Glode

Bone marrow, white bread, mascarpone butter

Premium ribs, 2 types of BBQ sauce, shallots, green onions, mashed potatoes, micro cilantro, seasonal herbs, oil

Grilled scallops, potato aioli, X.O sauce, thyme bread crumble, seasonal herbs

Smoked linguine, sofrito, pecorino cheese, pistachio, seasonal herbs

Charcoal-grilled prime sirloin, roasted double-baked potato puree, smoked aioli, Pedro sauce, seasonal herbs

Grilled 1++ sirloin over charcoal, roasted two-baked potato puree, bone marrow aioli, perigord sauce, seasonal herbs

Aged sea bream, apple vinaigrette, fennel pickle, radish pickle, citrus gel, seasonal herbs

Cherry tomatoes, ripe tomatoes, blood Mary jelly, yogurt panna cotta, gazpacho dressing, seasonal herbs

Grilled abalone, paprika, romesco, quinoa, seasonal herbs

Young leaf mix grown directly on the farm, Basque dressing, sherry vinegar dressing, Basque tuile, seasonal herbs

Sweet potato, honeycomb honey, milk foam

Grilled chewy pork, hazelnut onion, hazelnut crumble, black beer espagnole sauce, seasonal herbs

Spring lamb shoulder rack, roasted beets in oil, beet pickles, onion puree, lamb jus, seasonal herbs

Hanwoo beef, double-baked potato chips, charcoal oil aioli, cornichons, shallot pickles, smoked oil, seasonal herbs

Grilled sweet shrimp, rice cooked with squid ink, lactonesa, coral tuile, seasonal herbs