Takadaya

Founded in the 5th year of the Meiji era, Takadaya is a long-established restaurant offering traditional masu-zushi, representative of Toyama Prefecture. It features a rich flavor that enhances the umami of the masu, with a well-balanced taste that has a subdued acidity. This masu-zushi, beloved by locals for many years, boasts over 100 years of history and is cherished by many. If you want to experience Toyama's food culture, be sure to visit at least once.