ID89

【Cuisine】*An example of a certain day: Steamed bowl of Hokkaido shrimp and scallops, Seasonal 3-point assortment (pickles, Matsumae pickles, fresh octopus), Today's fresh oysters, Boiled live snow crab with salt, Assorted sashimi (fresh bluefin tuna, scallops, red sea bream marinated in kelp), Wagyu beef sirloin steak, Today's grilled fish, Salmon and salmon roe clay pot rice, Fruit.【Notice】*No service charge or private room fee is required. *The course contents may vary depending on the season. *All-you-can-drink beer, highball, sour, shochu, sake, etc. (3-hour limit, last order 30 minutes before). *Extension of all-you-can-drink is 1,650 yen per person per hour. *We also have wine bottles and sake available for separate orders. *You can bring your own bottle.【Request】■For groups of 3 people or less, we will discuss and arrange the budget and contents.

【Cuisine】*An example of a certain day: Steamed bowl of Hokkaido shrimp and scallops, Seasonal 3-point assortment (pickled vegetables, Matsumae pickles, fresh octopus), Today's fresh oysters, Boiled live snow crab, Assorted sashimi (fresh bluefin tuna, scallops, botan shrimp), Spring rolls of grass shrimp, Today's grilled fish, Wagyu lamp steak, Crab and salmon roe clay pot rice, Fruits. *Notice: No service charge or private room fee. *The course content may vary depending on the season. *All-you-can-drink beer, highball, sour, shochu, sake (3-hour limit, last order 30 minutes before). *Extension of all-you-can-drink is 1,650 yen per person per hour. *We also have wine bottles and sake available for separate orders. *BYOB (Bring Your Own Bottle) is allowed. *Request: For groups of 3 or fewer, we will discuss and arrange the budget and content.

【Cuisine】*An example of a certain day* - Steamed bowl of Hokkaido shrimp and scallops - Seasonal 3-point assortment (pickles, Matsumae pickles, fresh octopus) - Today's fresh oysters - Boiled live snow crab and salmon roe assortment - Assorted sashimi (fresh bluefin tuna, scallops, botan shrimp, marinated sea bream) - Grilled flat clams - Simmered golden eye snapper - Wagyu fillet steak - Crab, salmon roe, and sea urchin clay pot rice - Fruit *Notice* - No service charge or private room fee. - Course contents may vary depending on the season. - All-you-can-drink beer, highball, sour, shochu, sake, etc. (3-hour limit, last order 30 minutes before) - Extension of all-you-can-drink is 1,650 yen per person per hour - Wine bottles and sake can be ordered separately - Bringing your own bottle is allowed *Request* ■ For groups of 3 or fewer, we will discuss and arrange the budget and contents.