Brasserie Lequip
ブラッスリー レキップ / Brasserie L'equipe
3.59
（0resultados）JPY 1.500JPY 14.000
Bistro
Fukuoka-shi Chuo-ku, Fukuoka, Japan
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 1.500JPY 14.000
Horario de apertura
domingo
12:00~15:00
(L.O.14:00)
Se aceptan reservas
17:00~23:00
(L.O.22:00)
Se aceptan reservas
lunes
17:00~23:00
(L.O.22:00)
Se aceptan reservas
martes
17:00~23:00
(L.O.22:00)
Se aceptan reservas
miércoles
Cerrado
jueves
17:00~23:00
(L.O.22:00)
Se aceptan reservas
viernes
17:00~23:00
(L.O.22:00)
Se aceptan reservas
sábado
12:00~15:00
(L.O.14:00)
Se aceptan reservas
17:00~23:00
(L.O.22:00)
Se aceptan reservas
Día festivo
17:00~23:00
(L.O.22:00)
Se aceptan reservas
Dirección
Estación más cercana
Estación de Yakuinnoodooria0.37 kmEstación de Yakuinna0.45 kmEstación de Watanabedooria0.80 kmEstación de Nishitetsuhiraoa0.83 kmEstación de Tennjinnminamia1.11 kmEstación de Sakurazakaa1.17 kmEstación de Fukuoka (Tenjin)a1.17 km
Tipo de asiento
Barra Mesa
Comodidades
No hay aparcamiento
No hay inodoro con bidé
No accesible para sillas de ruedas
No hay Wifi
No hay enchufes
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales) y Pago con código QR disponible(PayPay)
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
Brasserie L'equipe - French cuisine and wine feast
Brasserie L'Equipe is a sophisticated dining bar located in Yakuin, Chuo-ku, Fukuoka City. It offers mainly French cuisine as well as charcoal-grilled dishes, which can be enjoyed with wines carefully selected by the sommelier. Typical bistro dishes such as cassoulet, a regional dish of southwestern France, and Lyon-style salad are available. You can choose your favorite bottle from the extensive wine list.
Puntos destacados
Valoraciones
3.59（0resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Fotos
Carta
Food
Drink
Menús
Year-End/New Year Party Plan A 7,700 yen course *From 4 persons
We will prepare dishes so that you can spend a wonderful time with your loved ones. This course includes all-you-can-drink. Reservations are required from 4 persons to the day before. Please contact the restaurant for details.
JPY 7.700
Year-End/New Year Party Plan B 11,000 yen course *From 4 persons
We will prepare dishes so that you can spend a wonderful time with your loved ones. All-you-can-drink course is available for 4 persons or more with reservations required by the day before. Please call the restaurant for details.
JPY 11.000
To be chosen on the day
JPY 0
GRAND MENU
[Notice] Due to the rise in prices of raw materials, we have changed the prices of some menu items starting from April 2026. We appreciate your understanding.
All prices are displayed including tax.
A charge of 440 yen per person for bread and rillettes is applied.
Precio de mercado (consultar)
Seasonal Recommended Dishes Example
Marinated Sardines from Hyogo with Black Olives and Potato Salad
JPY 1,400
Jambon Persillé
A traditional dish from the Burgundy region. Homemade boneless ham with parsley jelly.
JPY 1,500
Homemade Roast Ham with Endive and Apple Salad
JPY 1,800
Spanish Cured Ham and Melon
JPY 1,800
Fritters Made with Seasonal Ingredients
From 1,540 yen. Please check the in-store blackboard menu for details.
Precio de mercado (consultar)
Garlic Sautéed Shrimp (6P)
JPY 2,500
Squid Ink Risotto
JPY 2,600
Duck and Foie Gras Terrine
JPY 2,800
French White Asparagus with Hollandaise Sauce (2P)
JPY 3,000
Italian Summer Truffle and Mushroom Omelette
JPY 3,600
Appetizers
Appetizer Platter
You can choose 3 dishes from small plates.
JPY 1,650
Pâté de Campagne
Country-style pork pâté
JPY 1,210
Burgundy Style Escargot
JPY 1,320
Tuna and Avocado Tartare
JPY 1,430
Baked Pork Ear with Herb Breadcrumbs
JPY 1,650
Spanish Cured Ham Jamón Serrano
JPY 1,980
Steak Tartare
Horse meat tartare
JPY 3,300
◆◇ The Salads ◇◆
Tomato and Red Onion Marinade
JPY 660
Green Salad
JPY 880
Romaine Lettuce Caesar Salad
Homemade pancetta, boiled egg, anchovy mayonnaise
JPY 1,540
Salad Niçoise
Hearty Niçoise-style salad
JPY 1,650
Small Dishes
Herb Marinated Olives Provence Style
JPY 660
Vegetable Pickles
JPY 660
Carrot Rape and Egg Mayonnaise
JPY 660
Ratatouille
Southern French style vegetable stew
JPY 660
Fried Shishito Peppers
JPY 660
Salmon Marinade with Sour Cream Sauce
JPY 660
Iberico Pork Chorizo
JPY 660
Mortadella Sausage
JPY 660
Grilled Homemade Bacon
JPY 660
Gougère
Choux pastry mixed with Gruyère cheese and black pepper
JPY 660
Lamb and Eggplant Rillettes
JPY 660
Vinaigrette of Offal
Western-style Vinegar Offal
JPY 660
Marinated Beets and Rosemary Marinated Pumpkin
JPY 660
Meats
Amakusa Daioh Roasted Chicken Thigh with Caramelized Sweet Potatoes
JPY 3,000
Australian Black Angus Beef Steak
JPY 3,850
Cassoulet Carcassonne Style
Duck confit, homemade sausage, stewed white beans
JPY 3,400
Pied de Cochon (Roasted Pig's Foot)
A menu item born from customer requests, crispy on the outside and tender on the inside, irresistible for pig's foot lovers! Simply served with Dijon mustard.
JPY 2,200
Alsatian Sauerkraut
JPY 2,640
Kagoshima Black Pork 'Rokubakutou' Cutlet with Roquefort Sauce
JPY 3,400
Australian Lamb Roast
3,500 yen - 4,500 yen
Precio de mercado (consultar)
Beef Offal (Trippa, Small Intestine) and Sausage, Chickpea Stew Basque Style
JPY 2,000
Roasted Hungarian Duck Breast
JPY 4,000
Imari Beef Braised in Red Wine
JPY 4,500
The Others
Aros de Pato
Portuguese-style duck rice
JPY 1,430
Today's Charcuterie
Assorted cured meats such as prosciutto, salami, and pâté starting from 1,980 yen
Precio de mercado (consultar)
Various Cheeses
From 880 yen - Please ask for the types
Precio de mercado (consultar)
Parmesan Cheese Risotto
JPY 1,430
French Oscietra Caviar (50g), Sour Cream and Blini
JPY 13,200
Dessert
Nougat Glacé
JPY 770
Profiterole
Choux pastry ice cream covered in chocolate
JPY 1,320
Creme Brulee
JPY 770
Roasted Pumpkin with Vanilla Ice Cream
A specialty of the restaurant! Warm pumpkin paired with cold vanilla ice cream.
JPY 770
Chocolate Cake
JPY 880
Bavarian Cream with Caramel Sauce and Pineapple
JPY 770
Creme Danjou
JPY 990
Drinks
Draft Beer (Glass)
Asahi Premium Beer Jukusen
JPY 770
Carlsberg (small bottle)
JPY 770
Hoegaarden (small bottle)
JPY 990
Glass Champagne
JPY 1,540
Glass Wine (Red/White)
From 880 yen
Precio de mercado (consultar)
Wine by the Measure
500ml from 2,310 yen
Precio de mercado (consultar)
Homemade Sangria
JPY 770
Dry Sherry
JPY 770
Pernod
A spirit flavored with 15 types of herbs including anise.
JPY 770
Ricard
This is a pastis (anise liquor) representative of France.
JPY 770
Madeira Tonic
JPY 990
Cassis (Soda, Orange)
JPY 770
Campari (Soda, Orange)
JPY 770
Carbonated Mineral Water
750ml
JPY 880
Orange Juice
JPY 550
Grapefruit Juice
JPY 550
Pine Juice
JPY 550
Ginger Ale
JPY 550
Premium Ginger Ale
JPY 880
Non-Alcoholic Beer
Asahi Dry Zero (small bottle)
JPY 550
Non-Alcoholic Sparkling
JPY 880
Please choose a bottle of wine from the cellar.
From 3,300 yen
Precio de mercado (consultar)
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
Brasserie Lequip
Inglés
Brasserie L'equipe
Japonés
ブラッスリー レキップ
Coreano
브라스리 레킵
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Estación de Yakuinnoodooria0.37 kmEstación de Yakuinna0.45 kmEstación de Watanabedooria0.80 kmEstación de Nishitetsuhiraoa0.83 kmEstación de Tennjinnminamia1.11 kmEstación de Sakurazakaa1.17 kmEstación de Fukuoka (Tenjin)a1.17 km
Horario de apertura
domingo
12:00~15:00
(L.O.14:00)
Se aceptan reservas
17:00~23:00
(L.O.22:00)
Se aceptan reservas
lunes
17:00~23:00
(L.O.22:00)
Se aceptan reservas
martes
17:00~23:00
(L.O.22:00)
Se aceptan reservas
miércoles
Cerrado
jueves
17:00~23:00
(L.O.22:00)
Se aceptan reservas
viernes
17:00~23:00
(L.O.22:00)
Se aceptan reservas
sábado
12:00~15:00
(L.O.14:00)
Se aceptan reservas
17:00~23:00
(L.O.22:00)
Se aceptan reservas
Día festivo
17:00~23:00
(L.O.22:00)
Se aceptan reservas
Presupuesto
JPY 1.500JPY 14.000
Tipo de asiento
Barra Mesa
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales) y Pago con código QR disponible(PayPay)
Comodidades
Aparcamiento
Ninguno
Inodoro con bidé
Ninguno
Accesible para sillas de ruedas
Ninguno
Wi-Fi
Ninguno
Enchufes
Ninguno
Tabaco
Prohibido fumar
Día de apertura
25 de octubre de 2010
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