NORMAL

800 yen (image) Treviso, Endive, Green Kale, Sunny Lettuce, Asparagus, Young Corn, Broccoli

The essence of shellfish seeps into the body

Be careful of burns

950 yen (image) How about with bubbles or white wine?

850 yen (image) Irresistible for liver lovers

850 yen (image) from Parma, Italy

750 yen (image) using Chojutamago from Sagamihara

1,050 yen (image) Excellent compatibility with Americain sauce (shrimp paste & aromatic vegetables)

1,050 yen (image) Richly flavored with garlic and white wine

1,300 yen (image) The skin is crispy, and the flesh is tender.

550 yen (image) Yes... it's spicy

850 yen (image) Pork, Herb, Chorizo

1,300 yen (image) grilled after being simmered until tender

1,500 yen (image) Slow-cooked for 5 hours until tender

The crust is homemade and crispy. Diameter 19cm, 14cm (half)

900 yen (image) Gouda, Camembert, Gorgonzola, Parmigiano

850 yen (image) The saltiness is irresistible

950 yen (image) Pizza baked with prosciutto and arugula on top

7 1/2 1000 yen (image) The classic gratin with bacon and mushrooms

950 yen (image) Shiitake mushrooms, Shimeji mushrooms, Maitake mushrooms - Potatoes, Asparagus, Young corn, Broccoli, Cherry tomatoes

1,200 yen (image) The secret ingredient, American sauce, is effective.

900 yen (image) occasionally has very spicy shishito peppers

950 yen (image) simple tomato sauce with bacon and onion

1,050 yen (image) Porcini, Shiitake, Maitake, Hon Shimeji... fragrant

[1/2] 1,050 yen (image) Salmon, basil, pine nuts, fresh cream... exquisite

950 yen (image) Spicy, suitable for snacks or meals

1,050 yen (image) The rich sauce pairs well with wine.

1,050 yen (image) Porcini, Shiitake, Maitake, Hon Shimeji... fragrant

1/2 1,050 yen (image) Simple is the best

Pistachio, Almond, Walnut, Cashew

A platter of 4 pieces

How about with a delicious sauce?

Vibrant green garlic butter

800 yen (image) Camembert, Gorgonzola, Parmigiano

[1 piece] 300 yen (the image shows 2 pieces) vanilla ice cream with blueberry sauce

500 yen (image) homemade, popular dessert.