Zexxu Uesuto Aburiyaki & Sushi An

This kaiseki course includes appetizers, sashimi, soup, tempura, Japanese beef, and 5 pieces of sushi. Our menu changes with the seasons, and we lavishly use the season's best ingredients. Our beverage menu also features carefully selected sake and shochu, as well as hundreds of wines, so please let our staff know your preferences. AppetizerSnow crab and chrysanthemum greens soaked in soy sauceDuck loin with red pepper and radishFried prawns and sweet potatoesSurrender of Shogoin turnips■ZorizatoChapter 1Tuna with horseradish on top■Chapter 2Natural flatfish■SoupKINAME-DAI KABURA-SMUSHI■TempuraTuruma EbiHamaguroShiitakeLentilsAnnouSweet potato■YakimonoJapanese black beef sirloin chargrilled■SushiNatural tuna and tunaSteamed sea breamKombu sashimiSalmon roeSmall bowl with salmon roeKohadaNago (eel) boiled in soy sauce Two kinds of special omelet ■Sweetened vanilla ice cream and seasonal fruits

This kaiseki course includes appetizers, sashimi, soup, tempura, Japanese beef, and 5 pieces of sushi. Our menu changes with the seasons, and we lavishly use the season's best ingredients. Our beverage menu also features carefully selected sake and shochu, as well as hundreds of wines, so please let our staff know your preferences. AppetizerSnow crab and chrysanthemum greens soaked in soy sauceDuck loin with red pepper and radishFried prawns and sweet potatoesSurrender of Shogoin turnips■ZorizatoChapter 1Tuna with horseradish on top■Chapter 2Natural flatfish■SoupKINAME-DAI KABURA-SMUSHI■TempuraTuruma EbiHamaguroShiitakeLentilsAnnouSweet potato■YakimonoJapanese black beef sirloin chargrilled■SushiNatural tuna and tunaSteamed sea breamKombu sashimiSalmon roeSmall bowl with salmon roeKohadaNago (eel) boiled in soy sauce Two kinds of special omelet■Sweetened vanilla ice cream and seasonal fruits◆Free drink contentsBeerHighballSparkling wineWhite wineRed wineSweet sakeDry sakeMugi shochuPotato shochuUme winePeach winePear wineMango wineOolong teaJasmine teaOrange juiceGrapefruit juiceGinger ale

This course offers a taste of authentic Edomae Sushi with snacks of seasonal ingredients. Our menu changes with the seasons, and we lavishly use the season's best ingredients. Our beverage menu also includes carefully selected sake and shochu, as well as hundreds of wines, so please let our staff know your preferences. This kaiseki course is ideal for dates, dinner parties, and business entertainment. Aperitifs include one drink ■Atsuke Shin Mozuku ■Edomae Nigirizushi Part IHarukoMa-agiScalloped scallopSeared inked squidKanpachi-zuke ■Ayu fish and summer vegetables Tempura ■Steamed shrimp and lily rootSteamed egg custard ■Edomae Nigirizushi Part IINatural tunaTuna and tuna roeNatural tuna and tuna red meatSweet pickled tiger prawnKohadaNimonoago(eel) ■Bowl of the daySpecial egg omelet■Anniversary cake is included. If you make a reservation on the day of the event, you will be served assorted desserts instead of cake. We thank you for your understanding.

This is a substantial course that includes seasonal appetizers, steamed dish, tempura, 15 pieces of omakase sushi, and a sweetened beverage. Our culinary menu changes with the seasons and lavishly uses the season's best ingredients. Our beverage menu also features carefully selected sake and shochu, as well as hundreds of wines, so please let our staff know your preferences. ■AppetizersSazae Arima-ni-nimonoSeasonal Kuzu Tofu with New Mozuku Vinegar ■Steamed Steamed Abalone with Liver Sauce ■Aged Summer Vegetable Tempura ■Edo-mae Nigiri-zushi 15 piecesOmakase 15 pieces of Edomae nigiri-zushi using seasonal ingredients. The sushi is carefully prepared using a variety of methods and time-consuming work. The red vinegar rice, temperature, nigiri (the way the knife is cut), boiled soy sauce, boiled rice, nori (seaweed), gari (ginger), hon wasabi (Japanese horseradish), and other details are carefully considered in this Edomae nigirizushi. 15 pieces of sushi including natural tuna, grouper, sea urchin, simmered conger eel, kohada, etc., today's bowl, special egg omelet ■Sweet An special dessert

This is a substantial course that includes seasonal appetizers, steamed dish, tempura, 15 pieces of omakase sushi, and a sweetened beverage. Our culinary menu changes with the seasons and lavishly uses the season's best ingredients. The beverage menu features carefully selected sake and shochu, as well as hundreds of wines, so please let our staff know your preferences. ■Comes with a toast ■An appetizerSazae Arima-ni-nimonoSeasonal kuzu tofu with new mozuku vinegar ■Steamed steamed abalone with liver sauce ■Aged dishSummer vegetable tempura ■Edo-mae nigiri-zushi 15 piecesOmakase 15 pieces of sushi made with seasonal ingredients. The sushi is carefully prepared using a variety of methods and time-consuming work. The red vinegar rice, temperature, nigiri (the way the knife is cut), boiled soy sauce, boiled rice, nori (seaweed), gari (ginger), hon wasabi (Japanese horseradish), and other details are carefully considered in this Edomae nigirizushi. 15 pieces of sushi including natural tuna, grouper, sea urchin, simmered conger eel, kohada, etc., today's bowl, special egg omelet ■Sweet An special dessert

This is a substantial course that includes seasonal appetizers, steamed dish, tempura, 15 pieces of omakase sushi, and a sweetened beverage. Our culinary menu changes with the seasons and lavishly uses the season's best ingredients. The beverage menu also includes carefully selected sake and shochu, as well as hundreds of wines, so please let our staff know your preferences. ■Comes with a toast ■An appetizerSazae Arima-ni-nimonoSeasonal kuzu tofu with new mozuku vinegar ■Steamed steamed abalone with liver sauce ■Aged dishSummer vegetable tempura ■Edo-mae nigiri-zushi 15 piecesOmakase 15 pieces of sushi made with seasonal ingredients. The sushi is carefully prepared using a variety of methods, including the red vinegar rice, temperature, nigiri (the amount of rice you hold in your hand), knife work, boiled soy sauce, boiled rice, nori (seaweed), gari (ginger), and wasabi (Japanese horseradish). Natural tuna, grated yam, akoh, sea urchin, simmered conger eel, kohada, etc., 15 pieces in total, today's bowl, special omelet ■Anniversary cake *If you make a reservation for the day, we will serve an assorted dessert instead of a cake. We appreciate your understanding.

This sushi set meal includes seasonal appetizers and eight pieces of Edomae nigirizushi. The sushi is made from the freshest seafood and carefully hand-rolled by our chefs, creating a vibrant flavor in your mouth. An appetizer using seasonal ingredients and an after-dinner dessert are also available.

This sushi set includes 12 pieces of Edomae nigirizushi and a special omelet. The sushi is made from the freshest seafood and carefully hand-rolled by our chefs. We also offer appetizers made with seasonal ingredients and an after-dinner dessert.

This kaiseki course includes appetizers, sashimi, tempura, authentic Edomae nigirizushi, and dessert. Our menu changes seasonally, using only the finest seasonal ingredients. Our beverage menu features carefully selected sake and shochu, as well as hundreds of wines, so please let our staff know your preferences. The restaurant is ideal for date nights, dinner parties, and business entertainment.