Haeundae Ilpum Hanwoo

Only the thickest cuts of the highest quality flower ribs from ribs 4, 5, and 6, limited to about 10 pieces per day.

[Signature of Premium Korean Beef] The finest cut that combines tender softness that melts in your mouth with a rich, savory flavor.

A rare Korean beef short rib soup with a rich broth made from Korean beef and tender meat.

A high-quality menu (200g) that turns a precious meal into a party with rich juiciness and a chewy texture.

A menu item that can be considered the pinnacle of Hanwoo flavor, known for its rich juiciness and chewy texture, as it is graded based on traditional cuts.

Clean and savory raw beef from Korean cattle, sliced and finished with a light seasoning.

You can experience the rich flavor of juicy meat filled with oleic acid.

If you want a clean and savory taste, a place that serves chadolbaki is a truly delicious Hanwoo meat restaurant. This menu boasts a fantastic combination when enjoyed with grilled aged kimchi.

A traditional Korean pancake made with savory sirloin, combining taste and quality.

A premium dish with a special sweet and savory sauce deeply infused into the beef.

Hanwoo bulgogi full of sweetness from fresh ingredients and vegetables