Tan-yaki Shiki Torishirube
炭焼四季 鳥しるべ / Sumiyaki Shiki Torishirube
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26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
Dernières informations
Enjoy exquisite yakitori in a modern Japanese atmosphere
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Menu
A full-course chicken feast where you can enjoy our restaurant’s signature authentic yakitori and specialty dishes to your heart’s content at great prices. Starting with a chicken mince salad, the menu features a specially selected assortment of horse sashimi, sweet and sour chicken with our house-made seasoning sauce, steamed chicken meatballs topped with a grated daikon radish sauce, three skewers of our popular yakitori, and, to finish, a chicken broth rice porridge—all part of a truly satisfying meal. Plus, it includes a 120-minute all-you-can-drink plan with draft beer—giving event organizers peace of mind! Perfect not only for corporate banquets and casual business entertaining but also for everyday get-togethers, birthday celebrations, and anniversaries—we invite you to enjoy this course for all kinds of gatherings.
This limited-time, luxurious course will warm you to your very core during the cold season. You’ll enjoy a generous serving of our premium mizutaki, prepared with a rich chicken white broth simmered for a full day. The collagen-rich broth is paired with our special tsukune—a blend of six types of ground meat—five skewers of our signature yakitori, and, to finish, your choice of rice porridge or special noodles. It’s a hearty and satisfying meal. Plus, it includes 120 minutes of all-you-can-drink draft beer—giving event organizers complete peace of mind! Whether it’s a corporate banquet, a casual business gathering, a regular get-together, or a celebration for a birthday or anniversary, we invite you to enjoy this course for all kinds of special occasions.
A luxurious course that lets you enjoy our restaurant’s signature four-variety platter of specially selected horse sashimi—prized for its exceptional freshness—along with our chicken dishes all at once. Starting with a chicken mince salad, the course features a melt-in-your-mouth assortment of four types of horse sashimi, sweet and sour chicken with our house-made seasoning sauce, steamed chicken meatballs topped with a grated radish sauce, four skewers of our popular yakitori, and finishes with a satisfying chicken broth rice porridge. Plus, it includes a 150-minute all-you-can-drink plan with draft beer—giving event organizers peace of mind! Perfect not only for corporate banquets and casual business entertaining but also for everyday get-togethers, birthday celebrations, and anniversaries—we invite you to enjoy this course for all kinds of gatherings.
Available only for meals starting between 4:00 PM and 5:00 PM! This great-value early-bird course lets you fully enjoy our popular signature dishes, yakitori, and a satisfying finale. Starting with a chicken mince salad, followed by a horse sashimi platter, house-made seasoned sauce-topped sweet and sour chicken, steamed chicken meatballs topped with grated daikon radish and thick sauce, three skewers of yakitori, and finally, a chicken broth rice porridge to round out the meal—this satisfying menu is sure to please. Plus, it includes 120 minutes of all-you-can-drink draft beer—giving event planners peace of mind! Perfect for corporate parties and casual business entertaining, as well as everyday get-togethers, birthday celebrations, and anniversaries—we invite you to enjoy this course for all kinds of gatherings.
Available only for meals starting between 4:00 PM and 5:00 PM! This great-value early-bird course lets you fully enjoy our restaurant’s popular signature dishes, yakitori, and a satisfying finale. Starting with a chicken mince salad, followed by a horse sashimi platter, house-made seasoned sauce-topped sweet-and-sour chicken, steamed chicken meatballs topped with grated daikon and thick sauce, three skewers of yakitori, and finishing with a chicken broth rice porridge—this satisfying menu is sure to please. Plus, it comes with a 120-minute premium all-you-can-drink plan—giving event organizers peace of mind! Perfect for corporate parties and casual business entertaining, as well as everyday get-togethers, birthday celebrations, and anniversaries—we invite you to enjoy this course for all kinds of gatherings.
A full-course chicken feast where you can enjoy our restaurant’s signature authentic yakitori and specialty dishes to your heart’s content at great prices. Starting with a chicken mince salad, the menu features a specially selected assortment of horse sashimi, sweet and sour chicken with our house-made seasoning sauce, steamed chicken meatballs topped with a grated daikon radish sauce, three skewers of our popular yakitori, and, to finish, a chicken broth rice porridge—all part of a truly satisfying meal. Plus, it comes with a 120-minute premium all-you-can-drink plan—giving event planners complete peace of mind! Whether it’s a corporate banquet, a casual business gathering, a regular get-together, or a celebration for a birthday or anniversary, we invite you to enjoy this course for all kinds of occasions.
This limited-time, luxurious course will warm you to your very core during the cold season. You’ll enjoy a generous serving of our premium mizutaki, prepared with a rich chicken white broth simmered for a full day. The collagen-rich broth is paired with our special tsukune—a blend of six types of ground meat—five skewers of our signature yakitori, and, to finish, your choice of rice porridge or special noodles. It’s a hearty and satisfying meal. Plus, it comes with a 120-minute premium all-you-can-drink plan—giving event organizers complete peace of mind! Whether it’s a corporate banquet, a casual business gathering, or simply a get-together with friends to celebrate a birthday or anniversary, we invite you to enjoy this course for any occasion.
A luxurious course that lets you enjoy our restaurant’s signature four-variety platter of specially selected horse sashimi—prized for its exceptional freshness—along with our chicken dishes all at once. Starting with a chicken mince salad, the course features a melt-in-your-mouth assortment of four types of horse sashimi, sweet and sour chicken with our house-made seasoning sauce, steamed chicken meatballs topped with a grated radish sauce, four skewers of our popular yakitori, and finishes with a satisfying chicken broth rice porridge. Plus, it comes with a 150-minute premium all-you-can-drink plan—giving event organizers complete peace of mind! Perfect for corporate banquets and casual business entertaining, as well as everyday get-togethers, birthday celebrations, and anniversaries—we invite you to enjoy this course for all kinds of gatherings.
White liver is said to have a flavor similar to foie gras, known as a high-end ingredient due to its richness. It has a pale appearance with little odor, featuring a fluffy texture like mousse and a smooth mouthfeel with a rich taste. Recommended with salt. You can enjoy the umami of the ingredient as it is.
The part of the chicken's ovary that becomes the yolk before it takes the shape of an egg is called 'kinkan' when sold in that state. The parts of the oviduct and ovary through which the kinkan passes until the egg is laid are referred to as 'himo'. The dish 'chouchin' consists of skewering both 'himo' and 'kinkan' together and grilling them as yakitori.
The carefully raised chicken, fed with special feed by dedicated farmers, is the result of a pursuit of deliciousness and quality, known as 'Date Chicken.' It has been loved by many since its development and delivery, with a juicy and flavorful meat quality that meets consumer needs in terms of rearing days and size.
On the day, we will prioritize grilling fresh chicken as per your request.
Chicken tender refers to the part of the chicken that is close to the breast meat, specifically the small pectoral muscles located on either side of the chicken's breastbone. It is also known as the second pectoral muscle or deep pectoral muscle, and it has a slightly whitish color compared to other parts. Only two pieces can be obtained from one chicken. Our restaurant uses fresh chicken and serves it in a half-rare state with expert skill. It pairs exceptionally well with wasabi.
Chicken breast refers to the part of the chicken that is close to the breast meat, specifically the small pectoral muscles located on either side of the chicken's breastbone. It is also called the second pectoral muscle or deep pectoral muscle, and it has a slightly whitish color compared to other parts. Only two pieces can be obtained from one chicken. Our restaurant uses fresh chicken and serves it in a half-rare state with expert skill. The combination with ume and shiso is also excellent.
Sasami refers to the part of the chicken that is close to the breast meat, specifically the small pectoral muscles that exist on either side of the chicken's breastbone. It is also called the second pectoral muscle or deep pectoral muscle, and it has a slightly whitish color compared to other parts. Only two pieces can be obtained from one chicken. Our restaurant uses fresh chicken and serves it in a half-rare state with the skill of a craftsman. It pairs excellently with plum and shiso.
A gentle flavor of oden that carefully brings out the deliciousness of chicken. It warms you from the core of your body.
A gentle flavor of oden that carefully brings out the deliciousness of chicken. It warms you from the core of your body.
A salad with a fragrant sesame dressing, featuring flavorful chicken soboro. This dish combines crunchy vegetables and the richness of chicken, making it a refreshing choice.
A refreshing and delicious snack with a salad-like feel.
Specialty: The key to the flavor is charcoal-grilled bacon, creating an exquisite harmony with the crispy bacon and creamy soft-boiled egg.
Specialty stew made with beef offal that has been simmered slowly until tender, pairs well with rice and sake.
Special limited quantity, please enjoy the 'Thick Sliced Horse Sashimi - Horse Chateaubriand' with Aizuwakamatsu's secret spicy miso. An exquisite item that is rarely found in the world.
Enjoy super fresh white liver from the morning as sashimi
Deliciousness that melts in your mouth with egg
The sourness of plum and the crunchy texture of soft cartilage pair well with sake and shochu!
Spicy and delicious! Perfect as a snack with alcohol
Recommended by the yakitori shop! Crispy and juicy! Loved by both adults and children, everyone loves fried chicken.
Our proud fried chicken with plenty of homemade tartar sauce
The fragrant Jitsuzansho and sweet and spicy chicken soboro are exquisite. With a rich aroma, it has a refined taste that goes well with rice.
A simple and delicious chicken soba with the rich flavor of chicken infused in the broth.
A taste that continues to be loved. A refreshing flavor that you won't get tired of. Our specialty is the highball made with high-quality 'super carbonated' water.
Incredibly delicious! Refreshingly crisp! A new standard highball. Our specialty is the highball made with high-quality 'super carbonated' water.
A vibrant and elegant aroma with deep richness. Small glass 604 yen
Standard 550 yen, Strong 660 yen
Refreshing and crisp.
Bottle 2,970 yen
Bottle 2,970 yen
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