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L'oscar Restaurant
3.00
（0resultados）GBP 32
Contemporary
London, England, United Kingdom
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
GBP 32
Horario de apertura
domingo
7:00~10:30
Se aceptan reservas
12:00~14:00
Se aceptan reservas
14:30~17:00
Se aceptan reservas
17:30~21:30
Se aceptan reservas
lunes
7:00~10:30
Se aceptan reservas
12:00~14:00
Se aceptan reservas
14:30~17:00
Se aceptan reservas
17:30~21:30
Se aceptan reservas
martes
7:00~10:30
Se aceptan reservas
12:00~14:00
Se aceptan reservas
14:30~17:00
Se aceptan reservas
17:30~21:30
Se aceptan reservas
miércoles
7:00~10:30
Se aceptan reservas
12:00~14:00
Se aceptan reservas
14:30~17:00
Se aceptan reservas
17:30~21:30
Se aceptan reservas
jueves
7:00~10:30
Se aceptan reservas
12:00~14:00
Se aceptan reservas
14:30~17:00
Se aceptan reservas
17:30~21:30
Se aceptan reservas
viernes
7:00~10:30
Se aceptan reservas
12:00~14:00
Se aceptan reservas
14:30~17:00
Se aceptan reservas
17:30~21:30
Se aceptan reservas
sábado
7:00~10:30
Se aceptan reservas
12:00~14:00
Se aceptan reservas
14:30~17:00
Se aceptan reservas
17:30~21:30
Se aceptan reservas
Día festivo
7:00~10:30
Se aceptan reservas
12:00~14:00
Se aceptan reservas
14:30~17:00
Se aceptan reservas
17:30~21:30
Se aceptan reservas
Dirección
Estación más cercana
Estación de Leicester Squarea0.18 kmEstación de Covent Gardena0.26 kmEstación de Tottenham Court Roada0.43 kmEstación de Charing Cross (London)a0.53 kmEstación de Piccadilly Circusa0.54 kmEstación de Embankmenta0.73 kmEstación de Holborna0.74 kmEstación de Goodge Streeta0.95 kmEstación de Templea1.00 kmEstación de Oxford Circusa1.01 kmEstación de Russell Squarea1.14 km
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
Elegant Hotel Dining and Afternoon Tea
L'oscar Restaurant offers refined hotel dining with a calm, relaxed atmosphere and a striking, richly decorated interior. The kitchen serves well-executed dishes ranging from classic comfort plates, such as fish and chips, to lighter options like quinoa and black cod, along with thoughtfully prepared cocktails. Guests highlight attentive, accommodating service and an elegant setting that also suits a leisurely afternoon tea experience.
Valoraciones
3.00（0resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Fotos
Carta
ALC The Baptist Grill
Pre-Theater
Vegetarian Menu
Dessert Menu
Vegetarian Menu
ALC The Baptist Grill
Pre-Theater
Dessert Menu
Vegetarian Menu
ALC The Baptist Grill
Pre-Theater
Dessert Menu
Starters
Jersey Rock Oysters, Shallot Vinegar
Precio de mercado (consultar)
Coronation Crab Salad, Gem Lettuce, Mango, Pickled Lime
GBP 14
Tranche of Loch Duart Salmon, Lightly Smoked, Salad of Apple and Potato, Horseradish, Cucumber Ketchup
GBP 14
Roast Squab Pigeon, Black Figs, Fennel and Rose Slaw
GBP 16
Foie Gras, Trompette Mushroom, Five Spice, Cherry Preserve
GBP 18
Mushroom Fregola, Black Garlic, Candied Shitake, Pickled Walnuts
GBP 12
Seared Scallop, Slow Cooked Veal Breast, Fennel, Sweetcorn Slaw
GBP 18
Salad of Pickled Squash, Smoked Almonds, Treviso, Tête de Moine
GBP 12
Main Courses
Roast Cornish Cod, Smoked Roe, Cauliflower, Squid Ragu
GBP 28
Pithivier of Poached Pear, Fourme d'Ambert and Celeriac, Chestnut Sauce
GBP 22
Herdwick Lamb T-Bone, Crisp Tongue, Anchovies, Summer Cabbage
GBP 34
Dover Sole, Preserved Lemon, Capers & Parsley
Precio de mercado (consultar)
Roast Chicken, Prune Stuffing, Braised Cabbage, Caraway, Madeira Sauce
GBP 26
Charcoal Grill
Saddleback Pork Cutlet, Apple Jam, Lardo, Red Apple
GBP 24
10oz Ribeye, Snails, Garlic, Bordelaise
GBP 42
8oz Bavette, Smoked Feather Blade, Braised Onions, Red Garlic Puree
GBP 22
30oz Tomahawk, Beef Cheek Dauphinoise, Devilled Bone Marrow, Roast Artichokes
Precio de mercado (consultar)
Ribeye, Smoked Bearnaise, Hash Potato Fries
Precio de mercado (consultar)
Side Orders
Green Salad, Fennel, Avocado
GBP 5
Steamed Spinach, Raisins & Pine Nuts
GBP 4
Potato and Chives Puree
GBP 5
First Course
Tranche of Loch Duart Salmon, Lightly Smoked, Salad of Apple and Potato, Horseradish, Cucumber Ketchup
Precio de mercado (consultar)
Salad of Pickled Squash, Smoked Almonds, Treviso, Tête de Moine
Precio de mercado (consultar)
Mushroom Fregola, Black Garlic, Candied Shitake, Pickled Walnuts
Precio de mercado (consultar)
Second Course
Roast Chicken, Prune Stuffing, Braised Cabbage, Caraway, Madeira Sauce
Precio de mercado (consultar)
Roast Cornish Cod, Smoked Roe, Cauliflower, Squid Ragu
Precio de mercado (consultar)
Pithivier of Poached Pear, Fourme d'Ambert and Celeriac, Chestnut Sauce
Precio de mercado (consultar)
Third Course
White Chocolate Pannacotta, Poached Blackberries, Cardamom Ice Cream
Precio de mercado (consultar)
Chocolate Cremeux, Banana Mousse, Salted Caramel Peanuts, Chocolate Brownie
Precio de mercado (consultar)
Beauvale Blue Cheese & Lincolnshire Poacher Double Barrel, Date Chutney, Oat Crackers, Lavosh
Precio de mercado (consultar)
Main
Moroccan Spiced Butternut Soup, Tahini and Coriander Dressing
GBP 9
Greek Salad, Gem Lettuce, Barrel Aged Feta*
GBP 8
Mushroom Fregola, Black Garlic, Candied Shitake, Pickled Walnuts*
GBP 12
Roasted Beetroot, Pink Grapefruit, Goats Curd
GBP 8
Pithivier of Poached Pear, Fourme d'Ambert and Celeriac, Chestnut Sauce
GBP 22
BBQ Provençal Vegetables, Toasted Almonds, Rocket Pesto*
GBP 15
Pappardelle, Cep Ragu, Parmesan*
GBP 10
Fine Herb Omelette, Herb Salad
GBP 12
Sticky Prune Pudding, Earl Grey Poached Apple, Pain D'epice Croutons, Liquorice Ice Cream
GBP 9
Passion Fruit and Mango Soufflé, Coconut Ice Cream
GBP 10
Chocolate Moelleux Cake, Blackcurrant Cream, Blackberry Sorbet*
GBP 7
Sorbet Selection*
GBP 7
Main
Passion Fruit and Mango Soufflé
coconut ice cream
GBP 10
Chocolate Cremeux
banana mousse, salted caramel peanuts, chocolate brownie
GBP 9
Black Fig and Almond Pavlova
fig leaf ice cream
GBP 10
Apricot and Lemon Thyme Parfait
pistachio cake, lemon curd
GBP 9
White Chocolate Pannacotta
poached blackberries, cardamom ice cream
GBP 9
Selection of Sorbet
GBP 7
Beauvale Blue Cheese & Lincolnshire Poacher Double Barrel
date chutney, oat crackers, lavosh
GBP 7
Wine
Sweet Wine Trio
GBP 21
2014 Château Rieussec, 1er Cru Classé, Sauternes, France
GBP 17
2011 Cross Rivesaltes, Gérard Bertrand, Roussillon, France
GBP 13
2016 'Saurus', Late Harvest Pinot Noir, Patagonia, Argentina
GBP 9
Main
Moroccan Spiced Butternut Soup, Tahini and Coriander Dressing
GBP 9
Greek Salad, Gem Lettuce, Barrel Aged Feta*
GBP 8
Mushroom Fregola, Black Garlic, Candied Shitake, Pickled Walnuts*
GBP 12
Roasted Beetroot, Pink Grapefruit, Goats Curd
GBP 8
Pithivier of Poached Pear, Fourme d'Ambert and Celeriac, Chestnut Sauce
GBP 22
BBQ Provençal Vegetables, Toasted Almonds, Rocket Pesto*
GBP 15
Pappardelle, Cep Ragu, Parmesan*
GBP 10
Fine Herb Omelette, Herb Salad
GBP 12
Sticky Prune Pudding, Earl Grey Poached Apple, Pain D'epice Croutons, Liquorice Ice Cream
GBP 9
Passion Fruit and Mango Soufflé, Coconut Ice Cream
GBP 10
Chocolate Moelleux Cake, Blackcurrant Cream, Blackberry Sorbet*
GBP 7
Sorbet Selection*
GBP 7
Starters
Jersey Rock Oysters, Shallot Vinegar
Precio de mercado (consultar)
Coronation Crab Salad, Gem Lettuce, Mango, Pickled Lime
GBP 14
Tranche of Loch Duart Salmon, Lightly Smoked, Salad of Apple and Potato, Horseradish, Cucumber Ketchup
GBP 14
Roast Squab Pigeon, Black Figs, Fennel and Rose Slaw
GBP 16
Foie Gras, Trompette Mushroom, Five Spice, Cherry Preserve
GBP 18
Mushroom Fregola, Black Garlic, Candied Shitake, Pickled Walnuts
GBP 12
Seared Scallop, Slow Cooked Veal Breast, Fennel, Sweetcorn Slaw
GBP 18
Salad of Pickled Squash, Smoked Almonds, Treviso, Tête de Moine
GBP 12
Main Courses
Roast Cornish Cod, Smoked Roe, Cauliflower, Squid Ragu
GBP 28
Pithivier of Poached Pear, Fourme d'Ambert and Celeriac, Chestnut Sauce
GBP 22
Herdwick Lamb T-Bone, Crisp Tongue, Anchovies, Summer Cabbage
GBP 34
Dover Sole, Preserved Lemon, Capers Parsley
Precio de mercado (consultar)
Roast Chicken, Prune Stuffing, Braised Cabbage, Caraway, Madeira Sauce
GBP 26
Charcoal Grill
Saddleback Pork Cutlet, Apple Jam, Lardo, Red Apple
GBP 24
10oz Ribeye, Snails, Garlic, Bordelaise
GBP 42
8oz Bavette, Smoked Feather Blade, Braised Onions, Red Garlic Puree
GBP 22
30oz Tomahawk, Beef Cheek Dauphinoise, Devilled Bone Marrow, Roast Artichokes
Precio de mercado (consultar)
Ribeye, Smoked Bearnaise, Hash Potato Fries
Precio de mercado (consultar)
Side Orders
Green Salad, Fennel, Avocado
GBP 5
Steamed Spinach, Raisins Pine Nuts
GBP 4
Potato and Chives Puree
GBP 5
First Course
Tranche of Loch Duart Salmon, Lightly Smoked, Salad of Apple and Potato, Horseradish, Cucumber Ketchup
Precio de mercado (consultar)
Salad of Pickled Squash, Smoked Almonds, Treviso, Tête de Moine
Precio de mercado (consultar)
Mushroom Fregola, Black Garlic, Candied Shitake, Pickled Walnuts
Precio de mercado (consultar)
Second Course
Roast Chicken, Prune Stuffing, Braised Cabbage, Caraway, Madeira Sauce
Precio de mercado (consultar)
Roast Cornish Cod, Smoked Roe, Cauliflower, Squid Ragu
Precio de mercado (consultar)
Pithivier of Poached Pear, Fourme d'Ambert and Celeriac, Chestnut Sauce
Precio de mercado (consultar)
Third Course
White Chocolate Pannacotta, Poached Blackberries, Cardamom Ice Cream
Precio de mercado (consultar)
Chocolate Cremeux, Banana Mousse, Salted Caramel Peanuts, Chocolate Brownie
Precio de mercado (consultar)
Beauvale Blue Cheese Lincolnshire Poacher Double Barrel, Date Chutney, Oat Crackers, Lavosh
Precio de mercado (consultar)
Main
Passion Fruit and Mango Soufflé
coconut ice cream
GBP 10
Chocolate Cremeux
banana mousse, salted caramel peanuts, chocolate brownie
GBP 9
Black Fig and Almond Pavlova
fig leaf ice cream
GBP 10
Apricot and Lemon Thyme Parfait
pistachio cake, lemon curd
GBP 9
White Chocolate Pannacotta
poached blackberries, cardamom ice cream
GBP 9
Selection of Sorbet
GBP 7
Beauvale Blue Cheese Lincolnshire Poacher Double Barrel
date chutney, oat crackers, lavosh
GBP 7
Wine
Sweet Wine Trio
GBP 21
2014 Château Rieussec, 1er Cru Classé, Sauternes, France
GBP 17
2011 Cross Rivesaltes, Gérard Bertrand, Roussillon, France
GBP 13
2016 'Saurus', Late Harvest Pinot Noir, Patagonia, Argentina
GBP 9
Main
Moroccan Spiced Butternut Soup, Tahini and Coriander Dressing
GBP 9
Greek Salad, Gem Lettuce, Barrel Aged Feta*
GBP 8
Mushroom Fregola, Black Garlic, Candied Shitake, Pickled Walnuts*
GBP 12
Roasted Beetroot, Pink Grapefruit, Goats Curd
GBP 8
Pithivier of Poached Pear, Fourme d'Ambert and Celeriac, Chestnut Sauce
GBP 22
BBQ Provençal Vegetables, Toasted Almonds, Rocket Pesto*
GBP 15
Pappardelle, Cep Ragu, Parmesan*
GBP 10
Fine Herb Omelette, Herb Salad
GBP 12
Sticky Prune Pudding, Earl Grey Poached Apple, Pain D'epice Croutons, Liquorice Ice Cream
GBP 9
Passion Fruit and Mango Soufflé, Coconut Ice Cream
GBP 10
Chocolate Moelleux Cake, Blackcurrant Cream, Blackberry Sorbet*
GBP 7
Sorbet Selection*
GBP 7
Starters
Jersey Rock Oysters, Shallot Vinegar
Precio de mercado (consultar)
Coronation Crab Salad, Gem Lettuce, Mango, Pickled Lime
GBP 14
Tranche of Loch Duart Salmon, Lightly Smoked, Salad of Apple and Potato, Horseradish, Cucumber Ketchup
GBP 14
Roast Squab Pigeon, Black Figs, Fennel and Rose Slaw
GBP 16
Foie Gras, Trompette Mushroom, Five Spice, Cherry Preserve
GBP 18
Mushroom Fregola, Black Garlic, Candied Shitake, Pickled Walnuts
GBP 12
Seared Scallop, Slow Cooked Veal Breast, Fennel, Sweetcorn Slaw
GBP 18
Salad of Pickled Squash, Smoked Almonds, Treviso, Tête de Moine
GBP 12
Main Courses
Roast Cornish Cod, Smoked Roe, Cauliflower, Squid Ragu
GBP 28
Pithivier of Poached Pear, Fourme d'Ambert and Celeriac, Chestnut Sauce
GBP 22
Herdwick Lamb T-Bone, Crisp Tongue, Anchovies, Summer Cabbage
GBP 34
Dover Sole, Preserved Lemon, Capers & Parsley
Precio de mercado (consultar)
Roast Chicken, Prune Stuffing, Braised Cabbage, Caraway, Madeira Sauce
GBP 26
Charcoal Grill
Saddleback Pork Cutlet, Apple Jam, Lardo, Red Apple
GBP 24
10oz Ribeye, Snails, Garlic, Bordelaise
GBP 42
8oz Bavette, Smoked Feather Blade, Braised Onions, Red Garlic Puree
GBP 22
30oz Tomahawk, Beef Cheek Dauphinoise, Devilled Bone Marrow, Roast Artichokes
Precio de mercado (consultar)
Ribeye, Smoked Bearnaise, Hash Potato Fries
Precio de mercado (consultar)
Side Orders
Green Salad, Fennel, Avocado
GBP 5
Steamed Spinach, Raisins & Pine Nuts
GBP 4
Potato and Chives Puree
GBP 5
First Course
Tranche of Loch Duart Salmon, Lightly Smoked, Salad of Apple and Potato, Horseradish, Cucumber Ketchup
Precio de mercado (consultar)
Salad of Pickled Squash, Smoked Almonds, Treviso, Tête de Moine
Precio de mercado (consultar)
Mushroom Fregola, Black Garlic, Candied Shitake, Pickled Walnuts
Precio de mercado (consultar)
Second Course
Roast Chicken, Prune Stuffing, Braised Cabbage, Caraway, Madeira Sauce
Precio de mercado (consultar)
Roast Cornish Cod, Smoked Roe, Cauliflower, Squid Ragu
Precio de mercado (consultar)
Pithivier of Poached Pear, Fourme d'Ambert and Celeriac, Chestnut Sauce
Precio de mercado (consultar)
Third Course
White Chocolate Pannacotta, Poached Blackberries, Cardamom Ice Cream
Precio de mercado (consultar)
Chocolate Cremeux, Banana Mousse, Salted Caramel Peanuts, Chocolate Brownie
Precio de mercado (consultar)
Beauvale Blue Cheese & Lincolnshire Poacher Double Barrel, Date Chutney, Oat Crackers, Lavosh
Precio de mercado (consultar)
Main
Passion Fruit and Mango Soufflé
coconut ice cream
GBP 10
Chocolate Cremeux
banana mousse, salted caramel peanuts, chocolate brownie
GBP 9
Black Fig and Almond Pavlova
fig leaf ice cream
GBP 10
Apricot and Lemon Thyme Parfait
pistachio cake, lemon curd
GBP 9
White Chocolate Pannacotta
poached blackberries, cardamom ice cream
GBP 9
Selection of Sorbet
GBP 7
Beauvale Blue Cheese & Lincolnshire Poacher Double Barrel
date chutney, oat crackers, lavosh
GBP 7
Wine
Sweet Wine Trio
GBP 21
2014 Château Rieussec, 1er Cru Classé, Sauternes, France
GBP 17
2011 Cross Rivesaltes, Gérard Bertrand, Roussillon, France
GBP 13
2016 'Saurus', Late Harvest Pinot Noir, Patagonia, Argentina
GBP 9
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
L'oscar Restaurant
Inglés
L'oscar Restaurant
Japonés
ロスカー・レストラン
Coreano
로스카 레스토랑
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Estación de Leicester Squarea0.18 kmEstación de Covent Gardena0.26 kmEstación de Tottenham Court Roada0.43 kmEstación de Charing Cross (London)a0.53 kmEstación de Piccadilly Circusa0.54 kmEstación de Embankmenta0.73 kmEstación de Holborna0.74 kmEstación de Goodge Streeta0.95 kmEstación de Templea1.00 kmEstación de Oxford Circusa1.01 kmEstación de Russell Squarea1.14 km
Horario de apertura
domingo
7:00~10:30
Se aceptan reservas
12:00~14:00
Se aceptan reservas
14:30~17:00
Se aceptan reservas
17:30~21:30
Se aceptan reservas
lunes
7:00~10:30
Se aceptan reservas
12:00~14:00
Se aceptan reservas
14:30~17:00
Se aceptan reservas
17:30~21:30
Se aceptan reservas
martes
7:00~10:30
Se aceptan reservas
12:00~14:00
Se aceptan reservas
14:30~17:00
Se aceptan reservas
17:30~21:30
Se aceptan reservas
miércoles
7:00~10:30
Se aceptan reservas
12:00~14:00
Se aceptan reservas
14:30~17:00
Se aceptan reservas
17:30~21:30
Se aceptan reservas
jueves
7:00~10:30
Se aceptan reservas
12:00~14:00
Se aceptan reservas
14:30~17:00
Se aceptan reservas
17:30~21:30
Se aceptan reservas
viernes
7:00~10:30
Se aceptan reservas
12:00~14:00
Se aceptan reservas
14:30~17:00
Se aceptan reservas
17:30~21:30
Se aceptan reservas
sábado
7:00~10:30
Se aceptan reservas
12:00~14:00
Se aceptan reservas
14:30~17:00
Se aceptan reservas
17:30~21:30
Se aceptan reservas
Día festivo
7:00~10:30
Se aceptan reservas
12:00~14:00
Se aceptan reservas
14:30~17:00
Se aceptan reservas
17:30~21:30
Se aceptan reservas
Presupuesto
GBP 32
Tabaco
Desconocido
Día de apertura
Desconocido
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