20 restaurantes Seafood por Recomendación en Cerca de Blue Square

Sisili is a Korean restaurant that is particularly popular for its clams and bibimbap. The fresh clams are well-cooked and have no fishy or heavy taste, making them all delicious. The bibimbap side dish is also excellent and comes in a portion that can be easily finished. The staff is very friendly, although the atmosphere can be a bit noisy at times. The damju dishes are also delicious, and they have a good selection of tonic water. It's a restaurant worth visiting even with busy staff.

Jungle Susan is a seafood specialty restaurant located in Itaewon, Seoul, known for its fresh seafood and unique interior design. It is suitable for various gatherings and dates, offering a comfortable atmosphere reminiscent of the sea.

B.C.S Boiling Crab & Shrimp Korea specializes in bag-boiled mixed seafood customized with different spice levels, complete with bibs and gloves for a hands-on meal. Guests also find familiar comforts like clam chowder and fried seafood platters. The atmosphere is simple and lively, with straightforward, no-frills service.

Jeju Restaurant is a Jeju cuisine restaurant located in front of Soonchunhyang University Hospital. You can taste authentic Jeju cuisine made with abundant Jeju Island ingredients. Among the seafood dishes, the recommended dishes are Dongpeogogi, grilled mackerel, and simmered bonito, which offer the distinctive flavors of Jeju Island. In addition, the seafood pajon stands out in taste as it also uses Jeju Island ingredients. This restaurant offers Jeju Island cuisine, and the popular menu is the simmered galchi from Jeju Island, which goes well with spicy sauce and rice. As a seasonal limited menu, the Dodari mugwort soup is also recommended.

Tatsu Susa is a specialty restaurant located in Hannam-dong, Yongsan-gu, Seoul, focusing on aged sashimi. It offers fresh seafood and a variety of alcoholic beverages. With its sophisticated interior and luxurious atmosphere, it is the perfect place for special occasions.

Teorbone Ssokumjangeo Dakbal, rumored to be delicious, is a bar-style chicken restaurant that offers pork tail with a taste similar to delicious pork belly without any meaty smell. The spicy and sweet boneless chicken feet are also exquisite, and the grilled rice cake that comes with the chicken feet is appetizing. The flavor of the chicken skin in the menu I tried is addictive and goes well with alcohol. Teorbone Ssokumjangeo Dakbal is popular as a place where you can enjoy pork tail and crispy chicken skin, and it also pairs well with alcohol.

Hannam Dodge is a restaurant located in Itaewon where you can savor fresh sashimi and seafood dishes. The restaurant's original plates are shaped like clams and shells, highlighting the freshness and beauty of the dishes. The prices are reasonable, and each dish is served with a time interval, providing a satisfying and enjoyable dining experience. In addition to the deliciousness of sweet shrimp and lobster, there are also plenty of additional toppings available. It is a recommended restaurant for those who want to enjoy seafood dishes in Itaewon.

Chojanjip is a popular spot for delicious seafood dishes. The spacious bar is clean and offers friendly service. The steamed scallops and badara ramen are particularly recommended, as they are packed with plenty of seafood, providing a satisfying experience. Among the menu items, the chima dishes are perfect for those who want to savor the abundance of large scallops. With high ratings on Google Maps and a convenient location, it's a place worth visiting when you crave sashimi.