A long-established Chinese restaurant where you can savor authentic Sichuan cuisine
Johoku Hanten is a renowned establishment that has been loved by locals for 50 years, specializing in authentic Sichuan cuisine. The owner personally selects high-quality Chinese seasonings to create a variety of flavorful dishes. The signature dish, "Chen Mapo Tofu," is particularly known for its exquisite spiciness enhanced by Sichuan pepper, captivating many food enthusiasts. Additionally, you can enjoy luxurious menu items featuring shark fin from Kesennuma and fresh seafood from Mikawa Bay.