えん太郎

A new dish unique to Entaro, woven with chanja, mascarpone, and Korean seaweed.

A fragrant flavor and light texture. The authentic taste of Korea preserved.

Slowly cooked at low temperature to maximize sweetness, fried garlic.

Napa cabbage kimchi with a balance of umami and spiciness.

Please enjoy the crisp texture and deep umami flavor.

Fresh cucumbers marinated in a special sauce.

A platter that allows you to enjoy popular kimchi all in one dish.

Homemade namul made with seasonal vegetables, beautifully presented.

A flavorful dish made with plenty of aromatic vegetables.

A salad proudly made by Entaro, enjoyed with our homemade edible dressing.

Carefully prepared white senmai served with homemade vinegar miso.

A luxurious dish that allows you to savor the rich flavor of carefully selected Hida beef.

We have prepared a recommended dish for the day. Prices may vary depending on the availability of ingredients.

A limited edition dish infused with the umami of kombu. The price may vary depending on the supply situation.

Please enjoy the original flavor and texture of carefully selected beef tongue.

The fragrant garlic stimulates the appetite, a specialty skirt steak.

Rich flavor unique to rare Wagyu Harami.

The finely textured meat and the elegant sweetness of the fat spread out.

Quickly sear it and dip it in rich egg yolk before enjoying.

We offer selected lean meat of the day. Prices may vary depending on supply conditions.

It has a light flavor with the fat removed.

It has a pleasant texture and refined flavor that is appealing.

Rich flavor enhanced by special miso.

A platter that allows you to enjoy recommended hormones all at once.

A focus on freshness, with a melt-in-your-mouth texture.

Grilled to perfection with rich flavor.

Butcher's wiener perfect for snacks

A bowl full of rich flavors, finished in a hot stone pot.

Special bibimbap made with luxurious Wagyu beef

A bowl that is perfect to finish with a gentle flavor.

A bowl that is infused with rich tail soup, permeating through the body.

Homemade cold noodles with a refreshing texture.

A classic soup with fluffy eggs that gently spread.

Rich tail soup slowly cooked.

A bowl that becomes addictive with the rich flavor of beef and just the right amount of spiciness.