20 migliori ristoranti per raccomandazione a Intorno a HidamiyadaStazione

I was able to sit on the tatami in the tatami room and relax comfortably. They served tea right away, which was soothing. In addition to soba and udon, there is a rich variety of dishes including seafood and Hida pork. The fried chicken pieces are large, and when dipped slightly in the separate sauce, they are juicy and very delicious. The cold noodles with plum and grated daikon are thin and easy to eat, and the radish sprouts provide a nice accent. The breeze coming in through the window and the retro decorations are pleasant, creating a comfortable atmosphere.