20 restaurantes Korean Barbecue por Recomendación en Cerca de Gwanghuimun Gate

Pasam es un restaurante de cocina neo-coreana que se inspira en la cultura del 'ssam' (envolver) de Corea, donde se disfrutan los sabores de ingredientes de temporada y fermentación. Se combinan diversas hojas verdes, hierbas aromáticas, condimentos fermentados caseros y el aroma del carbón. Ofrecemos una nueva experiencia gastronómica que cambia con cada bocado, según la combinación que prefieras. Desde comidas cotidianas sin complicaciones hasta celebraciones especiales, ven y descubre la mesa 'envolvente' que hará sonreír a todos.

Tupul Donshim Kwanhwamun es un restaurante especializado en lomo madurado de wagyu, ubicado en el sótano 1 del Centro Financiero de Seúl. Ofrece una experiencia gastronómica especial a sus visitantes en un ambiente lujoso y un espacio limpio.

Gogi On is a meat specialty restaurant located on Toegye-ro in Jung-gu, Seoul, welcoming guests with a wide selection of meats and a tidy interior. Notably, a multilingual menu is available for foreign guests, making it easy for anyone to place an order.

Kum Teji Sikdang is a pork specialty restaurant located in Jung-gu, Seoul, and has been selected as a Michelin Bib Gourmand from 2019 to 2024. It is also famous for being a favorite spot among many celebrities, widely recognized for the quality and taste of its meat.

Puchong Yukke Main Store is a yukke specialty shop located in Seoul's Gwangjang Market, listed in the Michelin Guide Seoul from 2017 to 2024. Their yukke, known for its tender aged meat, and their popular menu items include yukke with live octopus and live octopus tantan-i. Yukke bibimbap is also recommended, allowing you to fully enjoy the luxurious yukke experience.

Hobak Shikdang Yaksumoto is a yakiniku restaurant that uses Wagyu beef imported from Australia. Their popular menu features Wagyu beef marinated in a sweet Japanese-style sauce, attracting a wide range of local office workers and families. Known for its 24/7 operation, it is frequented by many celebrities. Located in the Dongdaemun area, it is easily accessible within walking distance from the subway station.

GRILL 1492 main store is a specialty yakiniku restaurant for Iberico pork located in the wholesale area of Dongdaemun. They offer Iberico pork neck and shoulder meat aged for 28 days, known for its tenderness and juiciness. The fire show using a gas burner is a highlight that entertains visitors. The stylish interior creates a casual atmosphere where you can easily stop by in between shopping.

The samgyeopsal specialty restaurant 'President' is located in Jung-gu, Seoul, and is known for its unique aging method using bamboo. It is within walking distance from Dongdaemun History and Culture Park Station, offering visitors a special dining experience.

Ubicado en el centro de Seúl, el restaurante Hanam Pig House Dongdaemun ofrece la oportunidad de disfrutar de la auténtica cocina coreana. Se caracteriza por el uso de métodos de cocción tradicionales y ingredientes frescos, siendo querido tanto por los residentes locales como por los turistas. Es el lugar ideal para aquellos que desean experimentar la cultura gastronómica de Corea.

Yukyechamchi 1호점 es un popular restaurante especializado en carne cruda ubicado en el mercado de Gwangjang en Seúl. Se caracteriza por utilizar carne suave marinada y envejecida en un aderezo especial, que se disfruta con pera en rodajas. También se ofrece hígado crudo o senmai, que no se puede degustar en Japón, y es ideal como acompañamiento para bebidas. Está convenientemente ubicado a poca distancia a pie de la estación Jongno 5-ga de la línea 1 del metro, y también ofrece servicio para llevar.

Ojan Galbi is a popular galbi specialty restaurant located in Jung-gu, Seoul. Known as a gathering place for office workers, it bustles with many people on weekdays. The galbi made from fresh beef is, of course, a highlight, along with a wide variety of appealing side dishes.

Horumon Ujiku Shindan is an attractive restaurant specializing in Japanese-style yakiniku. Located near Shindan Station, it captivates guests with its unique exterior and interior design that evoke the ambiance of a Japanese izakaya.

Located in the traditional market of Gwangjang Market in Jongno-gu, Seoul, Seongwoo Yukhoe is a popular eatery that offers fresh seafood dishes. It is particularly famous for its octopus tartare and is beloved by many visitors to Gwangjang Market.

Located in the Wangsimni area of Seongdong-gu, Seoul, Fapo Sikudan is a pork specialty restaurant that maximizes the flavor of pork through fresh ingredients and aging techniques. With a service where staff grill the meat for you, guests can conveniently enjoy delicious pork.

Chosun House is a long-standing barbecue restaurant with over 70 years of history, located in Uljirro, Jung-gu, Seoul. It specializes in marinated galbi and offers traditional Korean cuisine, continuing to be beloved by the locals.