Kunsai Dainingu Kantera

We offer a diverse menu featuring homemade smoked dishes. You can enjoy a wide range of smoked aromas from classic items such as cheese, bacon, and nuts to meat dishes, seafood, and desserts. The artisanal technique of changing the smoking method for each ingredient shines through, creating an appealing harmony of mellow aroma and flavor.

Located on the second floor, the restaurant is like a hideaway, with tables and counter seating, perfect for dates and adult dinners. You can spend a relaxing time surrounded by the aroma of smoked meat.

Cantera was established in Iida City, Nagano Prefecture, as a dining establishment that promotes the appeal of smoked food. Since its opening, the restaurant has been fusing local ingredients and unique smoking techniques under the theme of "bringing a special aroma to everyday life. We continue to propose a new style of dining in Iida.