Tempura Shinjuku Tsunahachi Ogikubo

On August 17 (Monday), the commercial facility will be closed for business. Thank you for your understanding.

Includes two shrimp, two seasonal seafood dishes, and two vegetable dishes, along with fluffy fried anago and fragrant kakiage. Additionally, the highlight is the 'Tsunahachi-style tempura' showcasing the skill and creativity of the artisans. This unique dish, wrapped in a light and crispy batter, offers aromas and textures that cannot be found elsewhere. Accompanied by rice, miso soup, and pickles, this course makes for a more special dining experience.

A generous assortment featuring four types of seafood, sweet shrimp, and three seasonal vegetables. The tempura, with its concentrated flavors, and the aroma of freshly fried dishes will whet your appetite. To finish, enjoy a tempura rice tea or a small tempura bowl, allowing you to fully experience the depth of tempura in one dish. This set is especially recommended for seafood lovers. Today's small dish: sweet shrimp, squid, three types of seafood, three types of vegetables, palate cleanser, and mixed tempura. Accompanied by rice, miso soup, and pickles. The tempura can also be served with rice for a tempura rice tea or a small tempura bowl.

A bowl lavishly topped with two shrimp, two seafood items, two vegetables, and fragrant kakiage. The freshly fried tempura mixes with sweet and savory sauce over warm rice, spreading a toasty flavor and umami throughout your mouth. It is a substantial dish that satisfies both your stomach and your heart.◆Two shrimp◇Two seafood items◆Two vegetables◇Kakiage◆Miso soup◇Pickles

A course featuring two shrimp, sea urchin and seaweed rolls, squid, seasonal fish, vegetables, and anago, showcasing the essence of Tsunahachi. The rich flavor of the sea urchin wrapped in seaweed rolls and the lightly fried anago highlight the combination of ingredients and skill. This is a dignified meal suitable for anniversaries and business entertaining. ◆Today's small bowl ◇Two shrimp ◆Squid ◇Two seafood dishes ◆Two vegetable dishes ◇Sea urchin and seaweed rolls ◆Anago ◇Change of palate ◆Kakiage ◇Set (rice, miso soup, pickles) *With kakiage and set rice, it can also be served as tencha-zuke or small tendon.

A fulfilling meal packed with the charm of sashimi, sweet shrimp, squid, three types of seafood, three types of vegetables, and tempura. The combination of fresh sashimi and freshly fried tempura allows you to enjoy a layered expansion of flavors. The meal concludes with tempura rice tea or a small tempura bowl. This dish embodies both elegance and satisfaction. ◆Sashimi ◇Sweet Shrimp ◆Squid ◇Three Types of Seafood ◆Three Types of Vegetables ◇Side Dish ◆Kakiage ◇Accompaniments (Rice, Miso Soup, Pickles) *The kakiage can be served with rice for tempura rice tea or a small tempura bowl.

Facing the seasonal ingredients of the day, the chef fries each piece right in front of you, allowing you to indulge in the luxury of tasting the 'now.' Each dish, perfectly fried to match the specific ingredient, fills the air with delightful aromas and flavors that make your heart dance. This is a tasting experience worthy of a special day, a once-in-a-lifetime encounter. ◆Twelve pieces of tempura

・Kuruma shrimp / 1,210 yen ・Kisu / 770 yen ・Megochi / 770 yen ・Squid / 550 yen ・Anago / 1,210 yen ・Small shrimp tempura / 1,100 yen ・Squid tempura / 1,100 yen

・Deep-fried Clam / 1,760 yen ・Deep-fried Natto Inari / 550 yen ・Stuffed Shiitake with Shrimp / 990 yen ・Braised Pork Belly / 990 yen ・Deep-fried Loach / 880 yen ・Tempura Ice Cream / 660 yen

・Mai (9 types of tempura) / 4,400 yen ・Banquet (12 types of tempura) / 6,160 yen

・Today's sashimi bowl / 1,100 yen ・Recommended assorted sashimi (one serving) / 1,980 yen and up ・Sashimi platter (three types) / 2,420 yen ・Sashimi platter (five types) / 3,630 yen ・Marinated tuna (Tsunahachi style sashimi) / 1,540 yen ・White fish salad style (Tsunahachi style sashimi) / 1,540 yen

Sea Urchin Tofu / 770 yen, Salted Sea Urchin / 1,540 yen, Sake Stew / 770 yen, Assorted Pickles / 770 yen

・Set Meal (Rice, Miso Soup, Pickles) / 660 yen ・Small Tempura Rice Bowl (with Miso Soup and Pickles) / 1,100 yen ・Sea Bream Chazuke (with Pickles) / 1,210 yen ・Tempura Chazuke (with Pickles) / 1,100 yen ・Ginger Chazuke (with Pickles) / 880 yen

Today's sorbet / 550 yen, Today's ice cream / 550 yen