Nagahori

We provide hospitality with creative dishes that make the most of seasonal ingredients and sake that goes perfectly with them. The "Live Hairy Crab with Jus" is especially exquisite, with its deep flavor and tender crab meat further enhancing the sake match. The quality of the food and the extensive lineup of sake are appealing.

Located in a residential area within walking distance from Tamatsukuri Station in Osaka, this restaurant with a kappo (Japanese cooking) like setup has an attractive counter. At the counter, you can enjoy the food prepared by young chefs with all your senses. The restaurant is decorated in a relaxed Japanese atmosphere, with plenty of space between seats, so you can enjoy your meal while relaxing.

Moved in June 2008. This hideaway izakaya in Osaka has been awarded a star in the Michelin Guide. He strives to create an appealing kappo restaurant where you can find a surprise dish every time you come in, no matter how many times you visit.

He is not limited to the category of a chef, but has led a life as a chef with a broad perspective and sense of value, valuing the connections and relationships between people. He wants to make his restaurant more attractive and attract people from all over the world, and he hopes to make this place, which has been a great help to him, more exciting.