Yakiniku Kokokara Tenjinbashi
焼肉 ここから 天神橋店
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Hearty yakiniku and a homely atmosphere are the highlights
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Extremely rare Chateaubriand cut from A5 rank black wagyu beef, which can only be obtained in small quantities. Enjoy the surprisingly tender texture and delicate, refined flavor. This is a special dish that allows you to savor the melt-in-your-mouth sensation and lingering aftertaste.
The sirloin, known as the 'Queen of Meat,' is a rare cut that comes from only about 3% of a single cow. It has a fine texture and is concentrated with the rich flavor of high-quality red meat. Enjoy a blissful time at Sho-chan.
A stunningly impressive deluxe premium harami served as a hearty chunk of meat. Our staff will carefully grill it right in front of you and serve it at the perfect time for eating. It pairs excellently with our homemade dipping sauce and ponzu sauce, making it a must-try dish for harami lovers.
The melt-in-your-mouth texture and rich sweetness of high-quality Wagyu ribeye. Quickly grilled and enjoyed with a rich egg for a luxurious dish.
Using a rare cut that yields only about 1 kilogram per cow. Rich and melts in your mouth, this dish is irresistible for meat lovers.
The rich flavor of the meat bursts forth with every bite. Please enjoy it mixed with dragon's egg and our homemade yukke sauce.
Please choose from [Shou-chan Sauce, Homemade Miso Sauce, Black Sesame Pepper]
Please choose from [Shouchan sauce, homemade miso sauce, black sesame pepper]
Please choose from [Shou-chan sauce, homemade miso sauce, black sesame pepper]
Please choose from [Shou-chan sauce, homemade miso sauce, black sesame pepper]
Please choose from [Shou-chan sauce, homemade miso sauce, black sesame pepper]
Please choose from [Shou-chan sauce, homemade miso sauce, black sesame pepper]
Please choose from [Shou-chan sauce, homemade miso sauce, black sesame pepper]
Small: 400 yen / Medium: 450 yen / Large: 500 yen
A sharp and extremely dry flavor, with richness and elegance. A perfect match for fatty kalbi and teppan. Glass: 880 yen / One cup: 1350 yen
A fruity and clean taste with no off-flavors. A perfect cup to enjoy with tongue, suitable as a start for sake. Glass: 880 yen / One cup: 1350 yen
Fruity aroma and gentle sweetness with a clean finish that disappears quickly. Pairs perfectly with flavorful meats such as Wagyu beef tataki and grilled Wagyu beef sukiyaki. Glass: 880 yen / One cup: 1350 yen
A refined and smooth sake chosen as the toast drink for the Toyako Summit, with a transparent and elegant flavor. A versatile sake that pairs well with any dish, especially with black sesame pepper hormone. Glass: 880 yen / One cup: 1350 yen
A sweet and sour sake with a vibrant lactic acid tang and the umami of rice. A unique bottle that pairs well with punchy flavors like miso horumon and kimchi. Glass: 880 yen / One cup: 1350 yen
A refreshing aroma and crispness, with a taste of rice umami +14 of very dry. Pairs well with rich harami and fresh senmai that you can enjoy the texture and acidity. Glass: 880 yen / One cup: 1350 yen
The ultimate food pairing sake that enhances dishes with a gentle aroma and subtle umami. A glass to enjoy with strong umami tenderloin, making the meat the star of the meal. Glass: 880 yen / One cup: 1350 yen
A mellow flavor of rice with a sharpness that cuts through the fat. A perfect match for harami, kalbi, and akasen. Glass: 880 yen / One cup: 1350 yen
A premium sake with a refined sweetness reminiscent of strawberries and an elegant acidity. Pairs well with delicate meats such as homemade ponzu with premium beef and light kalbi.
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