It was originally a standing restaurant and a bit cramped, but there were high chairs available, and the staff provided entertainment, making it a fun and delicious experience! It's wonderful to be able to enjoy authentic and delicious sushi in a relaxed and enjoyable atmosphere. The pace at which the dishes were served was also very good for me while enjoying sake. I went alone, but I had a great time chatting with the person next to me who was also dining alone! Since it was time-limited, I waited outside for a bit until the previous group finished, but if the weather had been bad, that might have been a bit tough? On the other hand, I felt a bit guilty about leaving the previous group early... it was a somewhat complicated feeling. Anyway, I want to go again 😊 Thank you for the meal.
Dugout is a newly opened cafe stand in ebara, shinagawa ward. located next to the nearby stand-up sushi restaurant bullpen, it offers sweet desserts and drinks for after-meal enjoyment. it has become a popular spot for local residents and visitors alike to relax.
Ethnic Restaurant Hanuman Nakano Store is an attractive spice izakaya where you can enjoy a variety of multinational ethnic dishes. The fluffy naan is particularly exquisite and can be savored alongside a diverse selection of curries. The interior is adorned with flags from around the world, allowing you to enjoy a multicultural atmosphere. It's a place where you can indulge in authentic Asian flavors in a comfortable setting, discovering new surprises with each visit.
It has a casual and relaxing atmosphere as you enter by going up the stairs. There are counter seats in front of the iron plate and table seats, and the staff is very friendly. The appetizers, such as smoked duck and chicken and mushroom stew, as well as the liver pâté, all have a carefully crafted flavor that is impressive. The braised beef tendon and cabbage dish has a runny egg that is light, enhancing the sweetness of the cabbage. The Western-style offal stew is rich, and the garlic toast is irresistible. The finishing okonomiyaki is fluffy and has a unique flavor that you can only find here.
The interior is quiet with jazz playing, creating a comfortable atmosphere. The decor is simple and sophisticated, allowing adults to relax. When I asked the staff for recommendations, I was impressed by the incredibly fresh sashimi that was served. The tempura has a light and crispy batter, and the flavors of the ingredients come through clearly. The hand-made soba is fragrant with just the right amount of chewiness, and it pairs excellently with the dipping sauce. The selection of sake is carefully curated, and it can be enjoyed alongside the sashimi and tempura.
Oca is a small, hidden pizzeria in Ebara-Nakanobu known for its delicious pizzas. The pizzas have a thin, crispy crust that is so tasty you can easily finish one by yourself. The interior features a casual and cozy atmosphere. With good access from the station, it's a recommended spot where you can drop by easily.
Hormone Center Maru-chan Nakano-bu Main Store prides itself on fresh hormone sourced daily from the market. It's a cozy and warm atmosphere that beckons not only barbecue fans but anyone looking to enjoy a special moment. The aroma of hormone grilled over a shichirin whets the appetite, while the extensive drink menu is another highlight. Whether you want to enjoy a lively time with friends under the red lanterns or savor the flavors alone, this renowned establishment offers a casual experience for everyone.
A hidden gem where you can savor authentic Italian cuisine
Italian Dining Lui is a cozy restaurant run by an owner-chef from Italy, offering genuine Italian dishes. The interior exudes a calm atmosphere reminiscent of an Italian trattoria, and every dish is a masterpiece infused with Italian spices. The extensive wine selection is also a highlight, with a popular service that helps you choose the perfect pairing for your meal.
Fried Skewers / Kushikatsu / À 0.7 km de Gare de Ebaranakanobu /
A cozy kushikatsu restaurant where you can enjoy the flavors of Osaka
Kushikatsu Dengana Togoshi Ginza is the perfect izakaya for those seeking the taste of Osaka. The kushikatsu, coated in a light and gentle yam batter, stands out for its exceptional deliciousness. The signature doteyaki, a dish made by simmering beef tendon in a white miso base, is a must-try. The stylish atmosphere of the restaurant and the friendly service from the staff make it an appealing place you’ll want to visit again.
Beni Ton Togoshi Ginza is a vibrant izakaya specializing in skewered grilled dishes, offering a diverse selection of offal and grilled pork. Their standout dishes include the charcoal-grilled pork offal skewers and the simmered offal, both of which are hearty and juicy, perfectly paired with beer. Additionally, the absence of a cover charge is a delightful bonus.
Fried Skewers / Kushikatsu / À 0.4 km de Gare de Ebaranakanobu /
An adult hideaway to enjoy authentic Osaka kushikatsu
Located just a few minutes' walk from Nakanobu Station, Kushikatsu Dengana Nakanobu is a specialized kushikatsu restaurant where you can savor the flavors of authentic Osaka. The harmony created by the no-double-dipping sauce and piping hot kushikatsu is exquisite, and it is particularly renowned for the quality of its freshly fried dishes. The glass-walled interior offers a sense of openness, making it an inviting spot for solo diners. Enjoy a heartwarming moment along with Osaka's soul food.
Genki Shichirin Yakiniku Gyushige Togoshi Ginza is a vibrant yakiniku restaurant located in the heart of the Togoshi Ginza shopping district. By enjoying carefully selected grilled meats on a shichirin (charcoal grill), you can savor their juicy deliciousness. With seating options like tatami rooms and sunken kotatsu tables, you can relax and enjoy your time.
Casual Charcoal-Grilled Yakiniku Enjoyed with Shichirin
Located just a stone's throw from Togoshi Koen Station, this yakiniku restaurant offers a variety of meats grilled over shichirin charcoal in a relaxed atmosphere. The lively interior features efficient staff who cater to guests, making it a great spot for everything from a post-work drink to family meals. With generous portions of freshly grilled harami and thick-cut tongue, the restaurant provides a highly satisfying dining experience.
Grilling over charcoal in a shichirin brings out a wonderful aroma and really whets the appetite. You can enjoy grilling kalbi, hormone, and harami, along with foil-grilled onions and garlic. The stone pot bibimbap is served piping hot, and the steam rising from it is exciting. When the staff mixes it for you and you combine it with the grilled meat, it becomes even more delicious. The bean sprout namul is served quickly and is tasty, and the kalbi ramen is also hot and satisfying. Paired with draft beer or oolong tea, everyone can enjoy grilling together and savoring the flavors.
The coffee brewed carefully in a glass vessel has a gentle aroma and is very delicious. When you order a drink, you get a delightful set that includes toast, salad, eggs, and yogurt. The bitterness is sharp with a refreshing aftertaste, making it a great match for meals. There are options like original blends and Colombian coffee, allowing you to choose according to your preference. The interior is quiet and relaxing, making it a safe place to spend time even with children. You can enjoy a moment that calms your mind in a gentle atmosphere.
The young woman who initially assisted me and the muscular man who helped me after I was seated both provided excellent service. They changed the net without a hint of displeasure and did so with a smile! What I found a bit concerning was that I wished they had listened more to my opinions regarding the explanation of the meat and how to eat it. Since it was my first visit to the restaurant, I talked about my likes and dislikes, and I would have appreciated suggestions for recommended meats and ways to enjoy them.
This is a cozy Chinese restaurant located a short walk from the station. The interior is simple, but a fragrant aroma wafts through, creating excitement. The dishes made with lamb are exceptional, and I was impressed by the cumin-scented spare ribs. The spicy and delicious mapo tofu is infused with the richness of lamb, making it hard to stop eating the rice. The five-ingredient yakisoba and the black vinegar stir-fry with eggs and lamb are also packed with ingredients, and every dish is delightful. Even the almond tofu after the meal is delicious, making it a wonderful restaurant that leaves you satisfied until the end.
Japan Évaluations des utilisateurs4.10(701 avis)
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