Okinawa Bar Hana Naha
沖縄バル 花naha / Okinawa Bar Hananaha
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A little Okinawa nestled in the city
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A 6-course menu featuring classic Okinawan cuisine. This plan includes all-you-can-drink for 2 hours and is perfect for various banquets and parties!
A 6-course menu featuring classic Okinawan cuisine. This is a perfect plan for various banquets and parties with a generous 3-hour all-you-can-drink plan!
A 6-course menu featuring Hana-naha's original Okinawan dishes. This plan includes all-you-can-drink for 2 hours and is perfect for all kinds of banquets and parties!
A 6-course menu featuring Hana-naha's original Okinawan dishes. This plan is also perfect for various banquets and parties with a 3-hour all-you-can-drink plan!
A 6-course menu featuring classic Okinawan cuisine. This is a perfect plan for various banquets and parties with a reasonably priced 2-hour all-you-can-drink plan!
A 6-course menu featuring classic Okinawan cuisine. This is a perfect plan for various banquets and parties with a reasonable price and all-you-can-drink for 3 hours!
A 6-course menu featuring Hana-naha's original Okinawan dishes. This is a perfect plan for various banquets and parties with a reasonably priced 2-hour all-you-can-drink plan!
A 6-course menu featuring Hana-naha's original Okinawan dishes. This is a perfect plan for various banquets and parties with a reasonably priced 3-hour all-you-can-drink plan!
A popular menu item from Hakugin! *Served with baguette
This is also a popular menu item from Shirogane!
Okinawa soba topped with 'Aosa seaweed'
Tenderly simmered pork belly cartilage (Soki)
Napolitan with Okinawa soba!
Bolognese with Okinawa soba!
Repeat customers keep coming back! Please try it at least once. A homemade highball made with Kaku that has lemon peel infused!
Known to those who know! Awamori from Ishigaki Island! One cup: 1518 yen
Awamori stored in the sea of Okinawa for one year! On the rocks is recommended!
This is a refreshing awamori made from natural spring water from Kume Island. You can enjoy the traditional flavor of awamori. One cup: 1254 yen
You can enjoy the deep flavor and refreshing aroma created by black koji mold. One cup: 1298 yen
A young sake that expresses the unique flavor and taste of Miyako Island Awamori straight. Its flavor remains intact even when diluted with water, making it recommended for Awamori beginners. One cup: 1254 yen
Enjoy a refined, fragrant, soft, sweet, and beautiful flavor from Ishigaki Island. Recommended with water. One cup: 1254 yen
Naha Curry (Karei) means 'auspicious and lucky' in the Okinawa region. Over time, a sweet aroma reminiscent of vanilla gradually emerges, creating a complex and rich fragrance. One serving: 1386 yen
Kume Island has a thick but mild flavor, with the moment it touches the mouth, aromas of dried grapes and walnuts spread, creating a gentle enveloping sensation on the entire tongue. One cup: 1408 yen
Pairs well with meals from Tomigusuku and refreshes your palate. Enjoy it diluted with water before or during meals. After meals, savor it on the rocks. One serving: 1474 yen
One serving: 1386 yen
One serving: 1386 yen
One cup: 1496 yen
One cup: 1496 yen
One serving: 1276 yen
One cup: 1430 yen
Made with Masahiro Okinawa Gin
Masahiro Okinawa Gin used
Masahiro Okinawa Gin used
Made with Yelam Santa Maria
Made with Yelam Santa Maria
Uses Ie Ram Santa Maria
Tequila, Pineapple, Shikuwasa
Cassis Jasmine
Made with green plums from Nara Prefecture, it has a refreshing taste based on shochu.
Made with approximately three times the usual amount of fully ripe Nanko plums from Wakayama Prefecture. It has a refined taste with subdued sweetness.
France
France
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