Période actuelle de réservation : 1 septembre 2026〜31 octobre 2026
Date et heure d’ouverture de la prochaine période d’inscription : jeu. 1 oct. 2026, 12:00 AM
Bistro caché où la découverte est amusante
Le magasin Yagi, situé à Osaki, est populaire en tant que bistro avec une ambiance raffinée. Les nouveaux menus saisonniers et les plats classiques sont très appréciés, car ils permettent de découvrir de nouvelles saveurs à chaque visite. Une vaste sélection d'options à la carte et de vins offre une expérience culinaire exquise à chaque fois que vous visitez.
Évaluation
3.91(41avis)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Plat
4.44
Service
3.5
Ambiance
3.27
Bon rapport qualité-prix
3.07
Avis
Photo
Menu
Lunch
Food
Drink
11:30-14:00 (lun, mar, mer, jeu, ven, sam)
Menu
Reservation for table only
JPY 0
lunch
JPY 1 430
Today's Fresh Fish Direct from the Source
※ The main dish is also listed on page 4.
Today's Oysters
Please ask the staff for the types available.
Prix du marché (veuillez demander)
Today's Fresh Fish
Prepared in the style of the day
Prix du marché (veuillez demander)
Today's Meat Dish
※ The main dish is also listed on page 4.
Hungarian Duck Breast Roti with a Smoked Aroma
Madeira Sauce
Prix du marché (veuillez demander)
Today's Beef Roti
Fond de Veau Sauce
Prix du marché (veuillez demander)
Hokkaido Ezo Deer Roti
Juniper Berry Sauce
Prix du marché (veuillez demander)
Miyazaki Prefecture Marumi Pork Loin Roast
Mustard Sauce
Prix du marché (veuillez demander)
Classic Dish
Aged Pâté de Campagne of Kinka Pork
Country-style meat terrine
Prix du marché (veuillez demander)
Homemade Jumbo Ham Cooked at Low Temperature
Light Smoky Aroma
Prix du marché (veuillez demander)
Head Cheese
Terrine of softly braised pork head meat
Prix du marché (veuillez demander)
Spanish Iberico Pork Rillettes
Fruit condiment
Prix du marché (veuillez demander)
French fries fried in clarified butter
Prix du marché (veuillez demander)
Sea Urchin Egg
Soft-boiled egg, sea urchin, and lobster sauce
Prix du marché (veuillez demander)
Homemade Sausage and Potato Bake
Aroma of Rosemary
Prix du marché (veuillez demander)
Hokkaido Raclette Cheese and Roasted Vegetables
Prix du marché (veuillez demander)
Trip à la Niçoise
Tomato stew with tripe in the Niçoise style
Prix du marché (veuillez demander)
Softly simmered beef tendon and raclette cheese onion gratin
Prix du marché (veuillez demander)
Lyon-style salad with homemade bacon and poached egg
Prix du marché (veuillez demander)
Roast Beef of Domestic Beef Thigh and Watercress Salad
Prix du marché (veuillez demander)
Yagi Store's Charcuterie Platter
A selection of homemade meat products
Prix du marché (veuillez demander)
snack
Platter of Prosciutto and Salami
Prix du marché (veuillez demander)
Cheese Platter
Prix du marché (veuillez demander)
Olives and Pickles
Prix du marché (veuillez demander)
Homemade Focaccia with Grape Yeast
1 piece
Prix du marché (veuillez demander)
Today's Fresh Fish
Please note that the main dishes with fish and meat take time to prepare, so we appreciate your understanding when adding them.
Today's Pan-Seared Fresh Fish
Prix du marché (veuillez demander)
Marseille-style Bouillabaisse
Today's fresh fish, shrimp, squid, and clam soup
Prix du marché (veuillez demander)
Meat Dishes
Please note that main dishes with fish or meat take time to prepare, so we appreciate your understanding when adding them.
Today's Meat Dish
(There is information on the first page of the menu) Mainly roasted or grilled dishes featuring cooked meat
Les informations sur les restaurants de ce service sont fournies par les utilisateurs. En créant gratuitement un compte restaurant, vous pourrez modifier les informations de votre restaurant.
Chef 👩🍳, staff and atmosphere are wonderful ❣️
Pork Tête de Cochon Style - Gribiche Sauce - 1,200 yen with salad and bread.
High quality food with good costuming.
We even had dessert 🍮 coffee ☕️
Now I would like to have it with dinner....
Delicious,! 😍✨✨✨
All of the menu items are beyond your imagination, look, smell and taste great💓
And the sea urchin sauce on top of the fluffy scramble,
Oyster gula too,
Ankou no kusu too,
Delicious !!!!
The deer is fluffy, mmmmmmmm, delicious,,,! ❣️
I'll leave it to you 🥰💫 with a lot of wines by the glass to match!
The counter on the first floor is great💫.
I can forget all the bad things I've been through 💓
I'm so happy to have been taken there 💕Thanks for the food 💕Thanks for the drink Thank you 💕 for the food💕.
The standard omelet with beef stew is the best. The rest changes daily, but it's all good. The best lunch in Osaki. !!!! This is the only place I can find for a good lunch. Be careful, it's so popular that you have to make a reservation to get in!
The half-boiled egg gratin was not half-boiled, but well cooked, but it was delicious! The amount of salad was generous and satisfying. However, the price is a little high for lunch, and I would have preferred if soup or drink was included. Reservations are essential as the restaurant is always full during lunch.
The restaurant was as good as advertised. The salad before the main course was full of vegetables and the dressing was exquisite. The omelette rice was as good as its reputation. I would like to go back for other dishes as well.
It was nice to be able to order champagne by the glass.
The food was delicious as usual. It was very lively. Reservations are a must!
Anonyme
2022年12月1日
4.8
行った時間: 11/2022 Midi
Réservation
Prix par personne : JPY 1 800
I went there for lunch.
The menu changes, so I look forward to going there every time.
The cheese hamburger steak I had this time was very tasty, with coarse meat and elasticity.
The dessert and coffee after lunch were also very satisfying.
This is our third time using the restaurant for lunch. It was a good decision to make a reservation because the restaurant was full again this time. You can get a lot of vegetables and the elaborate dishes are delicious.