TOSAGE

In this course, in addition to dishes that incorporate seasonal ingredients, you can enjoy any number of TOSAGE's signature "6 types of pasta to finish". The pasta is served in small portions of 20g each, and when all of the pasta is consumed, it is a very large portion. One day's example【Amuse】Kinki from Nemuro, Hokkaido, fresh onions【Antipasto-Antipasto】Hinaga's tuna with sharp salad【Risotto-Risotto】White asparagus from Loire, Tosaka rice【Carne-Carne】Aged fillet of Yamagata beef, grilled over charcoal【Pasta】Pasta with your choice of 20 grams of pasta. Pasta】Pasta】Serve your favorite number of pasta in 20g from the following Gelato-Gelato] Manto strawberry [Dolce-Dolce] Tosage panna cotta [Cafe] Espresso and coffee [Cafe] Espresso and coffee [Dolce] Espresso and coffee [Cafe] Espresso and coffee [Dolce] Espresso and coffee [Dolce] Espresso and coffee [Dolce] Espresso and coffee [Dolce] Espresso and coffee [Dolce] Espresso and coffee [Dolce] Espresso and coffee [Dolce] Espresso and coffee [Dolce] Espresso and coffee [Dolce] Espresso and coffee [Dolce] Espresso and coffee Cafe-Cafe] Espresso, coffee, cafe latte Darjeeling, chamomile, rooibos tea *Courses are subject to change depending on availability of ingredients.

In this course, in addition to dishes that incorporate seasonal ingredients, you can enjoy any number of TOSAGE's signature "6 types of pasta to finish". The pasta is served in small portions of 20g each, and when all of the pasta is consumed, it is a very large portion. One day's example【Amuse】Kinki from Nemuro, Hokkaido, fresh onions【Antipasto-Antipasto】Hinaga's tuna with sharp salad【Risotto-Risotto】White asparagus from Loire, Tosaka rice【Carne-Carne】Aged fillet of Yamagata beef, grilled over charcoal【Pasta】Pasta with your choice of 20 grams of pasta. Pasta】Pasta】Serve any number of pastas in 20g portions from the following list. Gelato-Gelato] Manto strawberry [Dolce-Dolce] Tosage panna cotta [Cafe] Espresso and coffee [Cafe] Espresso and coffee [Dolce] Espresso and coffee [Cafe] Espresso and coffee [Dolce] Espresso and coffee [Dolce] Espresso and coffee [Dolce] Espresso and coffee [Dolce] Espresso and coffee [Dolce] Espresso and coffee [Dolce] Espresso and coffee [Dolce] Espresso and coffee [Dolce] Espresso and coffee [Dolce] Espresso and coffee [Dolce] Espresso and coffee Cafe-Cafe] Espresso, coffee, cafe latte Darjeeling, chamomile, rooibos tea *Courses are subject to change depending on availability of ingredients.

Chef Tosaka's omakase course that brings out the best of seasonal ingredients.