A Japanese Izakaya Where Dashi and Charcoal Come Together
Nestled in a back alley of Naha near Sogenji, 'Dashi to Sumibi Yokka-ya' is a Japanese izakaya that brings out the flavors of its ingredients through fragrant dashi and charcoal grilling. A diverse selection of dishes is available, including fatty mackerel, seafood, tempura, and horse meat, all perfectly paired with sake and shochu. With bright and attentive service and quick drink delivery, guests can enjoy their meals in a calm and relaxed atmosphere.