.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
Yakitori Miyagawa, Yotsuya
やきとり宮川 四ツ谷
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
Exquisite Yakitori and Heartwarming Service
Puntos destacados
Valoraciones
Reseñas
Fotos
Carta
This is a full course that only a yakitori restaurant can offer. Miyagawa's full course includes 6 pieces of yakitori, grilled seasonal vegetables sent directly from farmers, and our specialty white fried chicken. Please enjoy yakitori at the counter.
This course includes 6 pieces of yakitori and Miyagawa's famous white fried chicken. Ideal for first-timers, business entertainment, and dates.
This course is recommended for first-timers and large parties.
This course is only available at the counter and allows you to enjoy 6 pieces of carefully selected yakitori. Recommended for those who want to enjoy mainly the unique yakitori of Miyagawa.
This is a counter-only course in which you can enjoy 8 pieces of carefully selected yakitori. Recommended for those who want to enjoy mainly the unique yakitori of Miyagawa.
This is a special Japanese sake that can only be enjoyed at Miyagawa, brewed by the historic Nabeten Sake Brewery, which produces the sacred sake for Naritasan Shinshoji Temple. - "Untitled" was developed through repeated trials to pair well with chicken dishes. - "Namakarai" is freshly squeezed without any heating or dilution.
Kurohachi Mi was created by the president himself to enhance the deliciousness of Miyakawa's dishes. A total of 8 types of condiments are carefully roasted by artisans.
Crispy white batter with hot meat juices bursting out! Please enjoy it with our homemade ponzu blended with yuzu, sudachi, kabosu, and daidai vinegar. Orders are made in units of one thigh or breast.
The soup is chicken white soup. By boiling the noodles a little softer, you can enjoy the smooth texture of the noodles, which pairs perfectly with the rich chicken white soup.
It is chicken white broth soup.
When it comes to sake at Miyagawa, it's 'Untitled'. This miraculous sake was born from a collaboration between Nabeten Shuzou and Miyagawa. It was perfected after numerous trials to pair well with chicken dishes.
This is the freshly squeezed 'nama sake' that does not undergo any heating or dilution processes during the sake brewing process.
We offer a selection of Japanese sake that reflects the current season.
We ask the sake shop to prepare seasonal Japanese sake for you.
Sweet potato. Kagoshima Prefecture
Sweet potato. Miyazaki Prefecture
Sweet potato. Kagoshima Prefecture
Barley. Kumamoto Prefecture
Barley. Kumamoto Prefecture
Rice. Yamaguchi Prefecture
Sapporo Black Label
Sapporo Lager Medium Bottle (Red Star) - Kirin Hare Kaze Medium Bottle
Shidou.jpeg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.png?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)