Kagomachi Tokusa
駕町とくさ
3.31
（0resultados）JPY 7.000
Kaiseki
Kumamoto-shi Chuo-ku, Kumamoto, Japan
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 7.000
Horario de apertura
Dirección
Estación más cercana
Estación de Toorichousujia0.27 kmEstación de Kumamoto Castle City Halla0.28 kmEstación de Hanabatachoa0.33 km
Comodidades
No hay aparcamiento
No hay inodoro con bidé
No accesible para sillas de ruedas
No hay Wifi
No hay enchufes
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales)
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
Puntos destacados
Valoraciones
3.31（0resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Carta
Food
Drink
Menús
Seasonal 6600 yen course
Course menu changes from month to month. Please let us know if you have any food allergies or any special requests.
JPY 6.600
[Same-day reservations possible] Five-course menu prepared by the owner of the restaurant
This is a Japanese course that uses seasonal ingredients and is left to the owner's discretion. This course is also available for dates, anniversaries, short-notice dinners, business entertainment, etc.
JPY 4.980
Same Day Reservation Available - Chef's Choice Course
Chef's Choice Course with Five Dishes
・Appetizer・Sashimi・Grilled Dish・Fried Dish・Tea Rice
JPY 4,980
Today's Recommendation (Example)
It varies depending on the season and the day's ingredients.
Steamed Abalone Tempura
JPY 2,700
Tempura of Shaku (Two pieces)
JPY 880
Tempura with Kiss and Perilla
JPY 720
Steamed Clams in Sake
JPY 880
Specialty Tuna Cutlet (2 pieces)
Carefully fried tuna cutlet made from selected red meat of fresh tuna marinated in our homemade sauce. Served with our homemade tartar sauce. The 'Tuna Cutlet Sandwich', available for takeout only, is highly recommended as a souvenir.
JPY 770
Tuna Cutlet Sandwich
Precio de mercado (consultar)
Grilled Eel with Vinegar
‘Uzaku’ is a beloved dish in the Kyushu region, including Kagoshima, Miyazaki, and Kumamoto. Carefully grilled eel from Kyushu is seasoned with homemade kabayaki sauce. When enjoyed with vinegared vegetables, it spreads a luxurious flavor throughout the mouth.
Precio de mercado (consultar)
Eel and Summer Vegetables with Junsei Vinegar
JPY 780
Grilled Saury (Whole)
JPY 1,100
Mozuku Seaweed Salad with Grated Yam
JPY 680
Grilled Sweetfish (One Piece)
JPY 1,100
Tempura
JPY 1,200
Tuna Takuzukuri Roll (One Serving)
JPY 680
Tuna and Okra with Grated Yam Sauce
JPY 880
Black Wagyu Beef Shabu-Suki Style
JPY 1,450
Asparagus Wrapped in Pork
JPY 780
Black Wagyu Beef Shabu Salad with Sesame Ponzu
JPY 1,280
Tempura of Summer Vegetables (One Serving)
JPY 580
Corn and Shrimp Tempura
JPY 770
Masterpiece
Nameko Mushroom with Grated Daikon
JPY 480
Dried Daikon Radish
JPY 380
Fresh Yuba and Blanched Greens
JPY 580
Sea Bream Fish Roe Salted Fermented Paste
JPY 650
Grilled Skate Fin
JPY 680
Cucumber with Plum and Soft Bone Salad
JPY 550
Tamagoyaki
JPY 680
Taro with Crab Sauce
JPY 780
Deep-fried Taro
JPY 680
Fish Dishes
Sashimi (one serving)
JPY 1,550
Today's Seafood with Sesame Soy Sauce
JPY 880
Grilled Silver Salmon with Saikyo Miso
JPY 880
Baked Splendid Alfonsino
JPY 2,200
Uzaku (Eel in Vinegar)
JPY 780
Egg roll with eel
JPY 880
Specialty Tuna Cutlet (Two Pieces)
JPY 880
Tuna Cutlet Burger
JPY 780
Baked Golden Eye Snapper
JPY 1,000
Oden and Vegetable Dishes
radish
JPY 150
Thick Fried Tofu
JPY 180
Tamago
JPY 120
konjac
JPY 120
Chikuwa
JPY 120
burdock tempura
JPY 140
taro root
JPY 150
Pork Neck Bone
JPY 300
Horse Tendon Pouch
JPY 350
Oden Dashi Zosui
JPY 680
Fried Taro with Crab Sauce
JPY 660
Spicy Cod Roe Fried Lotus Root
JPY 680
Fresh Yuba and Blanched Greens
JPY 480
Pork Wrapped in White Leeks
JPY 780
Meat Dishes
Sanyuan Pork Loin Tonkatsu
JPY 980
Unzen Ham Grilled
JPY 880
Amakusa Daioh Salt-Grilled Peach
JPY 1,280
Thick Cut Grilled Beef Tongue
JPY 1,490
Domestic Beef Steak Sauce Grilled
JPY 1,680
Black Wagyu Sirloin Steak
JPY 2,500
Final Dish
Sea Bream with Sesame Sauce Chazuke
JPY 880
Salted Mullet Roe Tea Rice
JPY 780
Sea Urchin and Salmon Roe Sushi Roll
JPY 1,200
Rice ball (salt, plum, spicy cod roe, dried sardines)
JPY 480
Oden Broth Rice Porridge
JPY 680
Scallop and Kelp Soup
JPY 580
Ice Cream
JPY 500
Various Beers
Asahi Draft Beer
JPY 700
Non-Alcoholic Dry Zero
JPY 600
Bottle Beer (First Press)
JPY 750
Bottle Beer (Ebisu)
JPY 780
Bottle Beer (Premium Malt)
JPY 815
Various Whiskeys
Black Nikka
JPY 600
Corner
JPY 660
Iwai
JPY 880
Chita
JPY 880
Hakushu
JPY 1,100
Yamazaki
JPY 1,100
Various Sour Types
Lemon Chuhai
JPY 650
Specialty Sake Bar Lemon Sour
JPY 660
Green Tea Highball
JPY 630
Oolong Highball
JPY 630
Plum Wine
JPY 690
Yuzu Liqueur
JPY 770
Various Shochu
Kawabe
JPY 660
Oldest Storehouse
JPY 720
Banyoku
JPY 750
Rice Room Junmai Ginjo
JPY 900
Bright Rural Village
JPY 690
Ike no Tsuyu
JPY 730
Moriizo
JPY 1,000
Amakusa (Barley)
JPY 560
Barley Du Gu
JPY 680
Sato (Barley)
JPY 770
Sake
Sake will be served in a glass. There are also sakes that are not listed on the menu, so please feel free to ask.
Eiko
Mie Special Junmai
JPY 850
Kamo Nishiki
Niigata Junmai Daiginjo
JPY 830
Hidakami
Miyagi Junmai Ginjo
JPY 740
Ubusuna
Kumamoto Junmai Daiginjo
JPY 830
Ichihaku Suisei
Akita Junmai Ginjo
JPY 760
Jokigen
Yamagata
JPY 770
Master
Kumamoto Junmai Ginjo
JPY 680
Super Spicy
Akita Junmai
JPY 780
Tedorigawa
Ishikawa Junmai
JPY 780
name of a shrine
Fukushima Junmai
JPY 780
Phoenix Beauty Rice
Tochigi Junmai Daiginjo
JPY 880
Ding
Nagano Junmai Ginjo
JPY 800
Glass Wine
Emiliana
France
JPY 800
Bottle Wine
White Chrysanthemum Deer Wine
JPY 6,600
(White) Meier Riesling
JPY 7,700
(White) Crossburn Chardonnay
JPY 8,800
(White) Ball Jungle Ranger Riesling
JPY 9,900
(White) Chablis Premier Cru
JPY 9,900
(Red) Ushiro Wine
JPY 6,600
(Red) Collezione Cinquanta
JPY 7,700
(Red) Domaine F. Ardy
JPY 8,800
Château Botansac
JPY 9,900
Giraud Cabernet Sauvignon
JPY 9,900
Soft Drink
Coca-Cola
JPY 440
Ginger Ale
JPY 440
Perrier
JPY 350
Orange
JPY 400
Apple
JPY 400
Black Oolong Tea
JPY 440
Green Tea
JPY 380
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
Kagomachi Tokusa
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Estación de Toorichousujia0.27 kmEstación de Kumamoto Castle City Halla0.28 kmEstación de Hanabatachoa0.33 km
Horario de apertura
domingo
18:00~24:00
(L.O.23:30)
Se aceptan reservas
lunes
Cerrado
martes
18:00~24:00
(L.O.23:30)
Se aceptan reservas
miércoles
18:00~24:00
(L.O.23:30)
Se aceptan reservas
jueves
18:00~24:00
(L.O.23:30)
Se aceptan reservas
viernes
18:00~24:00
(L.O.23:30)
Se aceptan reservas
sábado
18:00~24:00
(L.O.23:30)
Se aceptan reservas
Día festivo
Cerrado
Presupuesto
JPY 7.000
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales)
Comodidades
Aparcamiento
Ninguno
Inodoro con bidé
Ninguno
Accesible para sillas de ruedas
Ninguno
Wi-Fi
Ninguno
Enchufes
Ninguno
Tabaco
Zonas de fumadores y no fumadores separadas
Día de apertura
17 de agosto de 2023
Para información más completa del restaurante
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