Morimori Sushi Sannomiya OPA2

◆ Carefully selected and 100% made from Koshihikari rice grown in the majestic land and pure waters of the Hokuriku region. This rice is an excellent product with outstanding flavor, shine, texture, and stickiness, and it is safe and secure rice that considers the environment. ◆ Using rice vinegar made from the mellow and natural acidity and elegant aroma of water from the foot of Mount Hakusan, produced using a continuous surface natural fermentation method. In Hokuriku, where the ingredients are of high quality, this vinegar is used as a subtle flavor to maximize the taste of the fish. ◆ Kanazawa City, Ohno Town, which was counted as one of the five major soy sauce production areas in Japan during the Edo period, is a town known for soy sauce making since the Edo period. This soy sauce, finished smoothly at Yamato Soy Sauce, is characterized by its sweet taste and deep richness, which has been loved in Hokuriku for a long time. It pairs well with the ingredients and enhances their flavors.

(Botan shrimp, sea urchin, fatty tuna) A classic! The perfect trio of botan shrimp, sea urchin, and fatty tuna.

(Red shrimp, sea urchin roe, fatty tuna) Luxurious! A perfect trio of red shrimp, sea urchin roe, and fatty tuna.

A popular dish that allows you to enjoy the flavors of the top cuts

(Raw Sweet Shrimp, Sea Urchin with Salmon Roe, Fatty Tuna) Treasures of the Japan Sea, especially from the Hokuriku region! Please enjoy.

(Raw Sweet Shrimp, Toyama White Shrimp, Ghost Shrimp) When it comes to shrimp sushi, this is the Hokuriku shrimp trio!

(Red squid, ears, tentacles) Confidence in freshness! Transparent deliciousness

(Fresh Snow Crab, Crab Miso, Snow Crab) Please enjoy the original taste of fresh crab to the fullest.

(Bonito, Yellowtail, Albacore Tuna) Confidence in freshness and volume!

(Fatty tuna, medium fatty tuna, green onion, lean tuna)

(sweet shrimp, plum shell, firefly squid, black throat sea perch, white shrimp)

(Botan shrimp, sweet shrimp, white shrimp, raw sweet shrimp, red shrimp)

(Salmon, Salmon Toro, Salmon Belly Tataki, Salmon Mayonnaise, Parent-Child Ikura)

(Buri Toro, Buri, Buri Tempura, Buri Tekka, Buri Tataki)

(Includes miso soup) Selected eleven types from a rich variety of ingredients.

(Includes miso soup) A satisfying assortment of popular toppings.

A generous assortment of seasonal delicacies.

Two pieces 1160 yen

Binchou Tuna Toro Tataki 380 yen

Two pieces 1380 yen

Two pieces 1160 yen

Two Pieces 1380 Yen

Two pieces 1520 yen

Two pieces 860 yen

Okra Gunkan, Okra Natto Gunkan, Tako Salad Gunkan

Moon Viewing Natto Gunkan, Moon Viewing Yamato Potato Gunkan

・Fresh Plum Shell Delicacy Gunkan ・Negitoro Gunkan ・Salmon Mayonnaise Gunkan ・Firefly Squid Black Style Gunkan ・Firefly Squid Pickled Gunkan

Crab Mayonnaise Gunkan, Tsukimi Negitoro Gunkan, Fresh Firefly Squid Gunkan

Two pieces 1380 yen

・Tears Roll (Wasabi Roll) ・Cucumber Roll ・Pickled Vegetable Roll ・Kanpyo Roll ・Thick Roll (Two pieces)

Natto Thin Roll, Ume Cucumber Thin Roll

Buri Tekka Maki, Tekka Maki

Plum Hand Roll, Natto Hand Roll, Tuna Hand Roll, Salad Hand Roll

Vanilla, Vanilla & Chocolate, Vanilla & Matcha, Vanilla & Strawberry, Chocolate, Black Sesame, Matcha