Kanzen Koshitsu Seafood Izakaya Uogin Ikebukuro Station Front
完全個室 海鮮居酒屋 魚銀 池袋駅前店
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Enjoy Fresh Seafood and a Variety of Japanese and Western Dishes in Private Rooms
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This plan is perfect for customers who want to drink a lot of alcohol but also want to order their favorite dishes! The price is 1500 yen for 2 hours on Fridays, Saturdays, and eve of national holidays.
\If it’s your first time at Uogin, this is the one! A classic banquet plan that makes choosing a breeze/ A classic 8-course plan featuring a comprehensive selection of popular dishes, perfect for a wide range of occasions—from company parties and class reunions to business entertaining. Enjoy “Three Types of Sashimi,” “Zangi,” and our signature “Striped Hokke” alongside a luxurious [3-hour all-you-can-drink draft beer plan] in a completely private, door-enclosed room. With generous portions and delicious flavors that are sure to please, this plan is a safe bet for any gathering and perfect for hosting guests.◎ Spend a blissful time with delicious drinks in a lively, immersive atmosphere. With the all-you-can-drink draft beer included, this plan is perfect not only for company banquets but also for dates, important business entertaining, and get-togethers with friends! Be sure to fully savor everything right up to the finale: “Seafood Assorted Chirashi Sushi.”
\If you're not sure what to choose, go for this! Enjoy a private room banquet with ease/ In response to requests like, “We want to enjoy delicious fish at a reasonable price,” we’ve created this great-value 7-course set menu. The menu features a “Three-Variety Sashimi Platter” with fish shipped directly from the source, “Zangi” (chicken fried to be crispy on the outside and juicy on the inside), and our signature “Striped Hokke,” among other highlights. Set in fully private rooms with doors, this venue is perfect for a quick drink after work, girls’ nights out, or casual get-togethers.◎
\Treat yourself to a slightly indulgent, fully private-room banquet in Ikebukuro!/ A luxurious 9-course plan packed with premium ingredients, including a “5-Variety Sashimi Platter,” “Crab Cream Croquettes,” and “Butter-Grilled Whelks.” Enjoy a relaxed atmosphere in a completely private room with a door, free from outside distractions, along with **[3 hours of all-you-can-drink draft beer]**. Whether for corporate entertaining, celebrations, or treating someone special, this is the ultimate course to make your special moments truly memorable.◎
\For Business Entertainment, Dinners, and Special Banquets/ Enjoy a premium 5,000-yen course featuring the finest ingredients in a completely private room just a 1-minute walk from Ikebukuro Station! A luxurious 9-course meal including a “5-Variety Sashimi Platter,” “Lean Horse Meat” bursting with umami, and “West Kyoto-Style Grilled Silver Cod” showcasing masterful craftsmanship. Includes a 【relaxed 3-hour all-you-can-drink plan】—even featuring draft beer—making this a premium, supreme course we confidently recommend for entertaining loved ones or business occasions.◎
\For a lavish banquet honoring the guest of honor/ Uogin’s premier 6,000-yen course, featuring unparalleled freshness and the highest quality! This spectacular 9-course meal features everything from our signature “7-Variety Sashimi Platter” to “Wagyu Tataki”—the king of meats—and “Grilled Bluefin Tuna Collar” with its exquisite marbling. Enjoy a 【relaxed 3-hour all-you-can-drink plan】 that includes draft beer, and we’ll escort you to a high-quality private room with a door right next to Ikebukuro Station. We’re confident this exceptional plan will leave both the event organizer and the guest of honor 120% satisfied.
The sweetness unique to junmai lingers in the base. The pleasant expansion of flavor is delightful to drink. Origin: Aomori Prefecture Manufacturer: Nishida Sake Brewery Type: Special Junmai Sake - 90ml...495 yen - 180ml...935 yen
This junmai sake, polished to 55% using Miyama Nishiki rice, has been carefully aged for two years in the brewery. This product, said to pursue the extreme of dryness, has many fans among sake enthusiasts. Origin: Yamagata Prefecture Manufacturer: Kame no I Shuzo Type: Junmai Super Dry - 90ml...440 yen, 180ml...825 yen
A fruity ginjo aroma with a rich and calm flavor. The aftertaste is excellent, making it a popular sake among a wide range of age groups. Origin: Yamagata Prefecture Manufacturer: Dewasakura Sake Brewery Type: Sakura Flower Ginjo Heat Pasteurized - 90ml...495 yen - 180ml...935 yen
A flavor that is smooth and refined, unlike typical honjozo. It can be enjoyed in delicate regions, and its versatile taste is good both chilled and warmed, making it easy to keep pouring. Origin: Niigata Prefecture Manufacturer: Hakkaisan Brewery Type: Special Honjozo Sake - 90ml...440 yen, 180ml...825 yen
A mild aroma with a clean, dry taste. It smoothly passes through the throat, with a hint of the original flavor and acidity of the rice, along with a subtle aftertaste and sweetness. Origin: Niigata Prefecture Manufacturer: Asahi Shuzo Type: Ginjo Sake - 90ml...440 yen, 180ml...825 yen
The aroma and flavor are both gentle and calming. This type of sake gradually spreads its umami with each cup. Origin: Fukushima Prefecture Manufacturer: Hiroki Sake Brewery Type: Special Junmai Sake - 90ml...550 yen, 180ml...1,045 yen
Kokuryu's characteristic elegance and smooth deliciousness, with a refined flavor. The crisp dryness and refreshing acidity enhance the pairing with food. Origin: Fukui Prefecture Manufacturer: Kokuryu Sake Brewery Type: Junmai Ginjo Sake - 90ml...495 yen - 180ml...935 yen
O de Jir... A sake named 'Water of Hope'. A masterpiece that conveys the charm of Japanese sake in France. An exquisite sake that harmonizes the umami of Yamada Nishiki and a mellow sweetness. Origin: Aichi Prefecture Manufacturer: Banjo Brewing Type: Junmai Daiginjo Sake - 90ml... 660 yen - 180ml... 1,265 yen
This sake can be considered an introductory item of Dassai, allowing you to enjoy its floral aroma and the deliciousness of rice. Origin: Yamaguchi Prefecture Manufacturer: Asahi Shuzo Type: Junmai Daiginjo Sake - 90ml...550 yen, 180ml...1,045 yen
A dry type with a crisp finish while retaining fruity aromas. It has a refined flavor that spreads and is somewhat modest, making it easy to pair with meals. Origin: Tochigi Prefecture Manufacturer: Kobayashi Sake Brewery Type: Junmai Sake - 90ml...495 yen - 180ml...935 yen
Using black koji with barley as the main ingredient, this authentic shochu has a soft mouthfeel. Origin: Fukuoka Prefecture, Manufacturer: Tozuka Shuzo, Type: Barley Shochu
Aroma of banana, fluffy texture, and a refreshing aftertaste. Made from the best of barley. Origin: Kagoshima Prefecture, Manufacturer: Osumi Shuzo, Type: Barley Shochu
The natural creamy sweetness and strong flavor of the sweet potato. Origin: Kagoshima Prefecture. Manufacturer: Fukutoku Nagashu Co., Ltd. Type: Sweet Potato Shochu.
The aroma of sweet potato. Fragrant and fluffy, with a refreshing aftertaste. We took the best part of the potato. Origin: Kumamoto Prefecture Manufacturer: Torikai Shuzou Type: Rice Shochu
Rich ginjo aroma and soft texture born from skilled techniques and home-cultivated yeast. Origin: Kumamoto Prefecture. Manufacturer: Torikai Shuzou. Type: Rice Shochu.
A refreshing flavored sake made with aromatic shiso from Shiranuka Town, Hokkaido. Origin: Hokkaido. Manufacturer: Oenon Group. Type: Shiso Shochu.
Characterized by a mellow and rich aroma, slowly matured while listening to classical music. Origin: Kagoshima Prefecture. Manufacturer: Amami Oshima Kaiun Shuzo. Type: Brown sugar shochu.
The unique smoothness of old sake and a solid drinkability. Origin: Okinawa Prefecture. Manufacturer: Mizuho Sake Brewery. Type: Awamori.
Each
Lemon, Umeboshi each
A refreshing sparkling wine with a crisp acidity and a refreshing citrus aroma, with an alcohol content of 8.5%, making it gentle and easy to drink, providing a pleasant refreshing sensation. Country of origin: Spain Type: Sparkling Full Bottle
A refreshing sparkling wine with a crisp acidity and a refreshing citrus aroma, with an alcohol content of 8.5%, making it gentle and easy to drink, providing a pleasant refreshing sensation. Country of origin: Spain Type: Sparkling Half Bottle
100% Sangiovese from the gourmet region of Emilia-Romagna. A wine with a straightforward flavor that combines soft fruitiness, mellow tannins, and light acidity. Country of origin: Italy Type: Red
Sweet aroma reminiscent of ripe black cherries and cassis liqueur. Characterized by smooth fruitiness and gentle acidity. Country of origin: France Type: Red
A bold and rich flavor is achieved by intentionally ignoring varietals and blending full-bodied wines from around the world. An unconventional, rich, delicious full-bodied wine. Country of origin: United States Type: Red
Made from grapes from the gastronomic region of Emilia-Romagna. This dry white wine features a straightforward and smooth taste with fresh fruit flavors and gentle acidity. Country of origin: Italy Type: White
This is a fresh dry white wine characterized by a ripe, mellow fruitiness, a moderate amount of refreshing acidity, and a slight bitterness reminiscent of citrus peel. Country of origin: France Type: White
A blend of Chardonnay, Viognier, and Gewürztraminer that adds elegance and richness. A full-bodied wine with a smooth fruitiness that is its charm. Country of origin: United States Type: White
Medium... 275 yen, Outside... 295 yen
Features a light taste like the wind, with a subtle sweet aroma.
A Japanese gin made with traditional Japanese ingredients (yuzu, green tea, ginger), offering a refreshing aroma and a crisp flavor.
A subtly sweet flavor characteristic of Red Ball, with a refreshing taste that you won't get tired of!
Red: A flavor with the aroma of black cherries and rich fruitiness. It has a smooth mouthfeel. White: A fruity taste with sweetness reminiscent of apples and acidity. A well-balanced and refreshing flavor.
On the rocks, with water, with soda, with hot water
On the rocks, with water, with soda, with hot water
Non-Alcoholic Umeshu Flavored Drink
Non-alcoholic beer-flavored beverage
Please note that the actual items may differ due to supply conditions.
True to its name, the impressive volume and striking presentation of the fish shop's pride, 'Tuna Chomorannma,' captivates the eye. Not only can you enjoy the charm of tuna in a grand way, but it also adds a touch of elegance to the table from the moment it arrives, enhancing the festive atmosphere. Perfect for sharing among friends. This dish, which allows you to enjoy both the taste of the ingredients and the visual impact simultaneously, is special because it is limited in quantity and requires a reservation. One plate per group & limited to 10 groups per day, reservation required.
A special dish that allows you to enjoy the presence of tuna in a grand way, available in limited quantities and requires a reservation. You can fully appreciate the unique charm of tuna conveyed through its impressive cross-section, both visually and on the palate. The ability to experience the different flavors and textures depending on the part of the fish is one of the highlights of this dish. It has an impact that elicits cheers the moment it arrives at the table, making it a luxurious seafood menu item that I would recommend as the star of banquets or special meals. *Reservation required
Chutoro sushi that allows you to enjoy the deep umami of the red meat unique to hon maguro, balanced with the sweetness of the fat. When you take a bite, a rich flavor spreads with a smooth texture, creating a pleasant aftertaste that harmonizes with the rice. It is not as heavy as otoro, yet offers a milder taste than akami, making it appealing. Recommended for tuna lovers and those who want to indulge a little from the first piece, this sushi provides a high level of satisfaction. Starting from 150 yen.
This is a simple yet enjoyable piece of lean sushi that showcases the strong umami and deep flavor of bluefin tuna. Its rich taste does not rely on fat, and the natural flavor of the tuna gradually spreads as you chew. When paired with the rice, the flavors come together, providing a refreshing aftertaste and a satisfying experience. It is a classic deliciousness that is easy to order even between enjoying various types of sushi, perfect for tuna lovers. Starting at 150 yen.
The Toro Salmon features a melt-in-your-mouth texture and a delightful richness from the perfectly balanced fat. When you take a bite, the creamy depth and gentle sweetness unique to salmon blend with the rice, allowing you to enjoy a rich flavor. It is rich yet approachable, making it popular among both children and adults. Enjoying its smooth deliciousness, which is different from tuna, makes it a recommended piece to add to a sushi platter or to savor multiple pieces on its own. Starting at 150 yen.
Enjoy the refined sweetness and the pleasantly firm texture of the Sea Bream sushi. With each bite, delicate umami spreads, and when savored with the rice, it offers a refreshing yet profound deliciousness. It pairs well even between richer toppings, providing a pleasant change in the flow of sushi. Its vibrant and elegant flavor is recommended for those who want to enjoy it slowly with sake or other beverages, making it a classic sushi that never gets boring. Starting from 150 yen.
This dish features tsubugai, known for its crunchy and pleasant texture. As you bite into it, the subtle sweetness and umami of the shellfish spread, creating a refreshing yet impactful flavor when combined with the rice. It offers a different refreshing texture compared to fatty fish, making it a great choice for sushi comparisons. This is a piece you should definitely choose if you want to savor it slowly with sake or shochu, or if you prefer the unique texture of shellfish. Nigiri starts at 150 yen.
This is an easy-to-eat sushi that allows you to enjoy the gentle sweetness unique to squid and a moderate elasticity. When you bring it to your mouth, a smooth texture spreads, and the more you chew, the more delicate umami you can taste. Its simplicity makes it a flavor that never gets boring. It pairs well with the rice, and when enjoyed between rich toppings, it refreshes your palate. Recommended for a wide range of ages from children to adults, it is perfect for when you want to enjoy sushi in a light way, making it a classic piece that you can't miss. Sushi starts at 150 yen.
This dish allows you to enjoy the rich flavor of fluffy eel with a sweet and spicy taste in a sushi form. Once you take a bite, the soft texture and rich flavor blend with the rice, creating a satisfying sensation in your mouth. It offers a unique and impressive taste that differs from mild white fish and red fish. It is a popular sushi choice recommended when you want to add variety to your sushi tasting or enjoy a stronger piece towards the end of your meal. Sushi starting at 150 yen.
This is a luxurious sea urchin nigiri that spreads a rich and smooth umami flavor throughout your mouth, irresistible for seafood lovers. The moment it enters your mouth, you can feel the mellow richness, and the texture melts on your tongue. The combination with the rice creates a harmonious flavor, resulting in a special piece that allows you to experience the blessings of the sea with every bite. It is highly recommended for those who want to enjoy a slightly luxurious meal or savor it slowly with sake on a relaxing evening. Nigiri starts at 150 yen.
This is a nigiri made with ikura, featuring a pleasant popping texture and a rich flavor that spreads throughout the mouth. Its vibrant appearance adds a colorful touch to the table, and with each bite, the unique richness of the ikura combines with the taste of the rice. It offers both a fun texture and a satisfying experience, making it popular among both children and adults. It is recommended when you want to add color to a sushi platter or when you want to enjoy a luxurious piece on its own. Nigiri starts at 150 yen.
Recommended for those who are unsure of what to order, this omakase platter allows you to enjoy a selection of nigiri chosen by the chef all at once. You can savor the deep flavors and textures of different ingredients, experiencing the unique pleasures of sushi. The chance to encounter pieces you might not choose individually is one of the charms of omakase. Perfect for enjoying alone or sharing with family and friends, this platter is ideal for those who want to enjoy a wide variety of seafood. Popular price starting from 990 yen.
This rich dish features the deliciousness of tuna coated in a special sauce, enjoyed with an egg yolk. First, savor the pure taste of the tuna, then mix in the egg yolk for a creamy richness that adds depth to the flavor. The texture of the tuna, the flavor of the sauce, and the richness of the egg yolk combine, making each bite irresistible. It pairs well not only with beer but also with sake and shochu, making it a popular menu item recommended for a wide range of occasions, from appetizers to additional dishes.
The salmon sashimi is characterized by its moderate fat content and soft texture. When you take a bite, the rich umami and gentle sweetness unique to salmon spread in your mouth, offering a flavor that is both rich and easy to enjoy. It is recommended to savor it as sashimi on its own, or pair it with sake or beer. This classic seafood dish is beloved by a wide range of generations, making it an easy choice for both the first plate and additional orders.
This seafood menu item features the elegant sweetness unique to scallops, along with a soft and pleasant texture. When you take a bite, the fresh sensation spreads gently with a delicate umami flavor, allowing you to appreciate the natural taste of the ingredients with each chew. The flavor is mild yet satisfying, making it a great choice even between richer dishes. It pairs well with sake, and is a refined dish that you should definitely choose for a night when you want to slowly enjoy seafood along with your drink.
This sashimi allows you to simply enjoy the refreshing umami unique to horse mackerel and the pleasantly firm texture of its flesh. When you take a bite, you can taste the delicate sweetness and richness within the flavor typical of blue fish, with a light aftertaste that invites you to the next bite. It has a different charm compared to rich tuna or salmon, making it perfect for comparing seafood. Of course, it can be enjoyed slowly with sake or shochu, and it is also ideal for those who want to choose a refreshing dish to start their meal.
This dish allows you to enjoy the refreshing flavor of horse mackerel along with condiments. By finely preparing it, the ingredients and condiments blend together, and with each bite, the unique richness and aroma of horse mackerel spread in a balanced way. While it has a refreshing taste, you can feel the umami more with each chew, making it perfect as a companion for drinks. It offers a different texture and flavor compared to regular sashimi, so it's recommended not only for horse mackerel lovers but also for those who want to compare various seafood dishes.
This popular dish features seared bonito that is finished to a fragrant perfection, allowing you to enjoy it refreshingly with condiments. The savory flavor of the bonito lingers inside, while the aromatic surface provides a delightful contrast, giving you both strength and freshness in every bite. The addition of condiments creates a change in aroma and taste, making it enjoyable until the last bite. It pairs well with a wide range of alcoholic beverages such as beer, shochu, and sake, making it a recommended seafood dish for both the first plate and as an additional appetizer.
The sweet shrimp, with its creamy texture and gentle sweetness that spreads throughout the mouth, is truly captivating. The small, tender meat is packed with the unique umami of shrimp, offering a smooth and melting sensation on the tongue. With a rich yet refined flavor, it is recommended to enjoy it separately rather than as part of a sashimi platter. This dish is a must-try not only for shrimp lovers but also for those who want to experience a different kind of sweetness in seafood, distinct from tuna or white fish.
A luxurious three-point assortment that allows you to compare the diverse charms of bluefin tuna on one plate. You can enjoy the different fat content, texture, and depth of flavor for each part in sequence, making it especially recommended for tuna lovers. Even though they are all bluefin tuna, each has its own personality, and the more you eat, the more you can appreciate the differences in taste. This popular menu item is perfect not only as a reward for yourself but also suitable for meals or banquets with important people, combining elegance and satisfaction.
A luxurious otoro sashimi recommended for those who want to enjoy the particularly rich flavor of bluefin tuna. The moment it enters your mouth, the smooth sweetness of the fat and the rich umami spread, allowing you to savor a melt-in-your-mouth texture. Each slice has a strong presence, and the more you slowly taste it, the deeper the unique richness of bluefin tuna you can feel. Perfect not only for special occasions but also for a night when you want to enjoy high-quality seafood with sake, this sashimi is full of satisfaction.
The Bluefin Tuna Chutoro Sashimi features a rich flavor of the red meat harmoniously balanced with the smooth sweetness of the fat. When you take a bite, the creamy texture spreads a deep richness while allowing you to enjoy a delicate balance that differs from the otoro. It is recommended for those who want to savor both the original taste of the tuna and the umami of the fat at once. It pairs well with sake and is perfect for adding a touch of luxury to your usual gatherings or for enjoying slowly with someone special.
This is a lean sashimi that allows you to simply enjoy the strong flavor and deep richness of bluefin tuna. Its dense taste, which does not rely on the sweetness of fat, is appealing, and the tuna-like flavor gradually spreads as you chew. There is a definite sense of satisfaction in the clean aftertaste, making it recommended for comparison with fatty tuna and medium fatty tuna. Of course, it can be enjoyed slowly with sake or shochu, but it is a classic dish that we hope you will choose if you want to cherish the taste of the tuna itself.
This is a vibrant dish featuring five types of fresh fish sourced directly from the production area, highly recommended for seafood lovers. You can compare the different flavors, textures, and fat content all at once, enjoying a variety of ocean delicacies on a single plate. Before ordering multiple individual items, it is also recommended to savor a wide range here. Visually luxurious, it is perfect for sharing with family and friends during meals or company parties, combining satisfaction and a sense of special occasion, making it a popular menu item.
A classic appetizer that you want to order along with a toast, perfect for izakayas. The gentle flavor unique to edamame and the moderate saltiness spread in your mouth, enhancing various drinks like beer, highballs, and sake. It's easy to snack on one by one, making it perfect for waiting for your meal or enjoying a slow drink while having a conversation. Its simplicity makes it less likely to become boring, and it is a staple menu item loved by all generations, essential for the start of any gathering.
This popular appetizer features crunchy cabbage coated in a flavorful salted sauce. The refreshing texture and light taste are perfectly complemented by the richness of the salted sauce, making it easy to keep reaching for more with each bite. It's also perfect as a palate cleanser between rich dishes like fried foods and meat dishes. It pairs well with beer and highballs, making it an excellent choice not only as a quick menu item right after a toast but also when you want to add a light extra dish.
Delicious bite-sized quail eggs marinated in a flavorful soy sauce. The moment you bite into them, the gentle richness of the egg spreads, blending with the savory aroma of the soy sauce, offering a simple yet addictive taste. Perfect for easy snacking while enjoying conversation at gatherings. It pairs well with beer and highballs, and is also recommended for those who want to savor it slowly with sake or shochu.
Fresh cucumbers with a crisp texture and light flavor that is refreshing, making it a great appetizer to stimulate your appetite or a palate cleanser between rich dishes. It pairs well with drinks like beer and shochu, and is easy to share at parties. It's also recommended for those who want to enjoy something light after a series of heavy dishes.
A colorful assortment of pickles that allows you to enjoy various flavors and textures all at once. Each bite offers a different taste, and savoring them between dishes refreshes your palate. They are perfect for nibbling alongside sake or shochu, and also recommended as a side dish for rice. Combining them with rich seafood dishes, grilled items, or fried foods creates a pleasant change throughout the meal, making this a beloved classic dish.
This delicacy features a unique crunchy texture combined with the refreshing tartness of plum, creating a flavor that is addictive. With each bite, you can enjoy a pleasant chewiness, and the moderate tartness and saltiness of the plum encourage you to keep reaching for more. Even in small amounts, it has a strong presence and is especially recommended as a side dish for sake or shochu. Its refreshing taste pairs well with rich sashimi or hearty dishes, making it a perfect choice for a night when you want to savor your drinks slowly.
A popular appetizer that combines the rich flavor of pollock with a spicy kick, making it thick and appetizing. One bite spreads the delicious spicy taste throughout your mouth, allowing you to enjoy its unique texture and lingering flavor. It's perfect for nibbling while drinking, and pairs well with beer, highballs, as well as shochu and sake. Ideal for those who want to enjoy a stimulating flavor or for those looking to add a punchy dish during a party.
A classic delicacy that allows you to enjoy the pleasant texture of octopus along with the refreshing aroma and spiciness of wasabi all at once. The more you chew, the more the umami of the octopus spreads, and the wasabi flavor gently lingers afterward, enhancing the taste. It is refreshing yet has a strong presence, making it a dish that pairs well with drinks as you nibble on it. It goes well with sake and shochu, and is also recommended as a companion to beer. Perfect for when you want to enjoy light snacks typical of a seafood izakaya or as a dish between meals.
This is a luxurious salad topped with plenty of fresh seafood, characteristic of Uogin. The crisp texture of the fresh vegetables combines with the flavors and textures of the seafood, providing a refreshing yet satisfying experience. It is recommended for those who find just vegetables a bit lacking, and is perfect not only as an appetizer but also as a shared dish for groups. This salad adds a touch of elegance to the start of a banquet focused on seafood dishes.
A luxurious salad that allows you to fully enjoy the flavor of crab, unique to seafood izakayas. The rich flavor of crab is layered with a creamy crab miso dressing, providing a rich and satisfying taste while still being a vegetable dish. The refreshing texture of the vegetables keeps the overall dish light, making it enjoyable to eat without getting tired of it until the end. It is perfect for sharing with friends and family, and also recommended as the first dish for a banquet focused on seafood menu.
A hearty and satisfying salad featuring moist domestic beef roast beef enjoyed with vegetables. The rich flavor of the meat pairs well with the crisp texture of the fresh vegetables, providing a level of satisfaction that rivals a main dish, even though it is a salad. It is also recommended when you want to add a meaty accent to a seafood-centered meal. Perfect for sharing with friends and family, this luxurious menu item also serves as a vibrant dish to enhance the banquet table.
A hearty dish featuring crispy bacon and rich Caesar salad, combined with a creamy warm egg. Enjoy it as is, or break the warm egg halfway through to mix it all together, enhancing the richness and allowing for a delightful change in flavor. The savory taste of bacon, the crunchiness of the vegetables, and the smoothness of the warm egg blend perfectly, creating a deliciousness that appeals to all generations. It's easy to share for parties or groups, and is also recommended as a dish after toasting.
A hearty and satisfying dish made from the fatty collar of tuna, grilled to perfection. Enjoy the rich flavor of the meat along with the appetizing aroma that wafts up from the grill. The unique depth of flavor from this cut makes it a delight to savor slowly with chopsticks. It pairs well with beer, sake, and shochu, making it a recommended choice for those wanting to enjoy grilled dishes typical of a seafood izakaya. It also stands out as a shareable plate for groups.
A classic grilled fish dish featuring the tender meat of Hokke, perfectly grilled to enjoy its fragrant char. When you use chopsticks, the soft flesh flakes apart, and with each bite, the rich umami of the fish spreads gently. Its simplicity allows you to easily appreciate the flavor of the ingredients, making it a great pairing with various drinks such as beer, sake, and shochu. It is not only enjoyable as a hearty meal with rice but also recommended as a dish to share during gatherings with friends.
Grilled skate wing that is fragrant and allows you to enjoy the rich flavor that spreads gently with each bite. The appealing roasted flavor that is enhanced by grilling and the unique pleasant texture make it irresistible, encouraging you to savor each bite slowly. When paired with mayonnaise, it adds a creamy richness, creating a different deliciousness. It pairs well not only with sake and shochu but also with beer and highballs, making it a classic dish recommended for a long night of drinking while enjoying conversation.
This dish is finished impressively by grilling mentaiko to enhance its inherent umami and spicy kick. You can enjoy the contrast between the fragrant surface and the characteristic flavor of mentaiko inside, and with just one bite, you'll naturally want to drink more. It's perfect for pairing with sake or shochu while nibbling slowly, and it's also recommended as a companion to beer. It's ideal for adding a dish with moderate spiciness and saltiness in between rich seafood dishes.
We have prepared dried squid that has concentrated umami, turning it into an appetizing grilled dish. With each bite, the unique flavor and umami of the squid gently spread, allowing you to enjoy a moderate chewiness. The fragrant grill marks add depth to the taste, making it delicious with each bite, encouraging you to keep eating. It pairs exceptionally well with beer, sake, and shochu, making it a perfect snack to enjoy slowly during the night. It is also ideal for sharing among a group.
We offer premium lean horse sashimi directly from Kumamoto as a dish that allows you to enjoy the natural flavors of the ingredients. It has a refreshing texture unique to lean meat, with a refined umami that expands with each bite, and a light taste that makes it easy to enjoy without feeling the heaviness of fat. Despite being a meat dish, it has a clean aftertaste, making it recommended for the first half of your meal or as a companion to drinks. When enjoyed slowly with shochu or sake, you can further appreciate the delicate deliciousness unique to horse sashimi.
This popular dish features fluffy rolled omelette made with dashi, generously combined with Hakata mentaiko. The gentle aroma of the dashi, the sweetness of the eggs, and the richness of the mentaiko harmonize perfectly in your mouth. It is visually appealing and recommended for a wide range of generations.
The hot teppan gyoza from Hakata is characterized by its fragrant grill marks and juicy filling. Bite-sized and easy to eat, it's perfect for sharing with friends. This dish brings a street food vibe that pairs well with beer. When you take a big bite while it's still hot, the aroma and flavor spread instantly, making it irresistibly delicious and prompting you to order more.
This dish features luxurious domestic wagyu skirt steak, grilled to perfection and bursting with flavor. A highly popular menu item at our restaurant! Seasoned with a variety of spices, each bite provides a satisfying experience. Recommended as a special dish for banquets or as a reward main course.
These are chicken skin skewers grilled to a crispy outside and a flavorful inside. The sweetness of the fat spreads with each bite, and the aroma of charcoal is irresistible. It is recommended to enjoy it with a rich sauce or to enhance the savory flavor with salt.
A popular dish of juicy chicken and sweet green onions alternately skewered and grilled to perfection. The savory flavor of the chicken and the aroma of the green onions blend exquisitely, with a rich taste when paired with sauce or a refreshing flavor with salt. This is a classic skewer that you should definitely try if you're unsure.
This is our proud tsukune, which captures the deliciousness of chicken, grilled to a fluffy and fragrant finish. When enjoyed with sauce, a sweet and savory richness spreads, and with salt, you can feel the original flavor of the meat even more. With a soft texture that is easy to eat, this skewered dish is loved by a wide range of customers.
Bonjiri, a popular rare part of chicken, is characterized by its sweet fat and plump texture. By grilling it, excess fat is removed, and only the umami is firmly locked in. It pairs well with a rich sauce or can be enjoyed with salt for a pleasant aftertaste, making it a great match for drinks.
This is a skewer of chicken gizzards that offers a pleasant crunchy texture. While it is mild in flavor, the taste expands with each bite, and it can be enjoyed simply with salt or with a savory sauce. Not too heavy, it is perfect as a first dish or as a palate cleanser, making it an excellent accompaniment to drinks.
An assortment that allows you to enjoy five popular grilled chicken skewers, perfect for when you're unsure what to choose. You can compare the different textures, flavors, and aromas that vary by part and skewer, allowing you to fully appreciate the charm of grilled chicken on one plate. Unlike the fun of selecting individual pieces, this dish lets you enjoy a variety of flavors in small amounts. It pairs well with beer, highballs, and shochu, making it perfect for sharing with friends and family or as the first grilled dish at a company banquet.
A recommended assortment of seven types of grilled chicken skewers for those who want to enjoy grilled chicken to the fullest. You can taste various skewers at once, allowing you to compare the different flavors, textures, and the deliciously grilled finish of each part. This assortment is even more substantial than the five-type assortment, making it perfect for sharing in groups or for ordering a hearty dish at a party. Enjoy your favorite drinks like beer, highballs, or shochu while savoring the unique characteristics of each skewer in this highly satisfying assortment.
A recommended assortment of seven types of grilled chicken skewers for those who want to enjoy a lot of yakitori. You can taste various skewers at once, allowing you to compare the different flavors, textures, and the deliciously grilled finish of each part. This assortment is even more substantial than the five-type selection, making it perfect for sharing in a group or for a hearty dish at a banquet. Enjoy it with your favorite drinks like beer, highballs, or shochu, and savor the unique characteristics of each skewer in this highly satisfying assortment.
This dish features freshly slaughtered local chicken grilled boldly over Shubi Binchotan charcoal, capturing its savory aroma and rich flavor. The unique scent of charcoal enhances the deep taste of the chicken, releasing juices with every bite. Its simplicity highlights the quality of the ingredients, making it a robust yet delicate masterpiece.
This tataki highlights the unique flavor of chicken, offering a moist texture and a savory aroma. When you take a bite, the richness and satisfaction of the thigh meat spread in your mouth, allowing you to experience a different charm of chicken dishes compared to grilled chicken. It is perfect for enjoying little by little as a companion to drinks, and also recommended when you want to add a meaty accent to a seafood-centered meal. This popular dish is best enjoyed with beer or shochu, along with condiments for a refreshing experience.
Tori Ten, a Kyushu specialty, features chicken wrapped in a fluffy batter, resulting in a light texture. You can enjoy the gentle mouthfeel of the batter along with the rich flavor of the chicken that spreads as you bite into it. It has a different lightness compared to fried chicken, making it an appealing dish that pairs well with beer or highballs, and is also recommended for those who want to enjoy Kyushu-style cuisine. It's easy to share at parties and is a dish loved by a wide range of generations.
A classic karaage that captures the flavor of Ooyama chicken, fried to a crispy perfection. We are confident that it rivals specialty shops. The chicken, marinated in a special sauce, is fried to a crunchy and aromatic finish, bursting with juices and rich fragrance with every bite, making it a highly satisfying dish that pairs well with both drinks and rice.
Carefully prepared chicken wings from free-range chickens, finished with a variety of spices for a crispy and juicy texture. The key to the flavor is the special soy sauce with sesame. The meat is juicy, and you can enjoy the rich taste unique to the area around the bones. With each bite, the aroma and meat juices spread, delivering an exquisite flavor...
We have lightly fried sweet shrimp from Hokkaido to a crispy perfection, allowing you to enjoy them with the shell on. The light and crunchy texture, along with the unique sweetness and aroma of the shrimp, fills your mouth. This is a recommended fried dish for seafood lovers, perfect for snacking and pairs well with drinks.
This is a fragrant fried dish that allows you to enjoy the original flavor and elasticity of Hokkaido octopus. It is delivered with a calculated frying level that is crispy on the outside and tender on the inside. The more you chew, the more the umami of the octopus spreads, and when you squeeze lemon on it, you can enjoy a refreshing taste. It is a popular menu item that pairs perfectly with beer and shochu.
A popular snack made from chicken cartilage with a unique crunchy texture, finished as a fragrant fried dish. The more you chew, the more pleasant the texture and flavor you can feel, making it a bite-sized treat that keeps you reaching for more. It pairs well with beer and highballs, and is also recommended as a companion for shochu. Rather than being the main dish, it is perfect for when you want to enjoy a leisurely snack while drinking, and is an easy choice for additional orders at parties.
This dish features thick fried tofu that is crispy on the outside and soft on the inside, generously topped with condiments, providing both a satisfying texture and refreshing taste. The fragrant flavor of the exterior and the pleasant texture of the interior combine well, allowing you to enjoy it lightly until the last bite. Despite being a fried dish, it is not too heavy, making it perfect between meat and seafood dishes. It pairs well with a wide range of beverages such as beer, sake, and shochu, and is a flavorful menu item that is recommended when you want to add a warm appetizer to your meal.
Crispy and fragrant fried potatoes that are a classic favorite for all generations. Enjoy the unique texture of freshly fried potatoes with your choice of mentaiko mayo sauce or ketchup. The mentaiko mayo offers richness and a moderate flavor, while the ketchup provides a familiar and classic deliciousness. Perfect as a snack with beer or as a dish for children, and ideal for sharing casually with a group.
This is a winter limited oden that is infused with the rich flavor of homemade dashi, perfect for the cold season. With every bite of the ingredients, the gentle and deep taste of the dashi spreads, providing a deliciousness that warms both the body and the heart. It pairs well with rich seafood dishes and fried foods, and is also recommended to be enjoyed slowly with sake or shochu. This seasonal dish is perfect for gatherings on cold days or when you want to add a warm dish after work.
A luxurious hot pot dish that allows you to enjoy the deliciousness of tuna in a light and unique way typical of shabu shabu. You can savor the changes in texture and flavor that arise from briefly dipping the tuna, allowing you to enjoy it until the very end in a refreshing manner. This hot pot offers a different charm of tuna compared to sashimi or grilled dishes, making it a delightful experience. It is recommended for gatherings where you want to enjoy seafood or on days when you want to share a slightly different hot pot dish, and it is a dish that you can fully enjoy until the last bite.
This is a popular motsunabe where the rich flavor of the tender offal blends with the sweetness of the vegetables. The more it simmers, the more the flavors of the ingredients deepen into the soup, allowing you to enjoy its deliciousness with every bite. You can choose between 'Umashio flavor' or 'Soy sauce flavor' according to your preference, making it appealing for any mood of the day. Additionally, you can enjoy changing the flavor with a mentaiko topping. It is recommended for days when you want to gather with friends for a drinking party or company banquet around a warm pot. *Mentaiko topping 599 yen* *Available from 2 servings*
This is a luxurious hot pot dish that allows you to enjoy the unique flavor and pleasant texture of beef tongue through shabu shabu. By quickly cooking it, you can savor a light and different deliciousness compared to grilled beef tongue. Since you can enjoy each slice to your preferred doneness, the time spent around the hot pot itself adds to the festive atmosphere. This is a satisfying dish that I recommend for special gatherings or meals with important people, especially when you want to enjoy a dish that is different from the usual hot pot. Available for two servings or more.
This is a luxurious sukiyaki that allows you to enjoy the rich flavor of Wagyu beef and the enticing sweet and savory taste of the broth. As it simmers, the flavors of the meat and ingredients deepen, providing a rich and satisfying experience with every bite. It is perfect for enjoying with family around the hot pot, gatherings with friends, or company parties. It is ideal when you want to choose a dish that feels a bit more special than the usual izakaya menu or when you want to savor the deliciousness of hearty meat on a night out.
This is a hot stew where the rich flavor of beef offal blends with the stimulating spiciness of kimchi, warming your body. The longer it simmers, the deeper the richness of the beef offal and the flavors of the ingredients spread into the soup, allowing you to enjoy a profound umami amidst the spiciness. The combination of the chewy texture of the offal and the appetizing spicy soup is outstanding. It is a satisfying dish that is recommended not only for those who love spicy food but also for gatherings where you want to enjoy a hot pot with a beer or highball in hand.
We offer additional menu items to further enjoy the hot pot, including offal, beef, tuna cheek meat, and vegetables. Offal 680 yen, Beef 780 yen, Tuna Cheek Meat 680 yen, Vegetables 580 yen.
This is a recommended finishing set for those who want to fully enjoy the hot pot until the last bite. You can choose your preferred style while taking advantage of the soup infused with the rich flavors of the ingredients. It is perfect for those who want to conclude their banquet or meal with a sense of satisfaction while savoring the lingering taste of the hot pot. - Udon Set - Zosui Set - Ramen Set
This is a nostalgic yatai-style yakisoba with the enticing aroma of savory sauce that stimulates the appetite. The rich flavor that clings to the noodles and the appealing crispness that can only be enjoyed when hot make it a delight. It is perfect for sharing at the end of a party, and also recommended as an additional dish for those who want a hearty meal. It pairs well with beer and highballs, making it an ideal choice for those who want a friendly dish after enjoying seafood or hot pot.
This is a spicy fried rice that enhances the flavor of takana with just the right amount of heat, stimulating your appetite. The savory taste of the fragrant rice combines with the unique umami of takana, allowing you to enjoy a deliciousness that lingers with every bite. It is recommended for those who find regular fried rice a bit lacking or for those who want to choose a punchy rice dish at the end of a banquet. Of course, it can be enjoyed while drinking beer or highballs, and it is also a satisfying dish to have as a finale after enjoying seafood or meat dishes.
This is a Kyushu-style ramen that allows you to enjoy the rich flavor of tonkotsu broth, perfect for a finishing touch. The flavorful broth clings to the noodles, and each bite spreads a satisfying umami. Recommended for those who want to enjoy ramen after seafood, yakitori, or fried dishes. It is perfect not only as a drink after having alcohol but also when you want to conclude a meal properly. This is a friendly rice dish menu that you can savor while enjoying the afterglow of a banquet.
A warm and light dish, perfect for finishing a meal. You can choose from ingredients like salmon, plum, octopus wasabi, and spicy cod roe, allowing you to enjoy different flavors based on your mood or preference. Each option has its own unique character: classic salmon, refreshing plum, seafood izakaya-style octopus wasabi, and flavorful spicy cod roe. It's recommended for those who want a refreshing finish after enjoying a lot of food or for those who want to savor a warm rice dish at the end of their drinking session.
This is a warm miso soup recommended for when you want to take a moment to relax at the end of your meal. Its gentle flavor pleasantly settles in your mouth, gracefully concluding the lingering taste after enjoying seafood dishes, grilled items, fried foods, and rice dishes. After savoring a variety of luxurious dishes, a simple and warm bowl at the end is truly delightful. It is also recommended for when you want to add something warm after enjoying drinks or alongside rice dishes, providing a comforting final touch.
This is a raw chocolate ice cream that offers a smooth melt and rich sweetness, perfect for after a meal. The cold ice cream slowly melts on the tongue, concluding the meal with a pleasant sweetness. It features two flavors, matcha and chocolate, making it recommended for those who love rich sweetness as well as those who want to experience a hint of Japanese flavor. It is an ideal dish for those who want to finish off a delightful seafood meal, hot pot, or drinks with a slightly luxurious cold dessert.
Enjoy the combination of the chewy and soft texture with the cool and refreshing ice cream in two types of Yukimi Daifuku. When you take a bite, the outer chewy texture and the cold melt-in-your-mouth filling overlap, allowing you to enjoy a gentle sweetness that makes you reach for more even after a meal. The ability to compare the two types adds to the charm, as you can experience a change in flavors on one plate. It is recommended for those who want to finish off a meal filled with seafood, grilled dishes, and hot pot with a cold dessert that evokes a Japanese atmosphere.
A popular dessert recommended for chocolate lovers, where rich chocolate flows from warm chocolate. With one bite, the taste of the warm cake and the overflowing rich sweetness combine, providing a satisfying experience after a meal. It offers a different experience from cold desserts, with a combination of warmth and a melting texture that is appealing. Perfect for special occasion meals or gatherings with friends, it allows you to enjoy a slightly luxurious feeling until the very end of the night.
A popular dessert recommended for those who love sweet things, where rich chocolate spreads from warm chocolate. With one bite, the flavor of the warm dough and the overflowing rich sweetness combine, providing a satisfying experience after a meal. It offers a different taste from cold desserts, with the charm of warmth and a melting texture. Perfect for special occasions or gatherings with friends, allowing you to enjoy a slightly luxurious feeling until the very end of the night.
This is a classic vanilla ice cream that offers a refreshing sweetness and a cool, smooth texture. After enjoying rich seafood dishes, grilled items, fried foods, or hot pot, savoring this cold treat will refresh your palate and enhance the aftertaste of your meal. Its simple and approachable flavor makes it a great choice for a wide range of people, from children to adults. It's perfect for when you want to enjoy a little sweetness after a meal or to conclude a banquet with a light dessert.
Please note that the actual items may differ due to supply conditions.
