This is a store I have been using for a long time, and although it was my first time back in a while, the food was just as delicious as before, and I was very satisfied! I think I will go eat there again.
A scenic spot to savor the flavors of the Sea of Japan
Noto Chirihama Rest House is a restaurant where you can enjoy fresh local seafood while taking in a panoramic view of the Sea of Japan. The locally sourced oysters, in particular, are grilled over charcoal to bring out their exceptional flavor. It's the perfect place to indulge in a little luxury during your sightseeing, guaranteed to enrich the hearts of those who visit.
This is a hidden gem located in front of a temple, featuring a calm atmosphere that makes use of a residential house. When you open the sliding door, you find a spacious area with a hearth seating and tatami rooms that provide a comforting feeling. Initially, you are served soba tea and fried soba snacks, which you can enjoy while waiting. The hand-made soba, ground with a stone mill, is thin, aromatic, and has a nice chewy texture that feels good going down. The dipping sauce has a gentle sweetness that complements the flavor as you continue eating. The side dishes, such as tempura and soba tofu, are also prepared with care, and the thoughtful timing of serving the soba is delightful.
"Uo" is a set meal restaurant directly operated by an adjacent fish shop, allowing you to enjoy incredibly fresh seafood dishes. A variety of sashimi and their unique pressed sushi are particularly popular. The interior has a friendly and warm atmosphere, making it a true hidden gem in the neighborhood. If you're looking for fresh sashimi and seafood dishes, this is a place you'll want to revisit.
A renowned restaurant to enjoy authentic Chinese cuisine
Kaikoushou is a Chinese restaurant with the prowess to be selected as Japan's No.1 for takeout gyoza on television. You can enjoy watching the cooking process in the open kitchen while savoring authentic mapo tofu and ramen infused with special spices. The restaurant is particular about its ingredients and seasonings, promising a surprising taste experience for first-timers.
Restaurante italiano moderno con sensación de apertura
El Jardín Naranja es uno de los cafés y pastas más grandes de la región de Noto, y es un establecimiento no encadenado con un ambiente elegante y espacioso. La pasta fresca y los platos elaborados con ingredientes de Noto son muy apreciados, especialmente la pizza y la pasta, que son crujientes y exquisitas. El interior del restaurante está iluminado por la luz que entra por las ventanas, creando una atmósfera agradable y vibrante que cautiva a los visitantes.
Sushi Train / A 2.6 kilómetros de Estación de Chiji /
Enjoy fresh seafood from Hokuriku at this conveyor belt sushi restaurant
Maguroya Terake-ten offers a wide variety of fresh seafood from Hokuriku at their conveyor belt sushi restaurant. Their akami tuna, aburi buri mayo, and eel dishes are exceptional and highly praised by customers. The spacious and clean atmosphere of the restaurant is always bustling with people. A popular spot that you must visit when traveling to Kanazawa.
French cuisine that brings out the flavors of the ingredients
Located near Hakui Station, Bistro Sakai is a hidden gem where you can enjoy French cuisine in a casual setting. The dishes, made with fresh ingredients, are characterized by their rich flavors without relying on butter or cream, maximizing the natural taste of the ingredients, such as wagyu steak and chicken dishes. The friendly atmosphere and heartwarming service are appealing. You are sure to be impressed by the deliciousness of the food and its cost performance.
A friendly soba restaurant using locally sourced buckwheat flour
Ara-u is a place where you can enjoy delicately crafted soba made with local buckwheat flour. The thin soba from Noto has a nice texture and pairs well with a well-balanced broth. While it may not have any standout features, it is perfect for everyday dining.
Exquisite hamayaki enjoyed amidst the great outdoors
Hamayaki Noto Fudo Chirihama is a drive-in restaurant located in Hakui City, Ishikawa Prefecture, where you can savor fresh Noto oysters while overlooking the beautiful sea. The large oysters are grilled over charcoal and can be enjoyed in a variety of cooking styles. With a self-service format, the restaurant provides an efficient system that allows you to casually enjoy the deliciousness of the sea. It's a perfect spot to stop by during your sightseeing, with a pleasant sea breeze that soothes the soul.
A healing resort to enjoy hot springs and gourmet food
Kyukamura Noto Chirihama is a hot spring resort where you can relax your mind and body while watching the sunset over the beautiful Sea of Japan. The rich dinner buffet features a variety of dishes made with fresh local ingredients, including nodoguro (blackthroat seaperch) and fresh sashimi. Guests can also enjoy the award-winning beautifying hot spring, providing a special experience for everyone who visits. This is a recommended accommodation for those looking to spend a relaxing time.
The thickly made soba has a firm texture, and the aroma intensifies with each bite. The duck zaru comes with thick slices of duck and plenty of thick white leeks, and the dipping sauce is infused with umami and sweetness. The spiciness of the grated daikon is sharp, leaving a very refreshing aftertaste. The zaru and grated daikon are consistently delicious, and you can be satisfied no matter what you choose. It may take a little while to wait when it's crowded, but you can leisurely enjoy the freshly made dishes. Occasionally, some items may be sold out, but once you finish eating, both your stomach and your spirit are fulfilled.