Yozakura OSU

With Grilled Vegetables

With Grilled Vegetables, with Presentation

Luxurious platter with gold leaf, served with grilled vegetables and a presentation

For anniversaries, celebrations, etc. *Serves 2 people

You can enjoy a whole cow with impressive power. Perfect for large parties and celebrations, serves 6 to 8 people.

Rare cut from the front leg, half 1,848 yen

Tender meat taken from the inner thigh of the hind leg - Half 1,848 yen

Meat from the inner thigh close to the buttocks - Half 1,848 yen

Tender and refreshing meat next to Ichibo - Half 1,848 yen

The king of lean meat, popular among women - Half 1,848 yen

Rare cut from the shoulder, irresistible for red meat lovers - Half 1,848 yen

Tip of the tongue

The central part of the tongue

Collaboration of tongue and green onion

Base of the tongue

The marriage of garlic and tongue

A classic meat dish, Kalbi

Meat with a moderate marbling feel

Superb Marbled Wagyu

Refreshing and tender recommended meat

Chateaubriand with a layer of gold leaf. A luxurious dish. Approximately 200g.

Beef Small Intestine

Beef Large Intestine

The crunchy texture is irresistible

Delicious thinly sliced beef tripe

Beef heart is refreshing and tender

Rich in vitamins

This is a treasure trove of nutrition

A dish made with the base of the tongue

With Salted Green Onions

Enjoy the sweetness and umami of Wagyu

Beef Stomach

Fresh Beef Heart

Easy to eat one bite size +100 yen with caviar

Delicious and melt-in-your-mouth meat

Topped with Caviar

Salad from a Yakiniku restaurant

Salad with a refreshing dressing

It will change daily.

Please grill and enjoy

Uses Night Cherry Blossom Blend Rice

Uses Night Cherry Blossom Blend Rice

Uses Night Cherry Blossom Blend Rice

Harmony of Namul and Rice

Hot Bibimbap

Popular among both adults and children

Simmered Beef Curry from a Grilled Meat Restaurant

Original hamburger made with black-haired Wagyu beef

Red can be adjusted for spiciness. 1 spicy, 2 spicy, 3 spicy

It will change daily.