ametsuchi is a hidden gem where you can enjoy carefully selected sake in a calm atmosphere. They offer a curated selection of niche brands, and if you share your preferences, they will suggest the perfect sake for you. Every dish pairs well with sake, and the seasonal appetizers are particularly appealing. It's the perfect place for those who want to spend precious moments in peace.
Ratings
4.06(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Ametsuchi
Japanese
あめつち
Korean
아메츠치
Reservations
Reservation agent service not available
Awards
Michelin Guide
Bib Gourmand in 2023
Bib Gourmand in 2020
Bib Gourmand in 2019
Cuisine
Phone number
Address
Nearby stations
0.76km from Yuutennji station0.81km from Gakugeidaigaku station
Hours
Sunday
17:00~21:00
Accepts reservations
Monday
Closed
Tuesday
18:00~22:00
Accepts reservations
Wednesday
18:00~22:00
Accepts reservations
Thursday
18:00~22:00
Accepts reservations
Friday
18:00~22:00
Accepts reservations
Saturday
17:00~21:00
Accepts reservations
Public holiday
17:00~21:00
Accepts reservations
Budget
JPY 7,000
Seating Options
Counter
Smoking
Non-smoking
Opening date
April 5, 2013
Restaurant details
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