Kobe Beef Wa no Miya Namba Oriental Hotel

We carefully select cuts suitable for steak from the thigh of Kobe beef. Enjoy the rich flavor of the wild-tasting lean meat. 110g 3,740 yen (tax included) 170g 5,720 yen (tax included) 230g 7,700 yen (tax included) 300g 10,120 yen (tax included)

Choose a cut from the exceptionally tender parts of Kobe beef lean meat. Enjoy the exquisite flavor of the marbling within the lean meat and the delicious taste of Kobe beef with every bite. 110g 6,600 yen (tax included) 170g 10,120 yen (tax included) 230g 13,750 yen (tax included) 300g 17,600 yen (tax included)

The chef selects a small portion of fine muscle fibers located deep within the Kobe beef, not on the surface. You can enjoy the natural sweetness, aroma, and exquisite texture of the lean meat. 110g 11,220 yen (tax included) 170g 17,270 yen (tax included) 230g 23,100 yen (tax included) 300g 29,700 yen (tax included)

This cut was so delicious that it was awarded the title 'Sir' during the Louis dynasty's banquets. You can enjoy its rich and fleeting umami that melts in your mouth. 110g 19,250 yen (tax included) 170g 29,700 yen (tax included) 230g 39,600 yen (tax included) 300g 51,700 yen (tax included)

A cut that allows you to savor the rich flavor of Kobe beef with the perfect marbling found in the lean meat with every bite. Please enjoy the first bite without any condiments. 110g 17,050 yen (tax included) 170g 26,290 yen (tax included) 230g 35,200 yen (tax included) 300g 46,200 yen (tax included)

A rare cut from a cow that has been raised for about 32 months to reach 700 kg, yielding only about 8 kg. It is so tender that it can be easily shredded with chopsticks, allowing you to enjoy its refined sweetness. 110g 36,960 yen (tax included) 170g 57,090 yen (tax included) 230g 77,000 yen (tax included) 300g 100,100 yen (tax included)

This cut, known as the 'King of Kobe Beef,' uses only the center part of the fillet. The name is derived from the French politician François-René de Chateaubriand. 110g 42,240 yen (tax included) 170g 64,900 yen (tax included) 230g 88,000 yen (tax included) 300g 114,400 yen (tax included)

Sirloin [330g], Rice, Salad, Soup [Serves 2], Kobe Beef Sushi [3 pieces]

Sirloin [510g], Rice, Salad, Soup [for 3 servings each], Kobe Beef Sushi [6 pieces]

Premium Sirloin, Special Rare Cuts, Exquisite Lean Meat. Silver 3 Types Tasting for 3-4 People, 170g Each (Total 510g) 53,900 yen (tax included). Silver 3 Types Tasting for 3-4 People, 300g Each (Total 900g) 94,050 yen (tax included).

Premium Fillet, Premium Sirloin, Special Rare Cuts. Gold 3 Types Tasting for 3-4 People, 170g Each (Total 510g) 99,000 yen (tax included). Gold 3 Types Tasting for 3-4 People, 300g Each (Total 900g) 172,700 yen (tax included).

We use the finest rare cut of Kobe beef, which has the best sweetness, aroma, and tenderness among its parts. Enjoy the pairing with rice from Hyogo Prefecture.

• Special domestic white rice • Salad with homemade black sesame and yuzu dressing • Kobe beef soup. Please enjoy it combined with the steak mentioned above.

Garlic rice with Kobe beef, salad with homemade black sesame and yuzu dressing, soup with Kobe beef. Please enjoy it combined with the steak mentioned above.

Kobe beef sushi (3 pieces: lean sushi, medium fatty sushi, and fatty sushi, 1 piece each) - Salad with homemade black sesame and yuzu dressing - Soup with Kobe beef. Please enjoy it combined with the above steak.

Vanilla Ice Cream 550 yen (tax included) Chocolate Brownie 770 yen (tax included)