Comida japonesa Ono Tera

Delicate Japanese cuisine that brings out the flavors of the ingredients and allows you to feel the changes of the seasons. You can enjoy a variety of dishes, from flavorful sashimi to seasonal grilled dishes and hot pot meals. In particular, dishes made with seasonal seafood have received high praise.

In the warm wooden interior, you can enjoy your meal in a relaxed atmosphere. The counter seats are casual and easy to visit alone, and there are also private raised seating areas available, making it suitable for various occasions.

The Japanese restaurant Ono-dera was opened by Mr. Kazuyuki Onodera at the age of 35. Mr. Onodera, who had honed his skills at shabu-shabu restaurants and hotels until then, established this restaurant to pursue the essence of Japanese cuisine and convey the charm of washoku to many people. This establishment, which is a culmination of years of experience and passion, is also recommended for those who wish to learn about Japanese cuisine.