Savor Selected Eel and Creative Japanese Cuisine in a Hidden Gem in Sapporo, Hokkaido
Ajino Shuka is a completely reservation-only Japanese restaurant located on Tsukisamu Chuo-dori in Toyohira Ward, Sapporo. During the day, it operates as 'Unagi no Shuka,' offering grilled eel and unaju made with domestically sourced eel from Kagoshima, Shizuoka, and Aichi. In the evening, creative dishes utilizing fresh ingredients from Hokkaido and seasonal produce sourced from across the country are served in a course format.