Soba & Sake Inataya Palace Building Ten
蕎麦と酒 いなたや パレスビル店
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A soba restaurant to enjoy high-quality sake and carefully crafted soba
Évaluation
Japan Évaluations des utilisateurs3.15(1 avis)Avis
Menu
If you are looking for a private room for a group, we definitely recommend "private party"! Free microphone, free projector, and free Kagamibiraki with a komokotaru (sake barrel)! We have been well-received as a private venue by our customers. Wedding parties, get-togethers, cross-industrial exchange meetings, reunions, welcome parties, farewell parties... We will propose the best solution for your party!
We are an izakaya owned by Inada Honten, a long-established sake brewery in Tottori Prefecture. Please try our 13 kinds of local sake (sake, shochu, fruit wine) directly from the brewery!
A special kaiseki course featuring a variety of carefully selected seasonal and local ingredients! Please enjoy everything from snacks that go well with our sake to soba noodles at the end of the meal!
Our standard kaiseki. Inadaya uses only the finest ingredients, and we prepare dishes that go well with the sake from the brewery.
This is a course that can be enjoyed over a meal with friends and acquaintances.
As a long-established sake brewery, we have revamped our menu to respond to our customers' requests for 'sake by the glass.' Please enjoy the delicate differences in the flavors of our sake. *The photo is for illustration purposes, and the serving vessel may differ.
A tasting of three types of sake with different rice polishing ratios. The junmai sake, made from rice and water, is characterized by its umami and richness, while the ginjo sake is known for its flavor and aroma. *The photo is for illustration purposes only.
A pure rice daiginjo sake made from carefully selected high-quality Kyoryoku rice. The ginjo aroma is subtle, with an emphasis on crispness. ■ Chilled glass 110ml 1,250 yen ■ Chilled bottle 720ml 7,000 yen
This sake features the calm umami of rice unique to Junmai Daiginjo, balanced with a slightly subdued ginjo aroma reminiscent of apples. ■ Chilled glass 110ml 1,350 yen
A daiginjo sake with the gentle mouthfeel unique to Yamada Nishiki, featuring a modest yet beautiful aroma. Please enjoy. ■ Chilled glass 110ml 1,300 yen
Our most popular sake. It has a refreshing aroma and smooth finish, making it well-balanced with food and easy to drink even for those not accustomed to sake. ■ Chilled glass 110ml 620 yen
Using 'Gōriki Rice', known as the phantom sake rice from Tottori Prefecture, this is the most popular junmai ginjo sake from the brewery Inada Honten. It features a refreshing taste, smooth finish, and rich aroma. ■ Chilled glass 110ml 670 yen ■ Chilled bottle 720ml 4,000 yen
A historic sake named after Admiral Togo Heihachiro. Enjoy the rich and satisfying finish. ■ Chilled glass 110ml 560 yen
This is a well-balanced honjozo sake that evokes a sense of elegance in taste and aroma. It offers a flavor that exceeds its price. ■ Chilled glass 110ml 520 yen
A sake aimed at being slightly niche for hot sake. It balances richness and acidity, providing a flavor that stands up to hearty dishes. ■ Tokkuri (sake server) 180ml 890 yen
The most spicy sake from the brewery 'Inada Honten'. To ensure it is not just spicy, it has a longer aging period. It has umami and a satisfying mouthfeel, and can be enjoyed both chilled and warmed. ■ Chilled glass 110ml 550 yen ■ Warm tokkuri 180ml 1,100 yen
This authentic shochu, popular for its label illustrated by the late manga artist Shigeru Mizuki from Sakai Port, is well-received in online stores and local souvenir shops!
Awakened from years of slumber, this long-aged premium shochu is finished to a mellow taste. [On the rocks, with water, with hot water, with soba broth] ■ Glass 780 yen ■ Bottle 720ml 4,000 yen
Using two types of sweet potatoes: the sweet and gentle aroma of 'Beni Azuma' and the strong presence of 'Kogane Senkan'. [On the rocks, with water, with hot water, with soba water] ■ Glass 780 yen ■ Bottle 720ml 4,000 yen
This shochu is finished with the unique roasted richness of barley and a refreshing taste. It is an easy-to-drink shochu. [On the rocks, with water, with hot water, with soba water] ■ Glass 780 yen ■ Bottle 720ml 4,000 yen
The subtle and refreshing aroma of buckwheat and its light, crisp flavor are its charm. It pairs exceptionally well with soba. [On the rocks, with water, with hot water, with soba broth] ■ Glass 780 yen ■ Bottle 720ml 4,000 yen
A liqueur luxuriously made with the juice of the famous '20th Century Pear' from Tottori Prefecture. It is a fruit wine with a sweet taste and gentle aroma that can serve as a sweet alternative. [On the rocks, soda, or with water] Each 770 yen
A plum wine made with sake and carefully selected Kishu Nanko plums. The name means 'a flower that blooms ahead of all others,' and it has a refined taste that is both elegant and simple. [On the rocks, soda, water, hot water] 770 yen each
《Beer》■Draft Beer Medium Glass 780 yen■Draft Beer Small Glass 600 yen■Bottle Beer Medium Bottle 980 yen《Highball》■Soba Shop Highball 730 yen An original highball with passionate fans, boasting the flavor of roasted buckwheat.◎■Highball 700 yen■Coke High 730 yen《Sour・Chuhai》■Grapefruit Sour 600 yen■Lemon Sour 600 yen■Oolong High 600 yen■Buckwheat Tea High 600 yen《Wine・Cocktail》■Hojo White Wine Bottle 4,000 yen■Hojo Red Wine Bottle 4,000 yen■Cassis Soda 730 yen■Cassis Oolong 730 yen■Cassis Orange 730 yen■Cassis Grapefruit 730 yen
Non-Alcoholic Beer: Asahi Dry Zero, Small Bottle 334ml, 650 yen. Soft Drinks: Cola, Sparkling Water, Orange Juice, Grapefruit, Oolong Tea, Green Tea, each 490 yen.
■San'in specialty grilled flying fish 680 yen ■San'in specialty sand dune pickled shallots 550 yen ■Pickled squid in koji 550 yen ■Firefly squid in soy sauce 700 yen ■Smoked daikon and cream cheese 550 yen ■Chanja cream cheese 650 yen ------------------------------------- ■Assorted delicacies (three types) 1,270 yen *Please choose any three items from the above *The photo is for illustration purposes.
■ Warm Basil Potato Salad 630 yen ■ Kujo Green Onion and Bonito Salad 900 yen ■ Spicy Konjac 550 yen ■ Tamagoyaki 720 yen *The photo is an image of 'Tamagoyaki'
■ Grilled Miso 550 yen ■ Dried Squid 880 yen ■ Grilled Skate Fin 600 yen ■ Grilled Lotus Root with Butter Soy Sauce 580 yen *The photo is an image of 'Grilled Lotus Root with Butter Soy Sauce'
■Shimane Specialty Akaten (Spicy Sweet Potato Cake) 580 yen ■Warm Fresh Seaweed Tofu (Tanuki Tofu with Fresh Seaweed) 680 yen ■Fried Burdock Root 550 yen ■Homemade Thick Fried Tofu 660 yen ■Crab Cream Croquette 1 piece 400 yen *The photo is an image of 'Thick Fried Tofu'
■ Fried Young Chicken 800 yen ■ Grilled Chicken with Green Onion Miso 850 yen ■ Grilled Duck and Green Onion 1,450 yen… Please choose from three flavors: Tamari, Yuzu Pepper, and Black Seven Spice ■ Katsu Don (Pork Cutlet with Egg) 1,000 yen ■ Seasonal Tempura Platter 1,500 yen (Shrimp and Seasonal Vegetable Tempura) Fried crispy and fragrant in tempura-specific oil. *The photo is an image of 'Grilled Duck and Green Onion.'
We carefully blended five types of buckwheat flour with different grinding methods, leaving coarse grains while maintaining flavor, aroma, sweetness, and transparency.
■Shrimp Tempura Soba 1,680 yen ■Duck Nanban 1,530 yen (Duck Roast served separately) ■Tsukimi Tororo Soba 1,300 yen (Using domestic Yamato potato) ■Kujo Green Onion Soba 1,400 yen (With fried eggplant and fried rice cake) ■Soy Milk Black Sesame Dan Dan Soba 1,300 yen ■Tanuki Soba 1,350 yen (With grilled flying fish and seaweed tempura) ■Fresh Seaweed Soba 1,300 yen ■Inaka Soba 800 yen *The photo is an image of 'Tanuki Soba'
■ Ebi Tempura Soba 1,680 yen ■ Duck Soup Soba 1,530 yen (Duck Breast served separately) ■ Tsukimi Tororo Soba 1,300 yen (Using domestic Yam) ■ Kujo Green Onion Soba 1,400 yen (With Fried Eggplant and Fried Rice Cake) ■ Soy Milk Black Sesame Tan Tan Soba 1,300 yen ■ Tanuki Soba 1,350 yen (With Grilled Fish and Seaweed Tempura) ■ Fresh Seaweed Soba 1,300 yen ■ Country Style Soba 800 yen *The photo is an image of 'Duck Soup Soba'
Wakame Soba is widely eaten in the Izumo region of Shimane Prefecture. Please enjoy it with the condiments and broth poured directly on top! ■ Ebi Tempura Wakame 1,680 yen ■ Vegetable Tempura Wakame 1,400 yen ■ Wakame Soba 1,100 yen *The photo is an image of 'Wakame Soba'.
■ Chicken and egg rice bowl and soba set 1,300 yen ■ San-gen pork loin cutlet rice bowl set 1,350 yen ■ Chicken tempura rice bowl and soba set 1,350 yen ■ Shrimp tempura rice bowl and soba set 1,680 yen *Our restaurant uses Tottori Prefecture grown rice 'Hoshizora Mai' *The photo is an image of the 'tempura rice bowl set'
We have prepared a deluxe tempura menu featuring 3 shrimp tempura and vegetable tempura for your enjoyment. ■ Saturday Limited Deluxe Tempura Soba 1,850 yen ■ Saturday Limited Deluxe Tempura Seiro 1,850 yen ■ Saturday Limited Deluxe Tempura Bowl and Soba Set Cold 1,850 yen ■ Saturday Limited Deluxe Tempura Bowl and Soba Set Hot 1,850 yen Enjoy tempura and duck soba all at once! Saturday Limited Option: For an additional 900 yen, you can change the soba in the set to 'Duck Seiro' or 'Duck Nanban'. ----------------------------------------- ■ Deluxe Tempura + Duck Seiro Set 2,750 yen ■ Deluxe Tempura + Duck Nanban Set 2,750 yen ■ Deluxe Tempura Bowl + Duck Seiro Set 2,750 yen (Photo Image) ■ Deluxe Tempura Bowl + Duck Nanban Set 2,750 yen *We use Tottori Prefecture's 'Hoshizora Mai' rice in our dishes. *The photo is an image of the Saturday Limited Option 'Deluxe Tempura Bowl + Duck Seiro Set'.
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