Niku Haji

Name: Niku Haji
Telephone: +815055975200
Price range: JPY 8.000
Rating: 3.27

にくはじ / Nikuhaji

3.27

（4resultados）

JPY 2.500

JPY 8.000

Yakiniku

Minato-ku, Tokyo, Japan

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Presupuesto

JPY 2.500

JPY 8.000

Horario de apertura

domingo

Cerrado

lunes

12:00~14:30

(L.O.14:00)

Se aceptan reservas

17:00~22:00

(L.O.21:30)

Se aceptan reservas

martes

12:00~14:30

(L.O.14:00)

Se aceptan reservas

17:00~22:00

(L.O.21:30)

Se aceptan reservas

miércoles

12:00~14:30

(L.O.14:00)

Se aceptan reservas

17:00~22:00

(L.O.21:30)

Se aceptan reservas

jueves

12:00~14:30

(L.O.14:00)

Se aceptan reservas

17:00~22:00

(L.O.21:30)

Se aceptan reservas

viernes

12:00~14:30

(L.O.14:00)

Se aceptan reservas

17:00~22:00

(L.O.21:30)

Se aceptan reservas

sábado

12:00~14:30

(L.O.14:00)

Se aceptan reservas

17:00~22:00

(L.O.21:30)

Se aceptan reservas

Día festivo

Cerrado

Dirección

Estación más cercana

Estación de Akasakamitsukea0.12 kmEstación de Akasakaa0.42 kmEstación de Nagatachoua0.47 kmEstación de Tameikesannnoua0.59 kmEstación de Koujimachia0.86 kmEstación de Kokkaigijidoumaea0.89 kmEstación de Aoyamaicchoumea1.14 kmEstación de Hannzoumonna1.15 kmEstación de Yotsuyaa1.17 km

Tipo de asiento

Barra Mesa Sala privada

Comodidades

No hay aparcamiento

Métodos de pago

Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales)

13 de julio a 9 de agosto de 2026

L	M	X	J	V	S	D
13	14	15	16	17	18	19
20	21	22	23	24	25	26
27	28	29	30	31	8/1	2
3	4	5	6	7	8	9

：Reserva inmediata

：Solicitud de reserva

：No hay asientos disponibles

：Días de cierre

A hidden gem restaurant where you can savor domestic wagyu

"Starting with meat and ending with meat," this stylish hidden gem restaurant specializes in exquisite yakiniku featuring domestic wagyu. The interior is chic, and the staff provides heartfelt hospitality with each dish. The variety of sauces and salts available allows you to enjoy flavors tailored to your preferences.

Valoraciones

3.27（4resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

Servicio

Ambiente

Relación calidad-precio

Japan Calificaciones de usuarios3.32(2 elementos)

Cocina

Servicio

Ambiente

Relación calidad-precio

Reseñas

gourmet _m

@mmfoods

Japón

2020年1月25日

3.8

Hora de la visita: 1/2020 Noche

Precio por persona: JPY 12.000

A spacious and clean restaurant with a moderately casual atmosphere. If you want to enjoy delicious meat, this is the place to go. Budget: 5,000 yen and up Inside the restaurant: Several seats at the counter and tables facing the wall. Large tables in the center can accommodate a large number of people. We had the selected Niku Hajime Takumi course (7,000 yen). 7 appetizers Roasted duck, Namul maitake mushroom, Namul bean sprouts chicken tataki, cured pork ham, kimchi (Chinese cabbage, cucumber, yam) Choreggi Salad I like the dressing very much! Beef tendon and turnip soup It may look simple, but the beef broth overflowing with the flavor of the beef tendon and the tenderly simmered beef tendon and turnips is very tasty. Two kinds of special platinum tongue and two kinds of special harami. On this day, we had Sendai beef, and the tongue was my favorite tan moto. Assorted two kinds of selected red meat Rump and shintama, also Sendai beef. Sukiyaki with Marbling of Hitachi Beef Hida beef uchimomo seared on both sides and served with yolk and a bite of rice. All the meat was really good quality, and the amount of fat and seasoning were just right, so I could enjoy it without getting sick to my stomach. I can't really rank which part of the meat was the best, but all of them were very tasty. Special cold noodle soup with nikujimajiri The final dish was cold noodles made from Morioka cold noodles. It is a rare type of cold noodle with a thickened soup. The vinegar in the broth tightens the taste moderately. The taste became milder when I mixed the yam in the middle of the soup. ☺︎ The noodles are very firm, so the last dish will fill you up quite a bit. Sweets after the meal The chef prepared a special dessert for us! This dessert is like magic, when you mix vanilla and berries together, the liquid form turns into bavarois. It was creamy and very delicious. There is no menu listing, so if you are interested, please ask! We also had an additional dish of Misuji (2,000 yen), which was off the course but was recommended by the staff as a good one. This was the most delicious! The tender meat seasoned with salt sauce spread the flavor in your mouth. The tender meat seasoned with salt sauce was so delicious that I fainted in agony. It was well worth the extra portion. There was a person celebrating at another table. It seems that plates are also available. Because of its location in Akasaka, there were many businessmen on their way home from work. It is neither too noisy nor too quiet, so you can have a casual meal. We have all-you-can-drink courses starting at 5,000 yen. We also have large tables, which is rare for a yakiniku restaurant. It can be used for various occasions as well as for date nights.

Yuki

, otras 2 personas

anna〜人生(いのち)短し食べろよ乙女〜

@annnnyannnn2

Japón

2020年8月6日

Enjoy Japanese Wagyu Beef, a.k.a. "NIKUJIHA"! We recommend the platinum tongue and the fantastic chateaubriand that you have never had before. ‼︎ The name of the restaurant has an unforgettable impact once you hear it! The sign next to the entrance that reads "NIKUJIHA" is also austere! The interior of the restaurant is very chic, clean and beautiful✨. When we visited, the restaurant was almost full by 7pm. ‼️ Japanese beef in a superb space... A hidden place in Akasaka-mitsuke, known by those in the know! *Special 〜Special Niku Hajime Course * 7 Appetizers Not only the standard kakuteki and namul, but also soaked vegetables, namasu, chicken tataki, Wagyu beef ham, duck meat, etc. Chicken Tataki, Wagyu beef ham, Duck meat, and Frittata! and even a frittata! The 7 gorgeous items are so much fun! The beer toast ran out quickly! Each dish is delicious and changes daily. I'm very happy with the attention to detail. ❤️ * "Choregi-Salad Choregui Salad! It is very simple and has a nice salt sauce. It has a nice crunchy texture. My stomach is getting ready to tolerate meat... * Here, we had the "Meat with Gin and Meat" with plenty of fresh lemon and black pepper. A "Meat Sour" with lots of fresh lemon and black pepper. ‼️ It's so delicious and easy to drink! And I love black pepper. I'm addicted to it and drink it all the time! *sirloin sushi with seared sirloin Sirloin Sashimi and Tan Yaki Sushi Yo! Here it is, the meat sushi: ‼︎ The tongue is tender. The sirloin was tender and the sirloin seared with just the right amount of fat. I'm so happy with this early serving of meat sushi! * Beef tendon and turnip soup! The beef tenderloin was so tender and tender! The beef sinew is so tender and the fatty taste is well blended into the soup. The tender taste of the turnip also makes you feel at home. ☺️ *Thanks to the chef's efforts, we are able to offer you the following dishes Special Platinum Tongue It's surprisingly rare to find a place that serves thin and large sized tongue. It's been a long time since I've seen it, so I was very excited to see it! And there was a tomato on the side. I was thinking, "That's an unusual garnish for tongue. Please eat the tomato wrapped in the grilled tongue. Hmmm? What should I do? LOL! To be honest, I'd rather eat it as it is... (whisper) lol. But for the first time, you should eat it the way the restaurant recommends. ‼️ But I also have a feeling that I want to eat it the way the restaurant recommends.... We were all wondering what to do with it as we were grilling it. With a little doubt in our hearts... What would happen if we ate it with tomatoes? We decided to eat them together. This was a surprise. ‼️ It goes so well together! First of all, the tomatoes are so fresh and delicious! And the tongue, the seasoning here and the thinness.... Everything was calculated. A gem that took my breath away. ‼︎ * Special Halami/Hormone The tenderness is outstanding as it is called "specially selected"! You can also taste the lean meat flavor. Hormones are best with salt sauce! Even if it is grilled well, it does not lose too much fat. It's so juicy and juicy! *The best! The "Phantom Chateaubriand"! The first thing they serve is a lot of wasabi. I'm really happy about this ✨✨ Beautifully sashi and glossy. ☺️❤️ It was not at all tastier than I thought it would be! I know I don't have to say it, but I will. It's tender and delicious!!! * "Niku Hajime Selected Top Quality Kalbi and The "Nikujihajime Selected Top Kalbi and Ichibo Platter"! Here we are, and we still have luxurious meat... even the rare ichibo.... To be honest, it was so fresh that it was too good to grill properly. The meat is well seasoned and has just the right balance of fatty meat. * "Marbling of Hitachiniku Beef"... Sukiyaki with marbling of Hitachiniku beef Just soak it in plenty of sauce and sear it quickly... And of course there is ‼️ ‼️ right in front of you! TAMAGO~‼︎ HAKUMAI~‼︎ I'll do it, won't I? High-class sukiyaki bowl Happy and delicious❤️Happy and delicious❤️ * Special Nikujaji Cold Noodles. I really liked the cold noodles here ✨. The noodles are very satisfying and the condiments are Japanese style with yam, sesame seeds, and green onions. The condiments are Japanese style with grated yam, sesame seeds and green onions. I'm sure you'll enjoy the taste of this dish. * Sweet Potato and Vanilla Ice Cream The last one is sweetly sweetened with sweet potato. ☺️ This won my heart again! * Not to mention a wide variety of meats. Anyway, all the dishes were very satisfying. I recommend eating a course ‍♀️✨ But there were also many a la carte dishes that I was interested in... * Also, "Gin and Meat", a sour specially made for meat, is a must ‼️ I wish every yakiniku restaurant had it!

笹林信宏

shiroro

@shiroro

2020年10月27日

3.3

Appetizers were narum and kimchi! Delicious. I could eat it endlessly. LOL! As for the meat, the beef tongue made a huge impact! It was already thick like a steak and so wonderful! Enjoy the superb meat and satisfy your stomach and mind ♡♡♡♡♡♡♡♡♡♡♡♡♡♡♡♡♡♡♡! The other meats were also very tasty! I hope to go back when I have more money in my wallet. ......

Fotos

Carta

Food

Drink

Menús

Not specified (seat reservation only)

JPY 0

Select Meat

Chateaubriand

JPY 5,400

Select Meat Platter

JPY 6,480

Ultimate Thick Cut Platinum Tongue

JPY 4,104

Absolutely Must Try! Niku Haji Cold Noodles

JPY 1,188

Special Selected Marbled Skirt Steak

JPY 3,780

Select Extreme Tongue

Beef Tongue

JPY 1,944

Sliced Beef Tongue

JPY 2,376

Ultimate Thick Cut Platinum Tongue

JPY 4,104

Specialty Harami

Special Selected Marbled Skirt Steak

JPY 3,780

Domestic Premium Skirt Steak

JPY 2,700

Upper Harami

JPY 1,836

Ultimate Thin Meat

Beef Tongue

JPY 1,944

Misuji

JPY 2,160

Lamp

JPY 1,620

Sirloin (1 piece) 120g

JPY 1,944

Special Truffle Green Onion Sauce

JPY 270

Hormone

Hatsu

JPY 756

Mino

JPY 950

Lever

JPY 756

Striped Pufferfish

JPY 1,058

Crunchy

JPY 756

Ceramics

Ichibo

JPY 1,944

Lamp

JPY 1,620

Upper Rib

JPY 1,944

Special Premium Kalbi

JPY 2,700

Special Premium Kalbi

JPY 2,700

10 Second Roast

JPY 1,944

10 Second Roast

JPY 1,944

File I Dreamed Of

JPY 3,780

File I Dreamed Of

JPY 3,780

Iwate Beef Phantom Chateaubriand

JPY 5,400

Iwate Beef Phantom Chateaubriand

JPY 5,400

Salad

Romaine Lettuce Sanchu

JPY 540

Choregi Salad

JPY 734

Meat and Salad - Tan Shabu

JPY 810

Cheese-filled Caesar Salad

JPY 972

Exquisite Item

Wagyu Prosciutto

JPY 1,058

Beef Carpaccio

JPY 1,058

Beef Tongue Stew

JPY 1,382

Korean seaweed

JPY 216

Rice and Noodles

You Absolutely Must Try! Niku Haji Cold Noodles

JPY 1,188

Bibimbap

JPY 864

Sweetness

Rich Vanilla Ice Cream

JPY 432

Pistachio Gelato

JPY 540

Sweet Potato and Vanilla Ice Cream

JPY 756

Raw Chocolate Catalana

JPY 864

Beer

Premium Malt (Draft)

JPY 734

Tokyo Craft Beer (Draft)

JPY 756

Masters Dream - Brewer's Dream - (Bottle)

JPY 864

All-Free (Non-Alcoholic)

JPY 540

Highball

Six Jin Highball

JPY 756

Yamazaki Highball

JPY 864

White Highball

JPY 648

Hakushu Forest Fragrant Highball

JPY 756

There are various others.

Precio de mercado (consultar)

Homemade Sour

Freshly Squeezed Lemon Sour

JPY 594

Jasmine High

JPY 648

Green Tea High

JPY 648

Oolong Highball

JPY 648

Freshly Squeezed Kiwi Sour

JPY 702

Freshly Squeezed Strawberry Sour

JPY 702

Freshly Squeezed Grapefruit Sour

JPY 648

Niku Hazi Lemon Sour

JPY 648

Red Wine

Daramel Cabernet Sauvignon Chilean GLASS

JPY 600

Merlot American GLASS

JPY 650

Dharamel Cabernet Sauvignon Chilean BOTTLE

JPY 3,000

Merlot American Bottle

JPY 3,500

Pinot Noir French Origin BOTTLE

JPY 4,000

Motto Jin Fander American Produced BOTTLE

JPY 5,000

Terroir Languedoc France Origin BOTTLE

JPY 5,000

White Wine

Tilia Chardonnay Argentina GLASS

JPY 600

Grand Battle Bordeaux Plan France Produced GLASS

JPY 650

Tirias Chardonnay Argentina Bottle

JPY 3,000

Grand Battle Bordeaux Plan - French BOTTLE

JPY 3,500

Reserve Special Viognier from France BOTTLE

JPY 4,000

Bergualdo Bianco Italian Produced BOTTLE

JPY 5,000

Sparkling

Cava Brut Reserva Spain Glass

JPY 650

Cava Brut Reserva Spain BOTTLE

JPY 3,500

Sangria

Meat Hajire Red

JPY 600

Meat Haji White

JPY 600

Meat and Bubble Sangria

JPY 600

Seasonal Sangria

JPY 600

Makgeolli

Soul Makgeolli GLASS

BOTTLE 2500 yen

JPY 600

Tiger Raw Makgeolli Bottle

JPY 3,000

Plum Wine

Yamazaki Distillery Stored Umeshu

JPY 600

Refreshing Plum Wine

JPY 600

Cocktail

There are various ways to mix it, so please ask the staff for details.

Jin

JPY 600

Vodka

JPY 600

Ram

JPY 600

Cassis

JPY 600

Peach

JPY 600

Lychee

JPY 600

Soft Drink

Black Oolong Tea

JPY 400

Oolong tea

JPY 400

Green Tea

JPY 400

Orange Juice

JPY 400

Grapefruit

JPY 400

Cranberry Juice

JPY 400

Mango Juice

JPY 400

Pineapple Juice

JPY 400

Coca-Cola

JPY 400

Ginger Ale

JPY 400

Tonic Water

JPY 400

Perrier

JPY 450

Información básica

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Deutsch

Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.

Nombre del restaurante

Niku Haji

Inglés

Nikuhaji

Japonés

にくはじ

Coreano

니쿠하지

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Número de teléfono

+81 50-5597-5200

Dirección

Estación más cercana

Horario de apertura

domingo

Cerrado

lunes

12:00~14:30

(L.O.14:00)

Se aceptan reservas

17:00~22:00

(L.O.21:30)

Se aceptan reservas

martes

12:00~14:30

(L.O.14:00)

Se aceptan reservas

17:00~22:00

(L.O.21:30)

Se aceptan reservas

miércoles

12:00~14:30

(L.O.14:00)

Se aceptan reservas

17:00~22:00

(L.O.21:30)

Se aceptan reservas

jueves

12:00~14:30

(L.O.14:00)

Se aceptan reservas

17:00~22:00

(L.O.21:30)

Se aceptan reservas

viernes

12:00~14:30

(L.O.14:00)

Se aceptan reservas

17:00~22:00

(L.O.21:30)

Se aceptan reservas

sábado

12:00~14:30

(L.O.14:00)

Se aceptan reservas

17:00~22:00

(L.O.21:30)

Se aceptan reservas

Día festivo

Cerrado

Presupuesto

JPY 2.500

JPY 8.000

Tipo de asiento

Barra Mesa Sala privada

Métodos de pago

Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales)

Comodidades

Aparcamiento

Ninguno

Tabaco

Prohibido fumar

Día de apertura

21 de junio de 2019

Sitio web

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