Hidden Meat Bar Homura

【Argentina / Full Body】An organic wine produced by Michel Torino, a representative producer from the region known as the treasure of Argentina, 'Cafayate'. It features a fragrant cassis and a rustic leather aroma. It has a meaty mouthfeel with a finish of black pepper.

【France / Full Body】This wine has reached a global reputation, not only within France, and has won numerous medals in competitions evaluated by brewing experts every year. It is a luxurious product from the top class of the Chateau, aged for over 12 months using 100% high-quality grapes from old vines in new French oak barrels. It features a vanilla barrel aroma, a clear structure, and is rich in fruit flavor, truly a rich wine.

France / Dry. A golden color with a hint of green. The aroma combines fresh white peach and lemon with rich tropical fruit notes and a nuance of honeysuckle. A fruity and smooth texture accompanied by flavors of peach and tropical fruits. A refreshing finish with a hint of acidity. An elegant and rich wine bursting with fruitiness.

Australia / Dry. Made with low-temperature fermentation over two weeks, with a portion of carefully selected juice fermented in French oak barrels. After fermentation is complete, it is aged for more than three months with high-quality yeast (lees) to add smoothness to the wine. Slightly pale straw color. Complex aromas of white peach with a hint of toasty citrus. Characterized by a creamy texture with delicate acidity.