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Carlton Wine Room
3.78
（0avis）AUD 110
Australian
Melbourne, Victoria, Australia
Réservation
Réservation possible・Réservation par procuration
Genre
Budget
AUD 110
Horaires d'ouverture
Adresse
Mode de paiement
Cartes acceptées(Carte de débit) et Paiement électronique accepté(Paiement mobile NFC)
Précautions
A note from the restaurant
We take reservations for full meals only, for lunch & dinner. If you're wanting to join us for a drink, walk in and chat to our host in the front bar, any time the doors are open. Diners choosing 'high-top' and 'bar' seating will be seated on backless stools. Outside dining is weather dependent and may need to be cancelled. We will try our best to accommodate your requests. Online bookings require a credit card - please read our terms and conditions carefully
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
：Réservation instantanée
：Demande de réservation
：Aucune place disponible
：Jours de fermeture
Wine-Focused Dining with Refined Small Plates
Carlton Wine Room offers a polished wine bar and dining experience with an emphasis on thoughtful pairings and seasonal small plates. The menu highlights seafood and vegetarian options, with dishes such as scallop tostadas and croquettes noted for their presentation and flavor. Knowledgeable staff and a dedicated sommelier guide guests through the wine list, while the upstairs dining area provides a comfortable, lively atmosphere.
Évaluation
3.78（0avis）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Plat
-
Service
-
Ambiance
-
Bon rapport qualité-prix
-
Avis
Photo
Menu
Main Menu
Main Menu
Food
Main Menu
Food
Main Menu
Food
Main
Mount Zero Olives
AUD 8
Appellation Oysters, Lime Vinaigrette
Prix du marché (veuillez demander)
Baker Bleu Sourdough, Cultured Butter
Prix du marché (veuillez demander)
Anchovy, Fried Bread, Ricotta, Pickled Cucumber
Prix du marché (veuillez demander)
Garfish, Gribiche, Rye
Prix du marché (veuillez demander)
Duck & Pork Croquette, Gentleman's Relish
Prix du marché (veuillez demander)
Capocollo
AUD 14
Raw Kingfish, Pickled Fennel, Creme Fraîche, Dill
AUD 32
Mussels, Pepperonata, Confit Fennel, Aioli
AUD 30
Asparagus, Smoked Roe, Parsley Cream, Lemon
AUD 28
Zucchini, Yellow Tomato, Dreaming Goat's Chèvre, Pistachio
AUD 25
Stracciatella, Pickled Mushrooms, Chive Oil, Potato Focaccia
AUD 24
Gnocchi Sardi, Broccoli, Parsley, Pecorino, Pangratatto
AUD 33
Whole Fish, Escabeche, Celery, Preserved Lemon, Mojama
Prix du marché (veuillez demander)
Western Plains Pork, Soubise, Mustard, Nasturtium, Pickled Zucchini
AUD 49
Wagyu Rump Cap, Black Garlic, Confit Onion, Broccoli Leaf, Chimichurri
AUD 62
Half Roast Chicken, Ailoi, Peas, Marjoram, Sorrel, Jus
AUD 47
Green Salad, Honey & Verjus Dressing
AUD 12
Fried Potatoes, Garlic & Mustard
AUD 14
Daily Vegetables
AUD 14
Main
Mount Zero Olives
AUD 8
Appellation Oysters, Lime Vinaigrette
Prix du marché (veuillez demander)
Baker Bleu Sourdough, Cultured Butter
Prix du marché (veuillez demander)
Anchovy, Fried Bread, Ricotta, Pickled Cucumber
Prix du marché (veuillez demander)
Garfish, Gribiche, Rye
Prix du marché (veuillez demander)
Duck & Pork Croquette, Gentleman's Relish
Prix du marché (veuillez demander)
Capocollo
AUD 14
Raw Kingfish, Pickled Fennel, Creme Fraîche, Dill
AUD 32
Mussels, Pepperonata, Confit Fennel, Aioli
AUD 30
Asparagus, Smoked Roe, Parsley Cream, Lemon
AUD 28
Zucchini, Yellow Tomato, Dreaming Goat's Chèvre, Pistachio
AUD 25
Stracciatella, Pickled Mushrooms, Chive Oil, Potato Focaccia
AUD 24
Gnocchi Sardi, Broccoli, Parsley, Pecorino, Pangratatto
AUD 33
Whole Fish, Escabeche, Celery, Preserved Lemon, Mojama
Prix du marché (veuillez demander)
Western Plains Pork, Soubise, Mustard, Nasturtium, Pickled Zucchini
AUD 49
Wagyu Rump Cap, Black Garlic, Confit Onion, Broccoli Leaf, Chimichurri
AUD 62
Half Roast Chicken, Ailoi, Peas, Marjoram, Sorrel, Jus
AUD 47
Green Salad, Honey & Verjus Dressing
AUD 12
Fried Potatoes, Garlic & Mustard
AUD 14
Daily Vegetables
AUD 14
Uncategorised
Appellation oyster, lime vinaigrette
AUD 7
Baker Bleu sourdough, cultured butter
AUD 4
Pearl mushroom, potato, shallot, brik pastry
AUD 9
Anchovy, fried bread, ricotta, pickled cucumber
AUD 11
Wagyu intercostal skewer, salsa verde
AUD 14
Duck & pork croquette, prune vinegar
AUD 11
Mount Zero olives
AUD 8
Raw kingfish, creme fraiche, fennel, ginger, horseradish
AUD 36
White cut chicken, herb remoulade, hazelnut, frisse
AUD 28
Victorian tomatoes, bagna cauda, pepita, chervil
AUD 26
Stracciatella, pickled mushrooms, chive oil, potato focaccia
AUD 30
Wagyu bresaola
AUD 28
Casarecce, tomato sugo, ricotta salata, pangrattato
AUD 36
Market fish, spring onion, sorrel, snow peas, smoked roe
Prix du marché (veuillez demander)
Western Plains pork scotch, black garlic, ajo blanco, puy lentils
AUD 52
Aylesbury duck leg, spinach, peas, honey, jus
AUD 56
Wagyu rump cap, mustard greens, shallot, pepper sauce
AUD 68
Boneless ribeye, classic condiments
Prix du marché (veuillez demander)
Green salad, honey, verjus dressing
AUD 14
Zucchini, labne, basil, pickled red onion
AUD 14
Fried potatoes, garlic, mustard
AUD 16
Daily menu
AUD 95
Dessert
Lychee cream, passionfruit, pistachio, vanilla wafer
AUD 16
Olive oil cake, lemon cream
AUD 18
Rum baba, creme diplomat (allow 20 minutes)
AUD 22
Chocolate truffle
AUD 4
Cheese
Ossau Iraty ‘AOC Exclusive’ - Basque region, France
Raw sheeps milk hard cheese aged for 8 months. This cheese comes from a region with over 100 varieties of this cheese being made. Dense in texture and sweet in aroma expect nutty notes with a vegetal finish.
AUD 20
Marcel Petit ‘Comte Reservation’ - Jura, France
A classic French semi-hard cow’s cheese. This comte is selected each year by Maker & Monger for its sweet, fruity flavour with a nutty cashew butter finish.
AUD 20
Cremeux des Citeaux - Burgundy, France
Pasturised cows milk triple cream brie made by blending full fat cows milk and creme fraiche during the cheese making process resulting in a beautiful soft centre that has a tangy fresh cream taste. Rounded off with a bright white mould with an earth mushroom aroma.
AUD 20
All three cheeses
AUD 56
Main
Mount Zero Olives
AUD 8
Appellation Oysters, Lime Vinaigrette
Prix du marché (veuillez demander)
Baker Bleu Sourdough, Cultured Butter
Prix du marché (veuillez demander)
Anchovy, Fried Bread, Ricotta, Pickled Cucumber
Prix du marché (veuillez demander)
Garfish, Gribiche, Rye
Prix du marché (veuillez demander)
Duck & Pork Croquette, Gentleman's Relish
Prix du marché (veuillez demander)
Capocollo
AUD 14
Raw Kingfish, Pickled Fennel, Creme Fraîche, Dill
AUD 32
Mussels, Pepperonata, Confit Fennel, Aioli
AUD 30
Asparagus, Smoked Roe, Parsley Cream, Lemon
AUD 28
Zucchini, Yellow Tomato, Dreaming Goat's Chèvre, Pistachio
AUD 25
Stracciatella, Pickled Mushrooms, Chive Oil, Potato Focaccia
AUD 24
Gnocchi Sardi, Broccoli, Parsley, Pecorino, Pangratatto
AUD 33
Whole Fish, Escabeche, Celery, Preserved Lemon, Mojama
Prix du marché (veuillez demander)
Western Plains Pork, Soubise, Mustard, Nasturtium, Pickled Zucchini
AUD 49
Wagyu Rump Cap, Black Garlic, Confit Onion, Broccoli Leaf, Chimichurri
AUD 62
Half Roast Chicken, Ailoi, Peas, Marjoram, Sorrel, Jus
AUD 47
Green Salad, Honey & Verjus Dressing
AUD 12
Fried Potatoes, Garlic & Mustard
AUD 14
Daily Vegetables
AUD 14
Uncategorised
Appellation oyster, lime vinaigrette
AUD 7
Baker Bleu sourdough, cultured butter
AUD 4
Pearl mushroom, potato, shallot, brik pastry
AUD 9
Anchovy, fried bread, ricotta, pickled cucumber
AUD 11
Wagyu intercostal skewer, salsa verde
AUD 14
Duck pork croquette, prune vinegar
AUD 11
Mount Zero olives
AUD 8
Raw kingfish, creme fraiche, fennel, ginger, horseradish
AUD 36
White cut chicken, herb remoulade, hazelnut, frisse
AUD 28
Victorian tomatoes, bagna cauda, pepita, chervil
AUD 26
Stracciatella, pickled mushrooms, chive oil, potato focaccia
AUD 30
Wagyu bresaola
AUD 28
Casarecce, tomato sugo, ricotta salata, pangrattato
AUD 36
Market fish, spring onion, sorrel, snow peas, smoked roe
Prix du marché (veuillez demander)
Western Plains pork scotch, black garlic, ajo blanco, puy lentils
AUD 52
Aylesbury duck leg, spinach, peas, honey, jus
AUD 56
Wagyu rump cap, mustard greens, shallot, pepper sauce
AUD 68
Boneless ribeye, classic condiments
Prix du marché (veuillez demander)
Green salad, honey, verjus dressing
AUD 14
Zucchini, labne, basil, pickled red onion
AUD 14
Fried potatoes, garlic, mustard
AUD 16
Daily menu
AUD 95
Dessert
Lychee cream, passionfruit, pistachio, vanilla wafer
AUD 16
Olive oil cake, lemon cream
AUD 18
Rum baba, creme diplomat (allow 20 minutes)
AUD 22
Chocolate truffle
AUD 4
Cheese
Ossau Iraty ‘AOC Exclusive’ - Basque region, France
Raw sheeps milk hard cheese aged for 8 months. This cheese comes from a region with over 100 varieties of this cheese being made. Dense in texture and sweet in aroma expect nutty notes with a vegetal finish.
AUD 20
Marcel Petit ‘Comte Reservation’ - Jura, France
A classic French semi-hard cow’s cheese. This comte is selected each year by Maker Monger for its sweet, fruity flavour with a nutty cashew butter finish.
AUD 20
Cremeux des Citeaux - Burgundy, France
Pasturised cows milk triple cream brie made by blending full fat cows milk and creme fraiche during the cheese making process resulting in a beautiful soft centre that has a tangy fresh cream taste. Rounded off with a bright white mould with an earth mushroom aroma.
AUD 20
All three cheeses
AUD 56
Main
Mount Zero Olives
AUD 8
Appellation Oysters, Lime Vinaigrette
Prix du marché (veuillez demander)
Baker Bleu Sourdough, Cultured Butter
Prix du marché (veuillez demander)
Anchovy, Fried Bread, Ricotta, Pickled Cucumber
Prix du marché (veuillez demander)
Garfish, Gribiche, Rye
Prix du marché (veuillez demander)
Duck & Pork Croquette, Gentleman's Relish
Prix du marché (veuillez demander)
Capocollo
AUD 14
Raw Kingfish, Pickled Fennel, Creme Fraîche, Dill
AUD 32
Mussels, Pepperonata, Confit Fennel, Aioli
AUD 30
Asparagus, Smoked Roe, Parsley Cream, Lemon
AUD 28
Zucchini, Yellow Tomato, Dreaming Goat's Chèvre, Pistachio
AUD 25
Stracciatella, Pickled Mushrooms, Chive Oil, Potato Focaccia
AUD 24
Gnocchi Sardi, Broccoli, Parsley, Pecorino, Pangratatto
AUD 33
Whole Fish, Escabeche, Celery, Preserved Lemon, Mojama
Prix du marché (veuillez demander)
Western Plains Pork, Soubise, Mustard, Nasturtium, Pickled Zucchini
AUD 49
Wagyu Rump Cap, Black Garlic, Confit Onion, Broccoli Leaf, Chimichurri
AUD 62
Half Roast Chicken, Ailoi, Peas, Marjoram, Sorrel, Jus
AUD 47
Green Salad, Honey & Verjus Dressing
AUD 12
Fried Potatoes, Garlic & Mustard
AUD 14
Daily Vegetables
AUD 14
Uncategorised
Appellation oyster, lime vinaigrette
AUD 7
Baker Bleu sourdough, cultured butter
AUD 4
Pearl mushroom, potato, shallot, brik pastry
AUD 9
Anchovy, fried bread, ricotta, pickled cucumber
AUD 11
Wagyu intercostal skewer, salsa verde
AUD 14
Duck & pork croquette, prune vinegar
AUD 11
Mount Zero olives
AUD 8
Raw kingfish, creme fraiche, fennel, ginger, horseradish
AUD 36
White cut chicken, herb remoulade, hazelnut, frisse
AUD 28
Victorian tomatoes, bagna cauda, pepita, chervil
AUD 26
Stracciatella, pickled mushrooms, chive oil, potato focaccia
AUD 30
Wagyu bresaola
AUD 28
Casarecce, tomato sugo, ricotta salata, pangrattato
AUD 36
Market fish, spring onion, sorrel, snow peas, smoked roe
Prix du marché (veuillez demander)
Western Plains pork scotch, black garlic, ajo blanco, puy lentils
AUD 52
Aylesbury duck leg, spinach, peas, honey, jus
AUD 56
Wagyu rump cap, mustard greens, shallot, pepper sauce
AUD 68
Boneless ribeye, classic condiments
Prix du marché (veuillez demander)
Green salad, honey, verjus dressing
AUD 14
Zucchini, labne, basil, pickled red onion
AUD 14
Fried potatoes, garlic, mustard
AUD 16
Daily menu
AUD 95
Dessert
Lychee cream, passionfruit, pistachio, vanilla wafer
AUD 16
Olive oil cake, lemon cream
AUD 18
Rum baba, creme diplomat (allow 20 minutes)
AUD 22
Chocolate truffle
AUD 4
Cheese
Ossau Iraty ‘AOC Exclusive’ - Basque region, France
Raw sheeps milk hard cheese aged for 8 months. This cheese comes from a region with over 100 varieties of this cheese being made. Dense in texture and sweet in aroma expect nutty notes with a vegetal finish.
AUD 20
Marcel Petit ‘Comte Reservation’ - Jura, France
A classic French semi-hard cow’s cheese. This comte is selected each year by Maker & Monger for its sweet, fruity flavour with a nutty cashew butter finish.
AUD 20
Cremeux des Citeaux - Burgundy, France
Pasturised cows milk triple cream brie made by blending full fat cows milk and creme fraiche during the cheese making process resulting in a beautiful soft centre that has a tangy fresh cream taste. Rounded off with a bright white mould with an earth mushroom aroma.
AUD 20
All three cheeses
AUD 56
Informations de base
Ces informations ont été ajoutées par un utilisateur, leur exactitude n’est pas garantie. Veuillez les vérifier avant utilisation.
Nom du restaurant
Carlton Wine Room
Précautions
A note from the restaurant
We take reservations for full meals only, for lunch & dinner. If you're wanting to join us for a drink, walk in and chat to our host in the front bar, any time the doors are open. Diners choosing 'high-top' and 'bar' seating will be seated on backless stools. Outside dining is weather dependent and may need to be cancelled. We will try our best to accommodate your requests. Online bookings require a credit card - please read our terms and conditions carefully
Réservation
Réservation possible・Réservation par procuration
Genre
Numéro de téléphone
Adresse
Horaires d'ouverture
dimanche
12:00~23:00
Réservation possible
lundi
12:00~23:00
Réservation possible
mardi
16:00~23:00
Réservation possible
mercredi
16:00~23:00
Réservation possible
jeudi
16:00~23:00
Réservation possible
vendredi
12:00~23:00
Réservation possible
samedi
12:00~23:00
Réservation possible
Jour férié
12:00~23:00
Réservation possible
Budget
AUD 110
Mode de paiement
Cartes acceptées(Carte de débit) et Paiement électronique accepté(Paiement mobile NFC)
Tabac
Inconnu
Date d’ouverture
Inconnu
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