An izakaya where you can enjoy a variety of grilled meat and local specialties
Umashoku Sakaba Yakimaru is an izakaya-style restaurant where you can savor grilled meat and regional specialties from Iida City. The grilled meat, made with fresh ingredients, is particularly famous for its rare 'suzuri-yaki,' allowing you to enjoy local flavors. Additionally, the menu is rich with local delicacies such as horse sashimi, black offal, and otaguri, along with a variety of side dishes. As an izakaya, you can relax and enjoy a diverse range of dishes.