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Bungo Meijyo is a sake brewery located in Saiki City, Oita Prefecture, known for its carefully crafted shochu made from the clear waters of the Banjo River and domestically sourced barley. By using ingredients from various regions, you can experience the joy of authentic shochu with its unique flavors. Additionally, the brewery allows for adjustments in drinking style and alcohol content, making it enjoyable for people of all ages. As a new challenge, they are also offering shochu and amazake made from local sweet potatoes, providing new discoveries with each visit.