Niku Kappo Nikakabuku

Name: Niku Kappo Nikakabuku
Telephone: +81362659208
Price range: JPY 16.000
Rating: 3.41

肉割烹肉かぶく / Niku Kappo Niku Kabuku

3.41

（5resultados）

JPY 16.000

Shabu Shabu

Shinjuku-ku, Tokyo, Japan

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Presupuesto

JPY 16.000

Horario de apertura

domingo

17:00~28:00

(L.O.27:30)

Se aceptan reservas

lunes

17:00~28:00

(L.O.27:30)

Se aceptan reservas

martes

17:00~28:00

(L.O.27:30)

Se aceptan reservas

miércoles

17:00~28:00

(L.O.27:30)

Se aceptan reservas

jueves

17:00~28:00

(L.O.27:30)

Se aceptan reservas

viernes

17:00~28:00

(L.O.27:30)

Se aceptan reservas

sábado

17:00~28:00

(L.O.27:30)

Se aceptan reservas

Día festivo

17:00~28:00

(L.O.27:30)

Se aceptan reservas

Dirección

Estación más cercana

Estación de Seibushinnjukua0.39 kmEstación de Higashishinnjukua0.44 kmEstación de Shinnjukunishiguchia0.55 kmEstación de Shinnjukusannchoumea0.58 kmEstación de Shinnookuboa0.65 kmEstación de Shinnjukua0.78 kmEstación de Ookuboa0.82 kmEstación de Shinsen Shinjukua0.95 kmEstación de Shinnjukugyoennmaea1.01 kmEstación de Nishishinnjukua1.06 km

Tipo de asiento

Barra Mesa Sala privada

Comodidades

No hay aparcamiento

Accesible para sillas de ruedas

Wifi disponible

Métodos de pago

Se aceptan tarjetas(VISA,Maestro,JCB,AMEX,Comensales),Se acepta dinero electrónico(Tarjeta de transporte electrónica),Pago con código QR disponible(PayPay,d Pago,Rakuten Pay,au PAGAR)

15 de junio a 12 de julio de 2026

L	M	X	J	V	S	D
15	16	17	18	19	20	21
22	23	24	25	26	27	28
29	30	7/1	2	3	4	5
6	7	8	9	10	11	12

：Reserva inmediata

：Solicitud de reserva

：No hay asientos disponibles

：Días de cierre

Innovative meat kappo dining in Shinjuku

Niku Kappo Kabuku is a restaurant where you can savor dishes made with carefully selected wagyu and fresh seafood from various regions of Japan. The chef's creative cuisine features not only wagyu and seafood but also exquisite dishes that skillfully incorporate seasonal vegetables. You can enjoy your meal to the fullest in a calm, private room away from the hustle and bustle of Shinjuku.

Puntos destacados

Valoraciones

3.41（5resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

Servicio

Ambiente

Relación calidad-precio

Japan Calificaciones de usuarios3.46(2 elementos)

Cocina

Servicio

Ambiente

Relación calidad-precio

Reseñas

もか

@moka0216

Japón

2020年4月9日

4.5

Hora de la visita: 12/2019 Noche

Precio por persona: JPY 10.000

Meat kappou available late at night Last order at 4:00 a.m., a little bit handsome I'm so happy to be able to eat meat kappou at this place after drinking! I can't get over how happy I am to be able to eat meat kappou at such a place after drinking! A la carte É Kabuku Salad: 650 yen A5-rank Miyazaki Beef Meat Somen: 1,400 yen Extra Grade Wagyu Beef Tongue Steak 90g ¥2,800 A5 fillet foie gras rice topped with truffle ¥3,200 My first hands-on experience with niku somen! So delicious! It's fun to slurp up the meat! The tongue steak is also very tasty. It's so tender. Not to mention the foie gras bowl. It's already too perfect ♡. It is sinful to be able to eat something like this in the morning! Now I want to try a course meal at a normal time!

私をご飯に連れてって

@goo2monster

Japón

2020年3月25日

4.0

Hora de la visita: 10/2019 Noche

Precio por persona: JPY 15.000

Upscale but not too expensive. A meat kappo restaurant in Kabukicho. It is located on the second floor of the Hotel Shena building on Kuyakusho Street. The restaurant has a bubbly atmosphere. I ordered the Kabuku course for 7,500 yen! I was really looking forward to the meat somen after seeing it on SNS! The raw meat is served in a thick broth, which is different from yukke. The steamed egg custard with truffles next to the steamed egg custard smelled so good the moment it arrived that I was in a happy mood. The tail soup tastes good when you are hungover. (I was hungover at the time) Beef tongue sandwich with salt and green onion, It was just the right size and the fat on it was delicious! The harami was dipped in tamari soy sauce. The filet was served with chopped wasabi. The tataki was definitely delicious with the wasabi sauce. Meat and wasabi are the best combination. The most impressive dish was the beef stew! It was rich and the meat was tender, The meat was rich and tender, and the grated vegetables were really tasty! I don't usually have the chance to eat beef stew, but I think this is the best beef stew ever. The last dish was the finale! A bite of A5 sirloin grilled sukiyaki donburi! Underneath the fatty meat is a soft and fluffy egg! The sweet and spicy sukiyaki-style seasoning was delicious! Next on the strong menu is the refreshing Inaniwa Udon. The dashi broth is served on top in the form of shaved ice. It made the noodles feel firm and soft! I love Inaniwa udon! Finally, dessert and coffee. It was a full course of raw meat, grilled meat, and stewed meat! Yakiniku is good, but this kind of meat kappo is also nice and relaxing. It is rare to find a restaurant with a proper atmosphere that is open until morning.

せい君ログ

@seiji77777

2020年3月27日

4.1

Hora de la visita: 10/2019 Noche

Precio por persona: JPY 15.000

Recommended Meat Kappou Restaurant in Kabukicho Go to NIKKABUKU where you can enjoy Miyazaki A-rank beef kappou! We dined in a private room with a luxurious atmosphere, and all the dishes were excellent and the drinks went well with them. It is a restaurant that opened just on April 1 this year, but it is highly rated as a good restaurant. It's great to eat delicious meat in a restaurant with a good atmosphere. I was so excited that I opened a bottle of red wine. The cost is very reasonable for what you get, so I'm sure I'll be a repeat customer. Thank you for the food! #2 #Special Wagyu beef tongue steak with salt and green onion sandwich. #Selected Wagyu Beef Halami #Selected Miyazaki Beef A5 Sirloin and Meat Somen with Yam and Dashi broth. Truffle steamed egg custard #Wagyu beef thigh tataki with wasabi vinaigrette sauce #Sukiyaki bowl of beef sirloin #Beef stew #Inaniwa udon noodles with shaved ice #Wagyu beef tail soup #Salad with home made salt sauce #Bramange with strawberry and sweet bean jam #Coffee #Wine cellar #Exterior

Fotos

Carta

Food

Drink

Menús

Not specified (seat reservation only)

JPY 0

Kabuku Appetizer: Peruvian Caviar, Raw Sea Urchin, Truffle

Caviar, Truffle, Sea Urchin, and Salmon Roe All-in-One Premium Kainomi Yukke in a Caviar Can

Egg Yolk Chili Oil Sauce

JPY 3,600

Peruvian Caviar and Kainomi Yukke with Shaved Truffle

Egg Yolk Chili Oil Sauce

JPY 2,800

Uchimomo Vegetable Rolls with Truffle and Parmesan Cheese

Miso Ponzu Sauce

JPY 2,000

Truffle Chawanmushi

Chawanmushi made luxuriously with truffles

JPY 2,000

Sirloin Shabu-Shabu with Truffle

A luxurious dish made with sirloin and truffle

JPY 2,400

Sirloin and Sea Urchin Sukiyaki

Sukiyaki made with Kabuku's special continuous sukiyaki sauce

JPY 2,400

Truffle Shaved Wagyu Zabuton Tartare Burger

Pecorino Romano Cheese Sauce

JPY 2,000

Wagyu Uchimomo and Fresh Sea Urchin Somen - A Summer Appetizer Styled as Somen with Uchimomo

Water Shield, Grated Ginger, Myoga

JPY 1,600

Kabuku Appetizer: Uchimomo, Sirloin, Zabuton

Seared Zabuton Nigiri (3 pieces)

Seared nigiri sushi with fatty zabuton

JPY 1,200

Zabuton's Charcoal Grilled Mini Toast with Truffle

Pecorino Romano Cheese Sauce

JPY 1,700

Aburi Yukke with Zabuton

Grilled yukke coated with a special kabuki-style yukke sauce

JPY 2,500

Zabuton's Grilled Miso Tartare Toast with Shaved Parmigiano

Mini toast topped with tartare of Zabuton's mixed with homemade miso

JPY 2,000

Uchimomo with Scallions Salt Yukke Wrapped in Seaweed

Please enjoy the Uchimomo mixed with salt sauce and chili oil wrapped in seaweed.

JPY 1,600

Uchimomo and Fresh Egg Yukke

Fresh Uchimomo Yukke coated in Yukke sauce

JPY 1,700

Wagyu Uchimomo Carpaccio with Fresh Sea Urchin

Miso Ponzu Sauce

JPY 1,600

Shabu-shabu with Fresh Sea Urchin on Sirloin

Homemade Grated Daikon Ponzu Sauce

JPY 1,800

Sirloin Shabu-Shabu with Kujo Negi

Homemade Grated Daikon Ponzu

JPY 1,400

Truffle Shaved Wagyu Uchimomo Tartare Sandwich

Pecorino Romano Cheese Sauce

JPY 2,200

Sirloin and Foie Gras Sukiyaki

Special sukiyaki sauce aged for 5 years

JPY 2,000

Kabuku Appetizer Other Appetizers

Beef Soboro Dashi-Maki Tamago

JPY 950

Wagyu Tail Chawanmushi

JPY 900

Baked Camembert Cheese with Garlic Egg Yolk Sauce

JPY 850

Grilled Vegetable Platter with 5 Varieties

JPY 1,000

Soup

Zabuton's and Wakame's Thick Soup

Carefully Selected Zabuton's and Wakame Soup

JPY 850

Kuroge Wagyu Tail Soup

Soup that allows you to fully experience the flavor of domestic tail beef broth

JPY 950

Sirloin Shabu-Shabu Soup

Sirloin Shabu-Shabu and Aromatic Vegetable Soup

JPY 1,200

Salad

Pork Loin Shabu-Shabu Salad

Sesame Dressing and Garlic Chips

JPY 1,200

Kabuku Crispy Salad

Salad with crispy spring roll wrappers and fresh vegetables

JPY 1,200

Summer Vegetable Thick Roll Salad

Miso Ponzu Dressing

JPY 1,400

Fried Food

Homemade Menchi Katsu

Juicy Menchi Katsu

JPY 950

Wagyu Pepper Minced Meat Spring Roll

Fried spring roll filled with sweet and spicy minced meat

JPY 1,000

Selected Tenderloin Cutlet (One Piece)

This is a soft tenderloin cutlet.

JPY 1,500

Tempura of Simmered Conger Eel with Lotus Root Texture

Mustard Sauce for Conger Eel

JPY 1,600

Grilled Dishes, Stewed Dishes

Kuroge Wagyu Simmered Hamburger

Rich simmered hamburger cooked in demi-glace sauce

JPY 1,300

Kuroge Wagyu Tongue Stew

Tongue stew simmered for 4 hours until tender

JPY 1,800

Stew of Heifer Fillet

Fillet stew made with A5 heifer fillet

JPY 2,400

Grilled Wagyu Beef Cheek Braised in Soy Sauce

JPY 1,800

Grilled Chicken with Sansho Sauce

Chef's special sansho teriyaki sauce

JPY 950

Pork Belly with Garlic and Ginger

Sweet and spicy with a strong garlic flavor

JPY 950

Seafood Cuisine

Grilled Frosted Rock Oyster Sirloin Roll Shabu-Shabu

JPY 2,000

Grilled Scallop and Fruit Tomato Salad

JPY 1,500

Grilled Ribbonfish with Straw - Chilled Bonito Broth Sauce

JPY 1,500

Domestic Wagyu Steak

Special Selected Sirloin 90g

Premium Sirloin Steak

JPY 4,000

Special Tenderloin 90g

Recommended for those who love red meat steak!!

JPY 5,000

Special Selection Chateaubriand 90g

Superb Chateaubriand steak

JPY 6,200

Selected Black Wagyu Zabuton 90g

Steak of Zabuton with moderate marbling

JPY 4,000

Selected Black Wagyu Beef Kainomi 90g

A steak of Kainomi that allows you to feel the unique flavor of the red meat.

JPY 3,800

Selected Black Wagyu Harami 90g

A steak of tender Wagyu Harami selected with care

JPY 3,600

Recommended Rice & Noodles

Belura Caviar and Kainomi, Ikura Mini Bowl - Special Mini Bowl Packed in a Caviar Can -

Luxurious mini bowl coated with a special egg yolk chili oil sauce

JPY 2,900

Grilled Sirloin Stick Sushi - Sea Urchin, Salmon Roe

Topped with sea urchin and salmon roe on top of the sirloin stick sushi!!

JPY 3,900

Sirloin Shabu-Shabu Bowl

Melting sirloin with special sauce shabu-shabu bowl

JPY 1,800

Sirloin Sukiyaki Bowl

A supreme sukiyaki bowl made with a special sukiyaki sauce that is continuously added to.

JPY 1,900

Sirloin Steak Bowl

Steak bowl made with carefully selected sirloin steak

JPY 2,400

A5 Beef Tenderloin Curry

A rich curry with plenty of tenderloin meat

JPY 2,400

Ayuu Confit Donabe Rice (for 2 people)

Donabe rice with whole ayu that can be eaten down to the bones

JPY 4,000

Truffle and Wagyu Zabuton Clay Pot Rice (for 2 people)

Luxurious clay pot rice topped with slices of zabuton and truffle

JPY 4,800

Supreme Sea Urchin Pasta

Sea urchin cream pasta made with fresh sea urchin

JPY 2,900

Inaniwa Udon (Hot or Cold)

Please enjoy it as a finishing touch after your meal!!

JPY 900

Shabu Shabu

Pork Loin (200g per serving)

Pork loin shabu-shabu with homemade ponzu sauce

JPY 3,800

Additional Pork Loin 150g

JPY 2,200

Special Selected Sirloin (150g per serving)

Our restaurant's pride, special selected sirloin shabu-shabu

JPY 6,500

Additional Sirloin 100g

JPY 3,600

Shabu-shabu finale: zosui or udon

JPY 800

Dessert

Dessert Plate

A selection of three types of desserts

JPY 1,500

Fondant Chocolate

Melting and gooey fondant chocolate

JPY 600

Yuzu Sorbet

Refreshing yuzu sorbet

JPY 450

Glass Wine Sparkling Wine

Cremant de Bourgogne Brut

(Burgundy / Chardonnay Pinot Noir etc. / Dry)

JPY 1,700

Glass Wine White Wine

Endrizzi Trentino Pinot Grigio

(Trentino-Alto Adige / Pinot Grigio / Dry)

JPY 1,500

Cono Sur Single Vineyard Chardonnay

(Casablanca Valley / Chardonnay / Dry)

JPY 1,500

Langmeil Wattle Brae Eden Valley

(Eden Valley / Riesling / Dry)

JPY 1,500

Glass Wine Red Wine

Serpaia Serpaiolo

(Tuscany / Merlot Cabernet Sauvignon etc. / Full-bodied)

JPY 1,800

Cerasuolo di Vittoria

(Sicily / Nero d'Avola Frappato / Full-bodied)

JPY 1,300

Hartinger Stiege Spätburgunder

(Baden / Pinot Noir / Medium Body)

JPY 1,200

Shannon Elgin Pinot Noir

(Elgin / Pinot Noir / Medium Full Body)

JPY 1,800

Beer

Various Beers

・Asahi Draft Beer…800 yen・Gargery 23 Wheat (White Beer)…1,200 yen・Gargery 23 Wheat (Stout Beer)…1,200 yen・Non-Alcoholic Beer…800 yen

Precio de mercado (consultar)

Sour

Various Sours

・Fresh Lemon Sour…850 yen・Oolong High…800 yen・Green Tea High…800 yen・Jasmine High…800 yen・Black Oolong Tea High…850 yen

Precio de mercado (consultar)

Whiskey Scotch

(Straight, On the Rocks, Watered Down, Soda Mixed)

[Whiskey] Various Scotch

・Ballantine's Finest…1,000 yen・Old Pulteney Silver…1,100 yen・Bowmore 12 Years…1,200 yen・Glenmorangie…1,400 yen・Glenfiddich 12 Years…1,500 yen・Lagavulin 16 Years…1,600 yen・Chivas Regal 18 Years…1,900 yen・Macallan 12 Years…2,500 yen

Precio de mercado (consultar)

Japanese Whiskey

(Straight, On the Rocks, Watered Down, Soda Mixed)

[Whiskey] Japanese Varieties

・Yoichi…1,400 yen・Miyagikyo…1,400 yen・Chita…1,300 yen・Hakushu…1,400 yen・Yamazaki…1,400 yen・Yamazaki 12 Years…3,100 yen・Hibiki…1,400 yen・Kaku…850 yen

Precio de mercado (consultar)

American Whiskey

(Straight, On the Rocks, Watered Down, Soda Mixed)

American Whiskey Various Types

・Harper Gold Medal…1,000 yen・Jack Daniel's…1,100 yen・Elijah Craig…1,200 yen

Precio de mercado (consultar)

Whiskey Various Types

(Straight, On the Rocks, Watered Down, Soda Mixed)

[Whiskey] Various

・[Irish] Jameson…1,000 yen・[Canadian] Canadian Club 12 Years…1,000 yen

Precio de mercado (consultar)

Cocktail

Various Cocktails

・Ginger High (Whiskey + Ginger Ale)…900 yen・Coke Highball (Whiskey + Cola)…900 yen・Gin and Tonic (Gin + Tonic + Lime)…1,100 yen・Moscow Mule (Vodka + Ginger Ale + Lime)…1,100 yen・Cassis Orange (Cassis + Orange)…1,100 yen・Cassis Oolong (Cassis + Oolong Tea)…1,000 yen・Fuzzy Navel (Peach + Orange)…1,100 yen・Reggae Punch (Peach + Oolong Tea)…1,000 yen・Boston Cooler (Rum + Ginger Ale + Syrup + Lime)…1,100 yen・Cuba Libre (Rum + Cola + Lemon)…1,100 yen・Spritz (Campari + Grapefruit + Tonic + Lemon)…1,200 yen・Campari Orange (Campari + Orange)…1,100 yen・Dita Moni (Dita + Grapefruit + Tonic)…1,200 yen・Cointreau Tonic (Cointreau + Tonic + Lime)…1,100 yen・Bellini (Sparkling + Peach + Pomegranate Syrup)…1,300 yen・Mimosa (Sparkling + Orange)…1,300 yen・Kir Royale (Sparkling + Cassis)…1,300 yen・Kitty (Red Wine + Ginger Ale)…1,100 yen・Shandy Gaff (Beer + Ginger Ale)…1,000 yen

Precio de mercado (consultar)

Sweet Potato Shochu