Torrenbo Akihabara
虎連坊 秋葉原店 / Torarenbo Akihabara
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
Dernières informations
A hidden gem in Akihabara to enjoy exquisite sake and primitive grilling
Points forts
Évaluation
Avis
Photo
Menu
This course lets you enjoy seasonal ingredients in a hearty and affordable way. ・2-hour all-you-can-drink: 5,200 yen ・Add 20 varieties of sake to the above for 5,700 yen ・Premium all-you-can-drink: 6,200 yen
This course features our signature "Genji-yaki" as the main dish, allowing you to enjoy seasonal ingredients in a hearty, generous style. ・2-hour all-you-can-drink: 6,300 yen ・All-you-can-drink selection of 20 types of sake: 6,800 yen ・Premium all-you-can-drink: 7,300 yen
This course features a four-variety sashimi platter made with bluefin tuna, our signature “primitive-style grilled ayu,” sukiyaki with domestic beef and tomatoes, and, to finish, earthenware pot rice with eel and corn. From appetizers to the final course, you can indulge in a luxurious selection of seasonal ingredients. ・7,400 yen, including 2 hours of all-you-can-drink ・7,900 yen, including the above plus all-you-can-drink from a selection of 20 types of sake ・8,400 yen for the premium all-you-can-drink plan
The skin of seasonal fish is pressed with charcoal to impart aroma and then seared.
It will take about 40 minutes until it is cooked.
It will take about 40 minutes until it is cooked.
We offer seasonal fresh fish that changes daily! Market price
You can cut it yourself and enjoy. Amakusa kettle-cooked salt, Ezo wasabi, steak sauce
・Charcoal Seared Bonito 1180 yen ・Charcoal Seared Octopus with Kombu 880 yen ・Sesame Grilled Kanpachi 780 yen ・Marinated Salmon with Wasabi Grilled 780 yen 780 to 1180 yen
・Mackerel with Garlic and Mustard Grilled 780 yen・Grilled Scallop with Miso Skewers 980 yen・Grilled Red Shrimp 680 yen・Grilled Silver Cod with Saikyo Miso 880 yen・Grilled Squid with Seven Spice and Goro Mayo 580 yen・Grilled Skate Fin 680 yen 580 to 980 yen
・Duck Meatball 580 yen ・Daisen Chicken with Green Onion 580 yen ・Pork Belly with Kombu 780 yen ・Thick Cut Beef Tongue Charcoal Grilled 1880 yen 580 to 1,880 yen
・Charcoal Grilled Green Onions 480 yen ・Charcoal Grilled Awaji Onion with Bonito Soy Sauce 680 yen ・Charcoal Grilled Iyo Beauty 680 yen ・Charcoal Grilled Baron Potato with Mentaiko Butter 580 yen ・Charcoal Grilled Lotus Root with Dried Squid 700 yen 480-700 yen
・Three types of sashimi cuts 1,580 yen ・Tuna cuts 780 yen ・Octopus cuts 780 yen ・Sea bream cuts 680 yen 680–1,580 yen
・Beef tendon and tofu stew 780 yen ・Pike eel and tomato in garlic flavored white chige 880 yen ・White eggplant with wasabi dengaku 680 yen ・Daisen chicken and beets in deep soy sauce 680 yen ・Dashi overflowing rolled omelet 680 yen ・Sesame mackerel 780 yen ・Spicy duck and green onion 880 yen ・Grilled tuna cheek with green onion and mustard soy sauce 880 yen 680-880 yen
・Cucumber and Bonito Salad 680 yen ・Chilled Tomato with Snow Salt 580 yen ・Salted Salmon Potato Salad 780 yen ・Assorted Pickles 780 yen 480-780 yen
Aromatic sake and recommendations: Nara pickled ham cheese, boiled whelk with mustard sauce, assorted pickles with refreshing sake and recommendations: sea urchin and nagaimo with wasabi soy sauce, marinated dried squid with rich sake and recommendations: smoked grilled mentaiko, roasted peanuts with miso, grilled red ginger Satsuma-age with aged sake and recommendations: beef hormone garlic fry, cream cheese marinated in tamari soy sauce 580-680 yen
・Young corn and perilla leaf meat roll fry 580 yen ・Potato fries with bonito flakes 580 yen ・Homemade thick fried tofu 680 yen ・Soy sauce fried chicken thigh 780 yen ・Lobster cream croquette 880 yen 580 to 880 yen
・Sea Bream Rice Tea Zuke 680 yen・Fatty Tuna and Takuan Roll 680 yen・Sea Bream Rice Grilled Rice Ball 480 yen・Oyster Soy Sauce Fried Noodles 980 yen・Tsumari Soba 780 yen・Clam Sake Lees Soup 280 yen 280–980 yen
Black sesame ice cream, sweet potato brulee, and water bracken mochi all for 480 yen
・Ko-Imari 'Mae' Junmai Daiginjo Yamada Nishiki 1190 yen ・Ko-Imari 'Mae' monochrome specifications not disclosed 890 yen ・Ko-Imari 'Mae' Ginjo sake 690 yen ・Ko-Imari 'Mae' Junmai sake 590 yen 590 to 1190 yen
・Ginban Special Junmai Summer Refreshing 690 yen ・Denshin Summer Bag-Suspended Junmai Daiginjo Nama Sake 890 yen ・Izumo Gassan Ryo Fire Junmai Ginjo 790 yen ・Tsuki no Toiki Junmai Ginjo Unfiltered Nama Sake 590 yen 590-790 yen
・Ishizuchi Junmai Ginjo 630 yen ・Sairai Junmai Ginjo 630 yen ・Chokai Mountain Junmai Daiginjo 690 yen ・Miyazaka Junmai Ginjo 630 yen ・Hakurakusei Tokubetsu Junmai 590 yen ・Gakki Masamune Nakadori Honjozo 550 yen Half serving 550-690 yen
・Raifuku Junmai Ginjo 630 yen ・Bakuren Ginjo 530 yen ・Koshinokagetora Sake 390 yen ・Ichinokura Honjozo 490 yen ・Ugo no Tsuki Dry Junmai 590 yen ・Sawanoin Okutama Spring Water Brew 390 yen ・Shichiken Sweet and Sour Bitter and Astringent Honjozo 390 yen Half serving 390-630 yen
・Yuki no Bousha Yamahai Junmai 590 yen ・Suehiro Yamahai Junmai 490 yen ・Sohomare Namamoto Junmai 590 yen ・Houyou Junmai 590 yen ・Kunimori Nigori Sake 390 yen ・Minami Tokubetsu Junmai 590 yen ・Kamishin Omachi Junmai Genshu 630 yen Half serving 390-630 yen
・Kidoizumi Natural Rice Junmai 1-2 Years 650 yen ・Benten Musume Tamae Junmai 3-5 Years 650 yen ・Daruma Masamune Aged 3 Years 980 yen ・Dewazakura Karesansui Special Junmai 10 Years 1,280 yen ・Yume no Kanbai 2000 Honjozo Brewed in 2000 1,880 yen Half Serving 650-1,880 yen
・Kaze no Mori Akitsuho 657 Junmai 4,000 yen ・Kuroushi Junmai 4,000 yen ・Kirinzan Enrai Ginjo 4,500 yen ・Sugata Junmai Ginjo Nama Genshu 5,000 yen ・Shichiken Yamanokasumi Sparkling 360ml 2,800 yen 2,800 to 5,000 yen
The Premium Malts Draft Mug 720 yen, The Premium Malts Bottle 850 yen, All-Free Non-Alcohol 650 yen, 650 to 850 yen
Jim Beam 580 yen, Kaku 680 yen, Chita 880 yen, Ao 980 yen, 580 to 980 yen
Specialty tavern's lemon sour 580 yen, rice fragrant lemon sour 680 yen, sweet sake lemon sour 680 yen, 580 to 680 yen
Grapefruit Sour, Umeboshi Sour, Oolong High, Iyemon High each 630 yen
Green Gin Soda 680 yen, Six Gin Soda 880 yen, 680 to 880 yen
Osumi (Sweet Potato) 680 yen, Osumi (Barley) 680 yen, Hana (Rice) 680 yen, Dassai (Sake Lees) 780 yen, each glass 680 to 780 yen, each bottle 4,800 to 9,800 yen
[Glass] Carlo Rossi Red/White 580 yen each [Bottle] <White> Est Reserva Sauvignon Blanc 4300 yen <Red> Dark Horse Big Red Blend 4800 yen <Suntory From Farm> Koshu Japanese White 5800 yen Muscat Berry A Japanese Red 5800 yen Muscat Berry A Japanese Rosé 5800 yen <Red> Bodegas Caro Alma Malbec 6800 yen 580 to 6800 yen
Kishu Nanko Plum Wine 580 yen, Peach Wine 680 yen, Yuzu Wine 680 yen, 580 to 680 yen
Shandy, Gaff, Cassis, Oolong, Cassis Orange, Cassis Grapefruit each 680 yen
Oolong tea, Pepsi, Ginger Ale each 540 yen
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
