Hanatare

◆Nagata-yaki (Okonomiyaki)◆ A thinly spread batter topped with cabbage and ingredients, grilled to perfection! A delicious okonomiyaki grilled to a crispy finish with belly fat.

Mochi and egg each 165 yen, cheese and fried pork fat each 330 yen, squid, octopus, and shrimp each 440 yen, large serving of pork or beef tendon each 495 yen

A luxurious and value-packed okonomiyaki topped with popular toppings based on pork and egg! (Pork, oil scraps, shrimp, squid, octopus)

Based on pork and topped with the best match! (Pork, squid, oil residue)

Many repeat customers! Hot okonomiyaki with sweet tomatoes and gooey cheese! Very popular among both men and women!

Dough and pork yakisoba sandwiched in the dough! It's very filling!

Our original thick noodles. A hearty 150g serving.

Original thick noodles 150g, mixed with sauce, a simple yet satisfying classic yakisoba!

Egg 165 yen, Cheese and Oil Cake each 330 yen, Squid, Octopus, and Shrimp each 440 yen, Beef Tendon and Large Pork each 495 yen, Large Soba 385 yen, Large Hormone 495 yen

No odor, with a sweet flavor of Japanese beef fatty intestines and spicy yakisoba with pork! Of course, the green onions are Kujo green onions! Enjoy the spiciness as is for the first bite, and when dipped in raw egg, it becomes mild and delicious in two ways!! Our original thick noodles mix perfectly with the sauce and are exquisite! (Includes 2 raw eggs)

Original thick noodles coated with sauce and curry, spicy and appetizing!

Soba rice originating from Nagata in Kobe is very filling! Surprisingly light and easy to eat! Made with simple pork!

Soba rice originating from Nagata, Kobe, with homemade Kobe Bokkake (beef tendon meat)! Absolutely delicious!

Perfect as a little appetizer! Juicy grilled konnyaku.

Tender simmered domestic beef tendon and konjac, enhanced with our original Dote miso for a deeper flavor!

Edamame served on a hot plate. It has a great flavor and is a very popular menu item!

Large and plump sunazuri! Confident in its texture and flavor!

Chicken seseri marinated in ponzu, served with grated daikon and sliced onion for a refreshing and delicious taste!

In early spring, new onions. The spiciness of the onion is made mild with egg yolk and bonito flakes!

It is the familiar Caprese, but the homemade basil sauce adds an accent!

Addictive cabbage as expected.

One whole cucumber!

A vinegared dish made with fresh octopus from Akashi, dressed with salt ponzu. Excellent freshness and texture!

Pea sprouts are the sprouts of green peas. An extremely excellent and nutritious vegetable! It also helps reduce oil absorption! A homemade lemon-based Japanese-style dressing makes for a refreshing salad.

This is a very delicious salad with homemade rich dressing and handmade onsen egg that beautifully coats the vegetables!

160g of freshly harvested Kujo Negi from Kyoto farmers! The very sweet Kujo Negi and the finishing egg are a perfect match! Please squeeze some lemon and enjoy!

Base negi yaki with homemade beef tendon konnyaku and toppings! Closed with an egg and flavored with soy sauce! Squeeze some lemon on top!

Beautifully colorful and packed with nutrients! Topped with crunchy tobiko on sautéed yam and avocado! Very popular among women!

A magnificent dish featuring thick asparagus wrapped in domestic pork belly! The crispy grilled pork and juicy asparagus are a perfect match! You can easily eat one by yourself!

Impact as shown in the picture! The crispy cheese around it is also very popular and delicious!

Really fluffy! While it may seem plain, it's a best-selling dish!!

A whole onion is slowly roasted in black pork belly fat! The finishing butter soy sauce combines with the sweetness of the onion, making it very delicious!

Thick shiitake mushrooms paired perfectly with anchovy butter sauce! Generously topped with Kujo green onions that have a wonderful aroma! A deliciousness that is hard to believe is shiitake.

Rare brown enoki. Strong sweetness, crunchy texture!

Familiar Bacon Egg!! Enjoy the thick block bacon mixed with a soft-boiled egg!

This is a Teppanyaki dish with 100g of domestic pork steak topped with a two-egg omelet. It is very popular and delicious with the original sauce!

A cheese omelette topped with plenty of fresh mentaiko!! Enjoy it mixed with gooey cheese!!

A 15 cm baguette topped with homemade shrimp paste, baked to a crisp with shrimp butter! A very popular menu item that is crunchy and delicious.

The live octopus, prepared fresh every day at the shop, has an outstanding texture and flavor! We are confident in the freshness of our octopus, which is sure to satisfy!

Confidently grilled juicy chicken necks that are plump and delicious!

Simply grilled Wagyu hormone with salt and garlic alongside cabbage, this dish has no unpleasant odor!

Homemade sauce and the sweetness of Wagyu Techan are the perfect match! It's a powerful deliciousness!

Very juicy and delicious kalbi is back!