A Japanese Restaurant Highlighting the Flavors of Akita and the Warmth of a Couple
This Japanese restaurant offers a spacious tatami room where guests can leisurely enjoy local cuisine. It has received praise for its offerings, including grilled Hinai chicken skewers, Hatahata fish, and mountain vegetables, as well as local specialties like Kiritampo hot pot and Inaniwa udon, showcasing the charm of regional ingredients. A selection of Akita's fine sake is also available, allowing guests to casually enjoy pairings with their meals.