20 migliori ristoranti Izakaya per raccomandazione a Intorno a OosakaStazione

Wasshoi! Wasshoi! This place is a real entertainer! I saw many people's reviews before I went, and I could feel how much fun I was having. I was thinking I would like to go...and then the chance to go came! We decided to celebrate at this restaurant... Shinchi is still a bit of a maze... I don't get lost, but I can never get there without a map. I'm... I found the store by a lantern that said "Naniwa Robata" and a "Tai" sign. The inside of the store is really pop! Or rather, gaudy! There is no uniformity in the chairs at the tables, but that is also interesting! There is a counter, but I don't think I'd like to be alone at night! This place is best for about 4 people! This time, the all-you-can-drink course is priced at 5,000 yen. Thick cream Tofu with soup stock and soy sauce What is appearing in the cream is tofu! It's super smooth like a mousse! Served with dashi sauce and sea urchin! It's amazing right from the start! Chilled Fruit Tomatoes at -196℃! The manager suddenly pours liquid over the smoked Tomatoes are instantly cooled by pouring liquid nitrogen over them! It is easier to eat and sweeter than eating tomatoes until now! I think even people who don't like tomatoes can easily eat them. Specialty! Stairway Sashimi Assortment From top to bottom: Wakayama's Kenken Bonito Mura-san's mullet from Naruto Ehime's shima-agi (horse mackerel) Golden threadfin bream from Kochi Pacific bluefin tuna from Amami Sea bream from Wakayama Kawachi duck of Osaka Matsubara Tsumura Three kinds of sauce: black pepper soy sauce, onion soy sauce, sesame oil, and ponzu (Japanese citrus juice). The first thing that makes me excited is that they come out on this staircase! They are all fresh and of course delicious! Not only are they entertaining, but the ingredients are also well done! Meat and potatoes in cake form It looks like a cake! The red part is beet! They wrote a congratulatory message on the plate! I'm so happy that the restaurant is doing us a favor! The flavor of the meat and potatoes is just like it is in season, smooth and irresistible! Imojako mule (sweet potato scotch mule) They also have drinks like this! I can't drink shochu, but I can enjoy this drink too! Naruto Village's Offshore Mullet Tataki Mr. Naruto's Village is a famous fisherman, and his fish is ranked higher just by the fact that he catches it! It was easy to eat and had no peculiar taste! Tempura of seasonal vegetables The tempura sauce is espuma! Drizzle it over the bubbles and enjoy! It's delicious because it goes well with the tempura! Tanba Jidori chicken grilled with salt I don't know, they all had an impact on me. This is just too ordinary, it's delicious, but But is there something missing? (lol) Wasshoi! Ikura no Tsukkomi-meshi The main event! The background music in the restaurant turns loud and the manager appears wearing a happi! A bowl of rice is served with "Wasshoi! wasshoi! with a shout of "wasshoi! A huge amount of salmon roe was piled on top of the rice! We had so much that it spilled over! It was full of eggs, but we didn't care, we just ate it! It was very delicious! Dessert Brownie, cheesecake and homemade ice cream! My stomach is really full! My stomach and heart are very full! I can really feel the manager's desire to entertain her customers! You can feel how hard he works! On Saturdays in Shinchi, it's a rinky-dink place... this place is packed with people making reservations! I would love to take someone here. I'll bring someone next time! A junior? A friend? Junior girl, I guess. lol Manager! Thanks for a good time!

Il sapore e il servizio sono eccellenti. Poiché l'atmosfera del ristorante è informale, basta tenerne conto e va bene.

It was booked with no problems, the atmosphere was great and the customer service was courteous. The food tasted so good that it was hard to believe it was farmed. I would use them again.

The menu features only chicken dishes, and the restaurant has a relaxed atmosphere. Counter seating is available, making it easy to use the restaurant by yourself. There is also seating at small tables. I chose the chicken nanban this time. It is served with a generous portion of tartar sauce, giving it a homemade feel. The chicken is tender and textured and goes well with the sweet and sour sauce. The shredded cabbage is also crispy and a perfect chopstick rest. More rice is served with a raw egg. The yolk is rich and I ended up eating the rice with the egg.

10,000-15,000 for two people Beautiful night view