Kougetsu Sasajima
寿司 向月 笹島
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Authentic sushi near Nagoya Station
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This course is recommended by our head chef, and allows you to enjoy Japanese cuisine with a sense of the season. All dishes are made with seasonal ingredients and richly colored. We change the menu depending on the season so that you can enjoy the best of what is in season. Please consult us if there are any ingredients you are not fond of. From private parties to important business meetings, banquets, reunions.... Please use our restaurant for business entertainment, dates, and important moments with friends. We also have private rooms that can accommodate up to 16 people for banquets.
We offer a course of high quality ingredients recommended for a dinner with important people or for a special occasion. The chef uses the best ingredients of the day in tempura, grilled dishes, simmered dishes, and other delicacies. We change the menu depending on the season so that you can enjoy the best of the season's ingredients. Please consult us if there are any ingredients you are not fond of. From private parties to important business meetings, banquets, reunions.... Please use our restaurant for business entertainment, dates, and important moments with friends. We also have private rooms that can accommodate up to 16 people for banquets.
We also offer a luxurious course that is recommended for ceremonial gatherings and business entertainment, where you can enjoy a variety of exquisite dishes prepared with the utmost care by our chef using the finest ingredients. Enjoy Japanese cuisine that makes the most of the original flavors of the ingredients, assorted nigirizushi, and other first-rate tastes prepared by top-class chefs. We change the menu depending on the season in order to provide you with the best seasonal food. Please consult with us if there are any ingredients you are not fond of. From private parties to important business meetings, banquets, reunions.... Please use our restaurant for important moments with your date or friends. We also have private rooms that can accommodate up to 16 people for banquets.
We offer a course of high quality ingredients recommended for a dinner with important people or for a special occasion. The chef uses the best ingredients of the day in tempura, grilled dishes, simmered dishes, and other delicacies. We change the menu depending on the season so that you can enjoy the best of the season's ingredients. Please consult us if there are any ingredients you are not fond of. From private parties to important business meetings, banquets, reunions.... Please use our restaurant for business entertainment, dates, and important moments with friends. We also have private rooms that can accommodate up to 16 people for banquets.
A counter-only course that allows you to enjoy Mukozuki's sushi. Reservations required from 2 persons. Please try this course first to get to know Mukozuki's sushi!
We have prepared a luxurious course for special occasions and anniversaries, limited to one couple per day. Enjoy Japanese cuisine that makes the most of the original flavors of the ingredients, assorted nigirizushi, and other first-rate tastes prepared by top-class chefs. We change the menu depending on the season in order to provide you with the best seasonal food. Please consult us if there are any ingredients you are not fond of. Recommended for business meetings and banquets other than anniversaries!
This course is a sublimation of Sushiya's chic, with the best ingredients of the day used in abundance to upgrade the sashimi and sushi to the best course of the day, the Juroyoru course. We change the menu depending on the season so that you can enjoy the best of what is in season. Please consult us if there are any ingredients you are not fond of. Important business meetings, banquets, reunions... Please use our restaurant for business entertainment, celebratory occasions, and meetings. We also have private rooms that can accommodate up to 16 people for banquets.
Seasonal fresh fish and seasonal vegetables are used. Enjoy shabu-shabu with seafood that can be eaten as sashimi or as is.
・Bluefin Tuna Akami・Bluefin Tuna Toro・Bonito・Kanpachi
・Sea bream・Flounder・Red snapper・Black throat perch・Kombu marinated
Small skin fish, small sea bream, fine fish, horse mackerel, pickled mackerel
・Spear Squid・Squid Tentacles
Scallops, Akagai, Torigai, Aoyagi, Boiled Clams, Steamed Abalone
Shrimp, Kuruma shrimp, Botan shrimp
Anago, Shako, Boiled Octopus
・Fresh Bluefin Tuna (Fatty Sashimi, Lean Sashimi) ・Bonito (Sashimi, Tataki) ・Sea Bream (Sashimi, Skin Searing) ・Red Sea Bream (Sashimi, Grilled Skin) ・Blackthroat Seaperch (Sashimi, Grilled Skin) ・Swordtip Squid (Sashimi) ・Horse Mackerel (Sashimi, Namekuro) ・Marinated Mackerel (Sashimi, Grilled Skin) ・Small Fish (Sashimi) ・Sea Urchin (Sashimi) ・Mantis Shrimp Boiled in Salt ・Bird Shell (Sashimi, Spicy Mustard Miso Dressing) ・Green Clam (Sashimi, Spicy Mustard Miso Dressing)
Assorted seasonal ingredients for one person 2,000 yen and up
A selection of carefully chosen seasonal fish for one person, starting at 3,000 yen
Assorted nigiri sushi with seasonal ingredients for one person 3,000 yen and up
Carefully selected seasonal fish sushi assortment for one person 6,000 yen and up
Kappa Roll, Myoga Cucumber Roll, Ume Shiso Roll, Nagaimo Roll, Kanpyo Roll, Shinko Roll, Natto Roll
Squid Shiso Roll, Cucumber Roll, String Cucumber Roll
800 yen and up
Each 1400 yen and up
2000 yen and up
Grilled Nodoguro with Salt, Grilled Kuruma Ebi with Salt, Grilled Karei with Saikyo Miso, Grilled Bamboo Shoot with Kinome Miso, Pork Belly Wrapped with Kujo Green Onion
・White shrimp fried ・Sandfish tempura ・Sea urchin fried with seaweed ・Assorted tempura ・Seasonal vegetable tempura
Shirasu egg binding, sake-steamed sea bream, tender boiled octopus, simmered duck breast, mixed vegetables
・Firefly Squid with Spicy Vinegar Miso ・Squid Salted Fish ・Salt Boiled Broad Beans ・Kombu with Roe ・Thick Omelette ・Vegetable Salad ・Assorted Pickles
・Futomaki Sushi '1,800 yen and up' ・Jou Futomaki Sushi '3,600 yen and up'
Red miso soup, clear soup, chawanmushi
Ice cream (vanilla) and seasonal fruits
<Draft Beer>
Kirin Zero One
Non-Alcoholic Sparkling
Produced in France
French product
Produced in France
California produced
Spanish
Spanish
Japanese Wine
Made in France
Produced in France
French
French
Spanish origin
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