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Sushi Uraki

Name: Sushi Uraki
Address: 5-54 Daifukucho, quartier Kita, ville d'Osaka, préfecture d'Osaka, bâtiment Grand Green Osaka, 1er étage, Osaka-shi Kita-ku, préfecture d’Osaka, JP
Telephone: +81671829756
Price range: JPY 36 000
Rating: 4.1

鮨うら紀

4.10

（1avis）

JPY 26 000

JPY 36 000

Sushi

Osaka-shi Kita-ku, préfecture d’Osaka, Japan

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message

19 octobre à 15 novembre 2026

L	M	M	J	V	S	D
19	20	21	22	23	24	25
26	27	28	29	30	31	11/1
2	3	4	5	6	7	8
9	10	11	12	13	14	15

：Réservation instantanée

：Demande de réservation

：Aucune place disponible

：Jours de fermeture

Dernières informations

Réservation

Réservation possible・Réservation par procuration

Genre

Budget

JPY 26 000

JPY 36 000

Horaires d'ouverture

Adresse

Gare la plus proche

Gare de Oosakaà0.32 kmGare de Nishiumedaà0.49 kmGare de Umedaà0.55 km

Équipements

Pas de parking

Pas de toilettes japonaises

Accessible aux personnes à mobilité réduite

Wi-Fi disponible

Pas de prises électriques

Mode de paiement

Cartes acceptées(VISA, Maître, JCB, AMEX, Diners et UnionPay)

An Adult Hideaway to Savor Sushi and Tempura Simultaneously

At a 150-year-old hinoki wood counter, this luxurious spot offers a delightful experience where masters of both sushi and tempura skillfully prepare seasonal, exquisite ingredients. The umami of the sushi, enhanced by various techniques such as aging and steaming, pairs beautifully with freshly fried tempura, all complemented by carefully selected champagne and sake from a sommelier. The quiet, refined atmosphere and warm hospitality create an inviting charm that truly welcomes every guest.

Évaluation

4.10（1avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

-

Service

-

Ambiance

-

Bon rapport qualité-prix

-

Avis

Akane

@akane-740934

Japon

2025年7月31日

4.6

In a refined and calm space, sitting at the cypress counter, the scent of wood gently spreads. The sushi, carefully prepared right in front of me, has a very smooth harmony between the rice and the toppings. The fatty tuna and the kelp-cured white fish, as well as the heaping portions of sea urchin and the plump sweet shrimp, were all melt-in-your-mouth delicious. The tempura that comes between the sushi features seasonal fish and lily bulbs wrapped in a light batter, surprising with its fragrant aroma. When paired with the sake selected by the sommelier, the sweetness of the ingredients stands out even more, bringing a smile to my face. Thanks to the quiet service and the gentle passage of time, the happy aftertaste lingers long after the meal is over.

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