linda
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A casual spot for natural wine and borderless cuisine
Points forts
Évaluation
Avis
Menu
The menu is subject to change depending on ingredient availability, the season, and preparation. *Set menu • You may choose from cold appetizers, hot appetizers, and pasta. We will also serve two main courses and dessert. • This is a five-course meal. We will provide wine pairings to complement each dish.
This set menu comes with a message plate, making it perfect for special occasions such as birthdays and anniversaries. You can choose from three types of appetizers and pasta. We hope you enjoy a wonderful time with your favorite dishes.
Assorted cold appetizers
Burrata cheese and fruits
Corn and Parmesan Salad
Marinated conger eel with cucumber coulis
Tuna carpaccio with herb and garlic sauce
Watermelon Gazpacho
Octopus and avocado chimichurri marinade
Salmon and vegetable tartare with tomato jelly
Special omelet made with lemon butter
Spicy chicken confeb bruschetta with sweet bean paste sauce.
Eel and vegetable fritters with dill cream sauce
Pasta with pesto sauce made with green shiso leaves, served with fried vegetables.
Oil-based pasta with octopus and sun-dried tomatoes
Eel and vegetable red wine risotto
Roasted Wagyu beef rump with red wine sauce
Pan-seared salmon with beurre noisette sauce
Pork belly braised in beer
Nut and caramel semifreddo
Chocolate terrine with dried figs and sansho pepper
Mango and herb sorbet with crumble
Country Pâté
We will deliver the wine of the day. The quantity may vary due to its rarity.
We serve gin carefully selected by our beverage specialist.
Winery's special red grape juice
Winery's special white grape juice
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