焼肉ジャンゴ 幟町店

Located in Noboricho, Hiroshima, Yakiniku Django is a sister restaurant that carries on the techniques of the renowned Matoba. The owner skillfully cuts domestic Wagyu and rare Hiba beef right in front of you, allowing guests to enjoy a perfect balance of rich red meat flavor and elegant fat. The meticulously prepared beef tripe sashimi, homemade kimchi, and the finishing cold noodles all showcase a high level of craftsmanship in each dish. The sophisticated and tranquil atmosphere makes it an ideal dining experience.