Wood-Fired Cooking in a Lively Market Setting
Set within the bustle of Borough Market, Elliot's offers a cozy, characterful setting for wood-fired meat and fish. Sharing plates such as ribeye or Angus steak showcase robust, smoky flavors, complemented by a thoughtful list of organic and natural wines. Attentive, knowledgeable staff and well-regarded desserts, including notable gluten-free options, round out the experience.