Officiel
Bai Lei
百雷 / Hyakurai
3.46
（6avis）JPY 6 000
Izakaya
Fukuoka-shi Chuo-ku, préfecture de Fukuoka, Japan
Notification
▶ Regular holiday: Thursday. * There may be occasional irregular closures.
* We do not accept online reservations for parties with children. Please contact us by phone.
Réservation
Réservation possible・Réservation officielle
Genre
Budget
JPY 6 000
Horaires d'ouverture
dimanche
18:00~24:00
(L.O.23:30)
Réservation possible
18:00~20:30
lundi
18:00~24:00
(L.O.23:30)
Réservation possible
18:00~20:30
mardi
18:00~24:00
(L.O.23:30)
Réservation possible
18:00~20:30
mercredi
18:00~24:00
(L.O.23:30)
Réservation possible
18:00~20:30
jeudi
Fermé
vendredi
18:00~24:00
(L.O.23:30)
Réservation possible
18:00~20:30
samedi
18:00~24:00
(L.O.23:30)
Réservation possible
18:00~20:30
Jour férié
18:00~24:00
(L.O.23:30)
Réservation possible
18:00~20:30
Adresse
Gare la plus proche
Gare de Nishitetsuhiraoà0.46 kmGare de Yakuinnà0.61 kmGare de Watanabedoorià0.70 kmGare de Yakuinnoodoorià0.95 km
Type de place
Comptoir Table
Équipements
Pas de parking
Pas de toilettes japonaises
Non accessible aux personnes à mobilité réduite
Pas de Wi-Fi
Pas de prises électriques
Mode de paiement
Cartes acceptées(VISA,Maître),Paiement par code QR disponible(PayPay)
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
：Réservation instantanée
：Demande de réservation
：Aucune place disponible
：Jours de fermeture
Règles de réservation
Ouverture des réservations : Il y a 240 mois
Réservations closes : Le jour même Il y a 1 heures et 0 minutes
A renowned restaurant for traditional tai rice and sake
Nestled quietly in the Shirokane area, Hyakurai is a hidden izakaya known for its tai rice and extensive selection of sake. The interior features a traditional Japanese design, with impressive scenes of guests enjoying conversations in sunken kotatsu and counter seats. The particularly popular tai rice releases the flavor of sea bream with every bite, and its delightful aroma becomes addictive. Paired with a variety of sake, the exquisite dishes made with Kyushu ingredients create a sophisticated dining experience for adults.
Points forts
Évaluation
3.46（6avis）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Plat
4.75
Service
4.08
Ambiance
3.38
Bon rapport qualité-prix
3.04
Japan Évaluations des utilisateurs3.58(4 avis)Plat
5.00
Service
3.75
Ambiance
3.10
Bon rapport qualité-prix
2.70
Avis
Photo
Menu
Food
Food
Drink
Drink
Food
Cooking
Hundred Thunder Famous Dish: Clay Pot Sea Bream Rice
We take a whole day to make the broth from sea bream. Perfect for finishing a meal! Serves 2-3 people. If there are leftovers, you can take them home. Add 825 yen for the Sea Bream Tea Set (sea bream sashimi + broth). Add 220 yen for miso soup. Add 330 yen for ochazuke.
JPY 1,090
・＜Extreme＞ Clay Pot Sea Bream Rice (Sea Bream, Salmon Roe, Scallop, Spicy Cod Roe)
JPY 3,300
Recommended
Motsu nira toji
JPY 880
Hakata Yabure Hamburger
JPY 1,210
Deep-fried Taro
JPY 600
Chinese-style Fried Eggplant
JPY 600
Eggplant Miso
JPY 726
Domestic Beef Spare Ribs
JPY 1,210
Pork Belly Jeon
JPY 880
Minced chicken meatball with cartilage
JPY 770
Pork Belly and Cartilage Stew
JPY 715
Dishes that go well with beer
Black Pork Trotters
JPY 528
Free-range Chicken Tataki
JPY 528
Fried Cartilage
JPY 715
Stuffed Bell Peppers
JPY 825
Rolled Omelette with Spicy Cod Roe
JPY 715
Grilled Thick Fried Tofu
JPY 440
Negi Tamago
JPY 528
Lotus Root with Mustard Dressing
JPY 550
Deep-fried Chikuwa with Seaweed
JPY 495
◆◇ Sakana ◇◆
Beef Tendon Ponzu
JPY 550
Tomato Slice
JPY 440
Chanja
JPY 495
Potato Salad
JPY 440
Vinegared Motsu
JPY 495
Firefly squid marinated in seawater
JPY 528
Delicious Cold Tofu
JPY 440
Wasabi leaves
JPY 528
Edamame
JPY 440
Cucumber and Salted Kombu
JPY 495
Cream Cheese Mixed with Sake Lees
JPY 440
Grilled Gyoza
8 pieces for 528 yen, 20 pieces for 1100 yen
Prix du marché (veuillez demander)
Negi Negi Gyoza
8 pieces for 605 yen, 20 pieces for 1210 yen
Prix du marché (veuillez demander)
Grilled Abalone
JPY 528
Grilled 3 Types
Goes well with sake
JPY 803
Iron Plate Natto Cheese Omelette
JPY 660
French fries
JPY 495
Itawasa
JPY 495
Natto Kinchaku Yaki
JPY 418
Unzen Ham
JPY 550
Fish
Assorted Sashimi Platter
JPY 1,045
Gomakampachi
JPY 825
Salt-grilled Amberjack Collar
JPY 715
Salted Mackerel
JPY 660
Silver Cod in Sweet Soy Sauce
JPY 880
Fried Horse Mackerel
JPY 605
Vegetables
Tofu Salad
JPY 715
Crispy Burdock Root Salad
JPY 715
Pork Shabu Salad
JPY 825
◆◇ Meat ◇◆
Japanese Beef Steak
JPY 1,408
Grilled beef tongue
JPY 858
Homemade Juicy Menchi Katsu
JPY 605
Grilled Pork Loin with Miso on Charcoal Grill
JPY 1,045
Grilled Chicken Thigh with Salt
JPY 825
Fried Chicken
JPY 715
Sasami Shiso Cheese Cutlet
JPY 715
Hormone Miso Teppan
Kagoshima Prefecture Wagyu Beef
JPY 990
Symbolic
White Rice
JPY 220
Rice with Tea Toppings Assorted
Seaweed, Salmon, Plum
JPY 418
Sudachi Soba
JPY 770
Curry Udon with Egg
JPY 660
Pot
Serves 2 people
Beef Tripe Hot Pot with Soy Sauce
JPY 1,386
Finishing with Motsunabe
Chanpon noodles 330 yen, Sudachi soba 385 yen, Curry zosui 440 yen, Tamago zosui 330 yen
Prix du marché (veuillez demander)
Lemon Hot Pot with Red Snapper for 2 people 4180 yen
A hot pot with broth containing red snapper from Genkai and oysters from Nagasaki, which goes perfectly with lemon. *Limited to October to May!
Prix du marché (veuillez demander)
18:00-24:00 (dim, lun, mar, mer, ven, sam, Félicitations)
Menu
Reservation for table only
JPY 0
Cuisine
Hyakurai Specialty: Clay Pot Sea Bream Rice
The broth is made from sea bream over a full day. Perfect for finishing! Serves 2-3 people ◆ If there are leftovers, you can take them home ◆ +825 yen for the sea bream tea set (sashimi of sea bream + broth) ◆ +220 yen to add miso soup ◆ +330 yen for dashi chazuke.
JPY 1,090
Premium Clay Pot Sea Bream Rice (Sea Bream, Salmon Roe, Scallops, Spicy Cod Roe)
JPY 3,300
Recommended
Motsu Nira Toji
JPY 880
Hakata Torn Hamburger
JPY 1,210
Deep-fried Taro
JPY 600
Chinese-style Fried Eggplant
JPY 600
Eggplant Miso
JPY 726
Domestic Beef Spare Ribs
JPY 1,210
Pork Belly Chijimi
JPY 880
Soft Bone Tsukune
JPY 770
Braised Pork Belly Cartilage
JPY 715
Dishes that go well with beer
Black Pig's Trotters
JPY 528
Chicken Tataki
JPY 528
Deep-fried cartilage
JPY 715
Stuffed Raw Bell Peppers
JPY 825
Dashi-Maki Mentai Tamago
JPY 715
Grilled Thick Fried Tofu
JPY 440
Garlic Chives Omelette
JPY 528
Mustard Lotus Root
JPY 550
Deep-fried Chikuwa in Seaweed
JPY 495
Appetizer
Beef Tendon with Ponzu Sauce
JPY 550
Tomato Slices
JPY 440
Chanja
JPY 495
Potato Salad
JPY 440
Vinegar-Maru
JPY 495
Firefly Squid in Soy Sauce
JPY 528
Delicious Cold Tofu
JPY 440
Wasabi leaf
JPY 528
Edamame
JPY 440
Cucumber and Salted Kelp
JPY 495
Cream Cheese with Sake Stew
JPY 440
Grilled Gyoza
8 pieces for 528 yen, 20 pieces for 1100 yen
Prix du marché (veuillez demander)
Green Onion Dumplings
8 pieces for 605 yen, 20 pieces for 1210 yen
Prix du marché (veuillez demander)
Grilled Eihire
JPY 528
Grilled Three Types
Pairs well with sake
JPY 803
Iron Plate Natto Cheese Omelette
JPY 660
Fried Potatoes
JPY 495
Itawasa
JPY 495
Natto Kinchaku Yaki
JPY 418
Unzen Ham
JPY 550
Fish
Sashimi Platter with 3 Varieties
JPY 1,045
Gomakanpachi
JPY 825
Grilled Kanpachi Collar with Salt
JPY 715
Salted Mackerel
JPY 660
Marinated Sablefish
JPY 880
Fried Horse Mackerel
JPY 605
Vegetables
Tofu Salad
JPY 715
Crispy Burdock Salad
JPY 715
Pork Shabu Salad
JPY 825
Meat
Wagyu Steak
JPY 1,408
Grilled Beef Tongue
JPY 858
Homemade Juicy Menchi Katsu
JPY 605
Grilled Pork Loin with Miso over Charcoal
JPY 1,045
Grilled Chicken Thighs with Salt
JPY 825
Fried Chicken
JPY 715
Chicken Breast with Shiso and Cheese Cutlet
JPY 715
Hormone Miso Teppan
Kagoshima Prefecture Wagyu Beef
JPY 990
◆◇ 〆 ◇◆
White Rice
JPY 220
Ochazuke (Tea Rice)
Nori (seaweed), salmon, plum
JPY 418
Sudachi Soba
JPY 770
Curry Udon with Egg
JPY 660
◆◇ Pot ◇◆
For 2 servings or more
Motsunabe Soy Sauce
JPY 1,386
Motsunabe Finale
Chahan noodles 330 yen, Sudachi soba 385 yen, Curry zousui 440 yen, Tamago zousui 330 yen
Prix du marché (veuillez demander)
Red Sea Bream Lemon Hot Pot for 2 - 4180 yen
This hot pot features a broth made with fresh Red Sea Bream from Genkai and oysters from Nagasaki, perfectly complemented by lemon. *Available only from October to May!
Prix du marché (veuillez demander)
Cuisine
Hyakurai Specialty Clay Pot Sea Bream Rice
The broth is made from sea bream over a full day. Perfect for finishing! Serves 2-3 people ◆ If there are leftovers, you can take them home ◆ +825 yen for the sea bream tea set (sliced sea bream + broth) ◆ +220 yen for miso soup ◆ +330 yen for dashi chazuke.
JPY 1,650
Premium Clay Pot Tai Rice (Sea Bream, Salmon Roe, Scallops, Spicy Cod Roe) for 2 cups, serves 4-5 bowls
JPY 3,850
Recommended
Motsu Nira Toji
JPY 880
Hakata Torn Hamburger
JPY 1,210
Deep-fried Taro
JPY 600
Chinese-style Fried Eggplant
JPY 600
Eggplant Miso
JPY 726
Domestic Beef Spare Ribs
JPY 1,210
Pork Belly Chijimi
JPY 880
Chicken Meatball with Cartilage
JPY 770
Braised Pork Belly and Cartilage
JPY 715
Dishes that go well with beer
Black Pig Trotters
JPY 528
Chicken Tataki
JPY 528
Fried Cartilage
JPY 715
Stuffed Raw Bell Peppers
JPY 825
Dashi-Maki Mentai Tamago
JPY 715
Grilled Thick Fried Tofu
JPY 440
Garlic Chives Omelette
JPY 528
Mustard Lotus Root
JPY 550
Deep-fried Chikuwa with Seaweed
JPY 495
Appetizer
Beef Tendon with Ponzu Sauce
JPY 550
Tomato Slices
JPY 440
Chanja
JPY 495
Potato Salad
JPY 440
Vinegar-Maru
JPY 495
Firefly Squid in Soy Sauce Marinade
JPY 528
Delicious Cold Tofu
JPY 440
Wasabi Leaf
JPY 528
Edamame
JPY 440
Cucumber and Salted Kelp
JPY 495
Cream Cheese with Sake Stew
JPY 440
Grilled Gyoza
8 pieces for 528 yen, 20 pieces for 1100 yen
Prix du marché (veuillez demander)
Green Onion Dumplings
8 pieces for 605 yen, 20 pieces for 1210 yen
Prix du marché (veuillez demander)
Grilled Eihire
JPY 528
Grilled Three Types
Pairs well with sake
JPY 803
Iron Plate Natto Cheese Omelette
JPY 660
Fried Potatoes
JPY 495
Itawasa
JPY 495
Natto Kinchaku Yaki
JPY 418
Unzen Ham
JPY 550
◆◇ Fish ◇◆
Sashimi Platter with 3 Varieties
JPY 1,045
Gomakanpachi
JPY 825
Grilled Kanpachi Collar with Salt
JPY 715
Salted Mackerel
JPY 660
Silver Cod with Mirin
JPY 880
Fried Horse Mackerel
JPY 605
Vegetables
Tofu Salad
JPY 715
Crispy Burdock Salad
JPY 715
Pork Shabu Salad
JPY 825
Meat
Wagyu Steak
JPY 1,408
Grilled Beef Tongue
JPY 858
Homemade Juicy Menchi Katsu
JPY 605
Grilled Pork Loin with Miso over Charcoal
JPY 1,045
Grilled Chicken Thigh with Salt
JPY 825
Fried Chicken
JPY 715
Chicken Breast with Shiso and Cheese Cutlet
JPY 715
Hormone Miso Teppan
Kagoshima Prefecture Wagyu Beef
JPY 990
◆◇ 〆 ◇◆
White Rice
JPY 220
Ochazuke (Tea Rice) - Various
Nori (seaweed), Salmon, Ume (plum)
JPY 418
Sudachi Soba
JPY 770
Curry Udon with Egg
JPY 660
◆◇ Pot ◇◆
For 2 servings or more
Motsunabe Soy Sauce
JPY 1,386
Motsunabe Finale
Chahan noodles 330 yen, Sudachi soba 385 yen, Curry zosui 440 yen, Tamago zosui 330 yen
Prix du marché (veuillez demander)
Red Sea Bream Lemon Hot Pot for 2 - 4180 yen
This hot pot features broth made with red sea bream from Genkai and oysters from Nagasaki, perfectly paired with lemon. *Available only from October to May!
Prix du marché (veuillez demander)
Informations de base
Nom du restaurant
Bai Lei
Anglais
Hyakurai
Japonais
百雷
Coréen
햇라이
Notification
▶ Regular holiday: Thursday. * There may be occasional irregular closures.
* We do not accept online reservations for parties with children. Please contact us by phone.
Réservation
Réservation possible・Réservation officielle
Genre
Numéro de téléphone
Adresse
Gare la plus proche
Gare de Nishitetsuhiraoà0.46 kmGare de Yakuinnà0.61 kmGare de Watanabedoorià0.70 kmGare de Yakuinnoodoorià0.95 km
Horaires d'ouverture
dimanche
18:00~24:00
(L.O.23:30)
Réservation possible
18:00~20:30
lundi
18:00~24:00
(L.O.23:30)
Réservation possible
18:00~20:30
mardi
18:00~24:00
(L.O.23:30)
Réservation possible
18:00~20:30
mercredi
18:00~24:00
(L.O.23:30)
Réservation possible
18:00~20:30
jeudi
Fermé
vendredi
18:00~24:00
(L.O.23:30)
Réservation possible
18:00~20:30
samedi
18:00~24:00
(L.O.23:30)
Réservation possible
18:00~20:30
Jour férié
18:00~24:00
(L.O.23:30)
Réservation possible
18:00~20:30
Budget
JPY 6 000
Type de place
Comptoir Table
Mode de paiement
Cartes acceptées(VISA,Maître),Paiement par code QR disponible(PayPay)
Équipements
Parking
Aucun
Toilettes japonaises
Aucun
Accessible
Aucun
Wi-Fi
Aucun
Prise électrique
Aucun
Tabac
Non-fumeur
Date d’ouverture
21 juillet 2016
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